Oriental Chinese Restaurant 东方美食 - 208D New Upper Changi delivery from Bedok Central

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About Oriental Chinese Restaurant 东方美食 - 208D New Upper Changi
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尖椒炒鸡蛋 Fried Egg with Chilli
$15.50
蒜蓉菠菜 Fried Cold Spinach
$15.50
辣子鸡丁(无骨) Dried Boneless Chicken with Chilli
$28.20
古老肉 (猪肉/鸡肉) Sweet and Sour (Pork or Chicken)
$23.00
干炸小酥肉 Crispy Fried Pork
$17.70
麦片虾 Cereal Prawns
$26.70
羊肉冬瓜汤 Winter Melon with Mutton Soup
$17.00
香酥鸡翅 Fried Chicken Wings
$20.00
溜肥肠 Fried Fat Intestine
$23.00
蒜蓉油麦菜 Garlic Wheat Dish
$15.50

汤类 Soup

羊肉冬瓜汤 Winter Melon with Mutton Soup
Refreshing winter melon soup simmered with tender mutton, delivering a rich yet soothing flavour.
$17.00
紫菜蛋花汤 Seaweed with Egg Soup
Comforting clear soup with fluffy egg and tender seaweed, light yet satisfying.
$12.50
Popular
番茄蛋花汤 Tomato with Egg Soup
A homely soup with fresh tomato and silky egg ribbons in a light, nourishing broth.
$12.50
青菜豆腐汤 Vegetables and Tofu Soup
Nutritious clear soup with fresh greens and soft tofu in a light savoury broth.
$12.50
酸辣汤 Chilli Soup
Classic Chinese hot-and-sour soup with vegetables, tofu, and a balance of tangy and spicy flavours.
$12.50

主食 Main Dish

锅贴 Fried Dumpling
8 pieces. (8粒).
$9.80
海鲜炒饭 Seafood Fried Rice
海鲜炒饭 Seafood Fried Rice;Golden fried rice with succulent seafood and eggs, cooked to perfection with wok hei aroma.
$12.00
白饭 Rice
白饭 Rice;Steamed white rice, the perfect companion to any dish.
$1.50
炒饭 (猪,鸡,牛) Fried Rice (Pork, Chicken, and Beef)
炒饭 (猪,鸡,牛) Fried Rice (Pork, Chicken, and Beef)
$10.50
葱油饼(份) Pan-Fried Onion Pancake (Set)
葱油饼(份) Pan-Fried Onion Pancake (Set);Crispy, flaky pancake infused with spring onions, a popular northern Chinese street snack.
$6.80
炸小馒头 Fried Mini Bun
8 pieces. (8粒).
$9.00
韭菜盒子 (份) Fried Bun with Leek (Set)
韭菜盒子 (份) Fried Bun with Leek (Set);Pan-fried pastry stuffed with fragrant Chinese leeks, eggs, and vermicelli — crispy outside, savoury inside.
$8.30
排骨汤面 Pork Rib Noodle Soup
排骨汤面 Pork Rib Noodle Soup;Comforting soup noodles served with fall-off-the-bone pork ribs in a clear and flavourful broth.
$10.50
夫妻肺片拌面 Beef and Ox Tripes Noodles
夫妻肺片拌面 Beef and Ox Tripes Noodles;Chewy noodles tossed with the famous “Fuqi Feipian” — thinly sliced beef and ox tripe in a fragrant, spicy Sichuan chilli sauce.
$10.50
四川担担面 Sichuan Dan Dan Mai (Dry)
四川担担面 Sichuan Dan Dan Mai (Dry);Iconic Sichuan noodles coated in a nutty sesame-peanut sauce with minced meat and a touch of fiery chilli oil.
$10.50
香菇素炒面 Fried Noodles with Mushroom
香菇素炒面 Fried Noodles with Mushroom;Fragrant wok-fried noodles tossed with mushrooms and fresh vegetables for a light yet savoury vegetarian choice.
$10.50
香港炒面 Fried Noodles with Hong Kong Style
香港炒面 Fried Noodles with Hong Kong Style;Crispy golden noodles stir-fried Hong Kong style, topped with a medley of meat, seafood, and vegetables in a tasty sauce.
$10.50
海鲜炒米粉 Fried Bee Hoon with Seafood
海鲜炒米粉 Fried Bee Hoon with Seafood;Aromatic rice vermicelli stir-fried with prawns, squid, and fish, delivering a smoky wok hei flavour.
$10.50
扬州炒饭 Yang Zhou Fried Rice
扬州炒饭 Yang Zhou Fried Rice;A Chinese classic featuring fragrant rice stir-fried with egg, shrimp, ham, and vegetables for a colourful and tasty dish.
$10.50
猪肉水饺 Pork Dumplings
10 pieces. (10粒).
$9.80
花卷 (个) Flower Bun (Per Piece)
花卷 (个) Flower Bun (Per Piece);Soft and fluffy steamed twisted bun, perfect for pairing with savoury dishes.
$1.50
馒头(个) Bun (Per Piece)
馒头(个) Bun (Per Piece);Steamed Chinese bun with a soft, pillowy texture, great with savoury mains or sweet dips.
$0.80
口水鸡拌面 Chilli Chicken Noodle (Dry)
口水鸡拌面 Chilli Chicken Noodle (Dry);Springy noodles topped with tender Sichuan-style spicy chicken in a fragrant chilli sauce, perfect for lovers of bold and numbing flavours.
$10.50
北京炸酱面 Bei Jing Zha Jiang Noodles (Dry)
北京炸酱面 Bei Jing Zha Jiang Noodles (Dry);A Beijing classic with hand-pulled noodles tossed in a rich, savoury black bean minced pork sauce and fresh vegetables.
$10.50
牛肉汤面 Beef Noodle Soup
牛肉汤面 Beef Noodle Soup;Hearty noodles in a rich beef broth, paired with tender beef slices for a warming, satisfying bowl.
$10.50
炒面 (猪,鸡,牛) Fried Noodles (Beef, Pork, and Chicken)
炒面 (猪,鸡,牛) ，Fried Noodles (Beef, Pork, and Chicken)
$10.50
海鲜炒面 Seafood Noodles
海鲜炒面 Seafood Noodles;Wok-tossed noodles packed with fresh prawns, squid, and fish for a seafood lover’s delight.
$12.00
桂花糕 Osmanthus Rice Cake
桂花糕 Osmanthus Rice Cake;Delicate rice cake infused with osmanthus fragrance, offering a light floral sweetness.
$11.00
三鲜水饺 Sam Sun Dumplings
10 pieces. (10粒).
$11.30
小笼包 Small Steamed Bun
6 pieces. (6粒).
$8.30

凉菜 Cold Dish

南京盐水鸭 Nanjing Salted Duck
南京盐水鸭 Nanjing Salted Duck;A famous Jiangsu delicacy — tender duck poached in spiced brine, aromatic and savoury.
$29.70
夫妻肺片 Beef and Ox Tripes in Chilli Sauce
夫妻肺片 Beef and Ox Tripes in Chilli Sauce;The famous Sichuan appetiser — thinly sliced beef and ox tripe in a fragrant chilli oil sauce with peanuts and spices.
$14.00
黄瓜拌猪耳 Chilled Cucumber with Pig's Ear
黄瓜拌猪耳 Chilled Cucumber with Pig's Ear;Tender pig’s ear slices paired with cucumber in a spicy and tangy sauce.
$14.00
川味野山椒无骨凤爪 Sichuan Wild Pepper Boneless Chicken Feet
川味野山椒无骨凤爪 Sichuan Wild Pepper Boneless Chicken Feet;Boneless chicken feet pickled with wild Sichuan peppers for a fiery, numbing kick.
$18.50
东北肉丝大拉皮 Tossed Mung Clear Noodles in Sauce with Shredded Meat
东北肉丝大拉皮 Tossed Mung Clear Noodles in Sauce with Shredded Meat;Signature Dongbei dish of chewy mung bean noodles tossed in a savoury sauce with shredded pork and vegetables.
$12.50
凉拌百叶 Spicy on Tripe
凉拌百叶 Spicy on Tripe;Chilled beef tripe tossed with spicy chilli oil and garlic for a chewy, flavourful appetiser.
$12.50
蘸酱菜 Veg with Dipping Sauce
蘸酱菜 Veg with Dipping Sauce;Fresh raw vegetables served with savoury fermented bean dipping sauce, a Dongbei classic.
$15.50
青椒皮蛋 Green Chilli with Century Egg (Sour and Spicy)
青椒皮蛋 Green Chilli with Century Egg (Sour and Spicy);Century egg paired with green chilli for a bold, tangy, and spicy cold dish.
$12.50
Popular
拍黄瓜 Patted Cucumber
拍黄瓜 Patted Cucumber;Refreshing cold appetiser of smashed cucumber tossed with garlic, vinegar, and sesame oil.
$9.50
四川口水鸡 Sichuan Spicy Chicken
四川口水鸡 Sichuan Spicy Chicken;Tender chicken drenched in spicy, tangy chilli oil with Sichuan peppercorns — the famous “mouth-watering chicken.”
$14.00
拌海带丝 Cold Shedded Kelp
拌海带丝 Cold Shedded Kelp;Chilled shredded kelp marinated with light soy and sesame oil for a crisp, refreshing bite.
$8.30
老虎菜 Chilled Pasty
老虎菜 Chilled Pasty;A refreshing cold salad of cucumber, onion, chilli, and herbs — bold, tangy, and spicy.
$9.50
家常凉菜 Home Cooked Style Cold Dish
家常凉菜 Home Cooked Style Cold Dish;Classic cold appetiser plate with homely flavours, balancing freshness, savouriness, and spice.
$15.50
小葱豆腐 Onion Tofu
小葱豆腐 Onion Tofu;Soft chilled tofu topped with spring onions and a light soy dressing.
$8.30
香油苦瓜 Chilled Bitter Gourd with Sesame
香油苦瓜 Chilled Bitter Gourd with Sesame;Crisp bitter gourd slices marinated with sesame oil, offering a refreshing and slightly nutty taste.
$9.50
蒜泥白肉 Streaky Pork with Garlic
蒜泥白肉 Streaky Pork with Garlic;Tender slices of pork belly drizzled with a fragrant garlic sauce, a classic Sichuan cold dish.
$11.00
拌豆腐丝 Shredded Spicy Tofu
拌豆腐丝 Shredded Spicy Tofu;Thin strips of tofu tossed in a spicy, savoury sauce for a light yet flavourful appetiser.
$9.50
带皮花生 Stream Peanuts with Shell
带皮花生 Stream Peanuts with Shell;Steamed peanuts in their shell, soft and savoury — a traditional Dongbei snack.
$8.00
水煮毛豆 Poached Edamame
水煮毛豆 Poached Edamame;Young soybeans lightly boiled and salted, a healthy and addictive snack.
$14.70
泡椒木耳 Fungus with Pickled Chilli
泡椒木耳 Fungus with Pickled Chilli;Black fungus marinated with tangy pickled chillies for a crunchy and spicy bite.
$11.00
油炸花生米 Deep-Fried Peanut
油炸花生米 Deep-Fried Peanut;Crispy golden peanuts, the perfect crunchy appetiser.
$11.00
牛肉拌黄瓜 Five Spice Sauce Spicy with Cucumber
牛肉拌黄瓜 Five Spice Sauce Spicy with Cucumber;Refreshing cucumber slices tossed with tender beef in a savoury five-spice chilli sauce.
$14.00
五香酱牛肉 Chilled Spicy Sauce with Sauce Beef
五香酱牛肉 Chilled Spicy Sauce with Sauce Beef;Slices of marinated beef infused with five-spice flavours, served chilled with savoury sauce.
$14.00
皮蛋豆腐 Century Egg with Tofu
皮蛋豆腐 Century Egg with Tofu;Silky tofu paired with century egg, soy, and sesame oil for a refreshing cold dish.
$9.50
红油肚丝 Spicy Pork Tripe
红油肚丝 Spicy Pork Tripe;Thinly sliced pork tripe in a fragrant chilli oil dressing with garlic and sesame.
$14.00
黄瓜拌金针菇 Enoki Mushroom with Cucumber
黄瓜拌金针菇 Enoki Mushroom with Cucumber;Crunchy cucumber tossed with delicate enoki mushrooms in a light savoury dressing.
$11.00
炝拌土豆丝 Sautéed Shredded Potato
炝拌土豆丝 Sautéed Shredded Potato;Cold shredded potato tossed with vinegar, garlic, and chilli oil for a tangy, crunchy appetiser.
$11.00
黄瓜拌海蜇 Jellyfish with Cucumber
黄瓜拌海蜇 Jellyfish with Cucumber;Chilled jellyfish mixed with cucumber in a refreshing sesame-soy dressing.
$15.50
柠檬无骨凤爪 Lemon Boneless Chicken Feet
柠檬无骨凤爪 Lemon Boneless Chicken Feet;Boneless chicken feet marinated with lemon juice for a zesty, refreshing appetiser.
$18.50
东北酱肘花 Cold Pork
东北酱肘花 Cold Pork;Traditional Dongbei-style cold sliced pork, marinated in savoury soy sauce.
$14.00
港式盐焗鸡 Hong Kong Style Salt Baked Chicken
港式盐焗鸡 Hong Kong Style Salt Baked Chicken;Classic Cantonese-style chicken baked with salt for a juicy and fragrant flavour.
$29.00

蔬菜 Vegetable

番茄炒蛋 Fried Egg with Tomato
Comforting homestyle dish of scrambled eggs stir-fried with juicy tomatoes.
$12.50
麻婆豆腐 Mapo Tofu with Minced Pork
Classic Sichuan tofu dish with minced pork, chilli bean paste, and peppercorn heat.
$12.50
尖椒炒鸡蛋 Fried Egg with Chilli
Fluffy scrambled eggs stir-fried with fresh green chillies for a light spicy flavour.
$15.50
Popular
酸辣土豆丝 Sour and Spicy Potato
Shredded potato stir-fried with vinegar and chillies for a crisp, sour, and spicy flavour.
$12.50
蒜蓉菠菜 Fried Cold Spinach
Fresh spinach quickly stir-fried with garlic for a light and nutritious dish.
$15.50
肉沫炒粉条 Fried Vermicelli with Mince Meat
Glass noodles tossed with savoury minced pork and vegetables for a hearty bite.
$15.50
炒豆苗 Fried Bean Sprouts
Crisp bean sprouts stir-fried with garlic for a light and crunchy dish.
$14.00
干煸四季豆 Dry Fried French Beans with Minced Pork
Crispy French beans dry-fried with minced pork, garlic, and chillies, a Sichuan favourite.
$14.00
肉丝蒜苔 Garlic Sprouts with Fried Shredded Meat
Crisp garlic sprouts stir-fried with shredded pork for a fragrant and hearty dish.
$14.00
马来风光 Water Spinach with Shrimps
Beloved Malaysian-style stir-fried kangkong with dried shrimp and chillies.
$12.50
蒜蓉油麦菜 Garlic Wheat Dish
Crisp lettuce stir-fried with garlic, light and refreshing.
$15.50
南烧茄子 South Fried Eggplant
Eggplant braised southern-style in a rich, savoury sauce.
$15.50
尖椒土豆片 Fried Potato with Chilli
Potato slices stir-fried with spicy green chillies, simple yet satisfying.
$15.50
烧茄子 Fried Eggplant
Eggplant stir-fried with garlic and soy sauce until tender and flavourful.
$15.50
溜豆腐 Fried Tofu
Golden fried tofu with a crispy crust and soft inside, served in savoury sauce.
$15.50
地三鲜 Sautéed Potato Green Pepper
Dongbei classic — potatoes, eggplant, and green peppers stir-fried in a rich soy-based sauce.
$15.50
蛋黄南瓜 Golden Fried Pumpkin with Salted Egg
Crispy pumpkin pieces coated with creamy salted egg yolk for a sweet and savoury treat.
$22.20
葱烧木耳 Fried Jew Ear
Black fungus stir-fried with scallions and garlic in a light soy sauce.
$15.50
酸萝卜炒粉条 Pickled Radish Vermicelli
Chewy glass noodles stir-fried with sour pickled radish for a tangy and savoury taste.
$16.70
咸鱼豆芽 Salted Fish with Bean Sprout
Fragrant salted fish stir-fried with fresh bean sprouts for a savoury and aromatic bite.
$12.50
炝炒油麦菜 Fried Soy Wheat Dish
Crisp lettuce stir-fried with garlic and light soy, keeping its natural sweetness.
$15.50
肉片炒蘑菇 Fried Meat and Mushroom
Tender pork slices stir-fried with mushrooms in a light savoury sauce.
$20.00
清炒苦瓜 Fried Bitter Gourd
Bitter gourd stir-fried with garlic for a simple, refreshing dish.
$15.50
白灼芥兰 Poached Kai-Lan in Supreme Sauce
Fresh kai-lan poached and drizzled with light soy sauce for a crisp and clean flavour.
$15.50
生炒有机花菜 Stir-Fry Cauliflower
Organic cauliflower wok-fried with garlic for a crunchy, savoury taste.
$20.00
蒜蓉西兰花 Garlic Broccoli
Fresh broccoli stir-fried with aromatic minced garlic for a light and healthy dish.
$18.50
虾米四季豆 Green Bean with Dried Shrimps
French beans stir-fried with dried shrimp, adding a savoury umami flavour.
$14.00
蒜蓉空心菜 Water Spinach with Minced Garlic
Classic stir-fried kangkong tossed with garlic for a fragrant and savoury flavour.
$12.50
蒜蓉芥兰 Garlic Kai-Lan
Crisp kai-lan stir-fried with minced garlic for a fragrant and healthy side.
$15.50
蚝油生菜 Fried Lettuce with Oyster Sauce
Tender lettuce stir-fried with savoury oyster sauce for a simple classic.
$12.50
芹菜炒粉条 Fried Vermicelli with Celery
Springy glass noodles stir-fried with crisp celery for a light homestyle flavour.
$15.50
火爆大头菜 Fried Kohlrabi
Crisp kohlrabi stir-fried with garlic and chillies for a fresh, crunchy dish.
$14.00
鱼香茄子 Eggplant with Hot Sauce
Tender eggplant braised in fragrant garlic, ginger, and chilli bean paste sauce.
$15.50
酸菜炒粉条 Fried Vermicelli with Sauerkraut and Minced Pork
Tangy sauerkraut and minced pork stir-fried with vermicelli for a hearty northeastern taste.
$17.00
木耳白菜 Black Fungus with Cabbage
Crunchy cabbage stir-fried with black fungus for a crisp, refreshing dish.
$15.50
苦瓜炒蛋 Fried Bitter Gourd with Egg
Eggs scrambled with bitter gourd for a savoury and slightly bitter flavour.
$15.50
酸辣大白菜 Sour and Spicy Cabbage
Napa cabbage stir-fried with vinegar and chilli for a tangy-spicy taste.
$15.50
韭菜炒鸡蛋 Scrambled Eggs with Chives
Fluffy scrambled eggs with fresh chives, a homestyle favourite.
$20.00
酱茄子尖椒 Egg Plant with Hot Pepper
Eggplant stir-fried with green peppers in a savoury bean paste sauce.
$15.50

肉类 Meat

辣子鸡丁(无骨) Dried Boneless Chicken with Chilli
Boneless chicken cubes fried with dried chillies and Sichuan spices for a fiery yet satisfying bite.
$28.20
古老肉 (猪肉/鸡肉) Sweet and Sour (Pork or Chicken)
Classic sweet-and-sour dish made with crispy pork or chicken, coated in tangy sauce.
$23.00
孜然羊肉 Fried Mutton with Xinjiang Style
Juicy slices of mutton wok-fried with cumin and dried chillies for a fragrant northwestern Chinese taste.
$23.00
干炸小酥肉 Crispy Fried Pork
Marinated pork strips deep-fried until golden and crunchy, perfect as a snack or side.
$17.70
排骨茄子 Pork Rib with Eggplant
Braised pork ribs paired with soft eggplant in a rich, savoury sauce.
$18.50
溜肥肠 Fried Fat Intestine
Crispy pork intestines wok-fried for a crunchy yet juicy bite.
$23.00
尖椒干豆腐 Dried Tofu with Green Chilli
Chewy strips of dried tofu stir-fried with fresh green chillies for a simple yet flavourful dish.
$14.00
香酥鸡翅 Fried Chicken Wings
Crispy golden chicken wings fried to perfection, juicy on the inside.
$20.00
木须肉 Sautéed Pork with Eggs and Fungus
Shredded pork stir-fried with scrambled egg, black fungus, and vegetables in a light savoury sauce.
$17.00
东北酱大骨 Big Bone with Northeast Sauce
Hearty Dongbei-style pork bones simmered in a fragrant bean paste sauce.
$27.50
新疆大盘鸡 Xinjiang Big Plate Chicken
A famous Xinjiang specialty — chicken braised with potatoes, peppers, and spices in a savoury broth.
$24.50
大盘鸡加面 Big Plate Chicken with Noodle
The hearty Xinjiang Big Plate Chicken served with hand-pulled noodles for a filling meal.
$29.70
三杯鸡 Strewed Chicken with Three Cups Sauce
Taiwanese-style chicken braised with soy sauce, sesame oil, and rice wine for a fragrant and flavourful dish.
$18.50
干煸肥肠 Stir-Fried Fatty Intestines
Crispy and spicy stir-fried pork intestines cooked with chillies and aromatics.
$24.50
回锅肉 Twice - Cooked Pork
Classic Sichuan dish with pork belly twice-cooked with leeks, chillies, and broad bean paste for a smoky, savoury flavour.
$24.50
青椒炒肉丝 Sautéed Shredded Pork with Capsicum
Tender shredded pork stir-fried with crisp green capsicum, delivering a fresh and savoury balance.
$18.50
孜然牛肉 Fried Beef with Xinjiang Style
Aromatic stir-fried beef seasoned with cumin and spices, capturing the bold flavours of Xinjiang.
$23.00
宫保鸡丁 Gong Bao Chicken
Classic Kung Pao chicken with diced chicken, peanuts, and dried chillies in a sweet, tangy, and spicy sauce.
$17.00
尖椒炒肉丝 Shredded Meat with Hot Chilli
Stir-fried shredded pork with spicy green chillies, full of heat and wok aroma.
$18.50
香干炒腊肉 Stir-Fried Smoked Pork
Savoury smoked pork stir-fried with dried tofu for a rich, smoky flavour.
$20.00
泡椒五花肉 Fried Streaky Pork with Wild Chilli
Juicy streaky pork slices stir-fried with tangy wild pickled chillies for a spicy kick.
$20.00
湖南小炒肉 Hu Nan Small Fried Pork
Hunan specialty — sliced pork stir-fried with green chillies, garlic, and soy for bold, spicy flavours.
$23.00
京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce
Beijing-style shredded pork coated in sweet bean sauce, often paired with fresh scallions and pancakes.
$23.00
溜肉段 Fried Streaky Pork
Crispy outside and tender inside, pork slices fried and glazed in a savoury sauce.
$23.00
火爆腰花 Sautéed Pig's Kidney
Fresh pork kidneys stir-fried with garlic, ginger, and chilli for a fragrant and tender dish.
$20.00
草原辣排骨 Splay Chop
Spicy ribs with a touch of cumin and herbs, inspired by bold Mongolian grassland flavours.
$23.00
糖醋排骨 Sweet and Sour Pork Rib
Tender pork ribs coated in a glossy sweet-and-sour sauce with a tangy bite.
$23.00
红烧排骨 Braised Pork Ribs in Brown Sauce
Slow-braised pork ribs simmered in soy-based brown sauce until tender and flavourful.
$23.00
川白肉 Sichun White Meat
Thinly sliced pork belly served cold with a garlic-chilli sauce, a Sichuan classic appetiser.
$18.50
姜葱牛肉 Beef with Ginger and Scallion
Tender beef slices stir-fried with ginger and spring onion for a fragrant and savoury dish.
$23.00
虎皮尖椒 Pan-Seared Green Chilli Pork
Charred green chillies stir-fried with savoury pork, smoky and mildly spicy.
$15.50
鱼香肉丝 Sautéed Shredded Pork in Hot Sauce
Classic Sichuan dish with shredded pork in a fragrant garlic, ginger, and chilli bean paste sauce.
$17.00
辣子鸡 Dried Chicken with Chilli
Crispy chicken chunks fried with a generous amount of dried chillies and peppercorns for an addictive crunch.
$22.20
酱爆腰花 Fried Pork Kidney
Pork kidneys stir-fried with a rich savoury sauce, tender and flavourful.
$20.00
野山椒炒牛肉 Sautéed Beef with Wild Chilli
Stir-fried beef with tangy wild chillies, bold and spicy with a sour edge.
$23.00
锅包肉 Pan-Fried Meat
Northeastern specialty — crispy pork slices in a light, tangy sweet sauce.
$23.70
雪菜肉丝 Shredded Pork with Pickled Vegetable
Shredded pork stir-fried with salty, crunchy pickled mustard greens for a savoury balance.
$18.50
虾仁煎蛋 Fried Egg with Shrimp Meat
Fluffy omelette cooked with tender shrimp, light and delicious.
$15.50
香辣肉丝 Splay Shredded Meat
Shredded pork stir-fried with chillies and spices for a bold spicy flavour.
$20.00
水煮牛肉/肉片 Boiled Spicy Beef or Pork
Beef or pork slices poached in hot Sichuan-style chilli broth with peppercorns and vegetables.
$23.00
小炒黄牛肉 Stir-Fried Beef with Chilli
Hunan-style dish with tender beef slices stir-fried with fresh green chillies and garlic.
$29.00

海鲜 Seafood

麦片虾 Cereal Prawns
Crispy prawns wok-tossed with fragrant buttery cereal flakes for a sweet and savoury crunch.
$26.70
Popular
水煮鱼片 Boiled Fish Fillets
Soft fish fillets cooked in a hot Sichuan-style chilli oil broth with peppercorns.
$23.00
酸甜鱼片 Sweet and Sour Fish
Crispy fish fillets smothered in a tangy sweet-and-sour sauce.
$23.00
松鼠鱼 Crispy Boneless Fish with Sweet and Sour Sauce
Golden fried fish fillet shaped like a “squirrel tail,” coated with a tangy sweet-and-sour sauce.
$44.00
软炸鱿鱼 Soft Fried Squid
Crispy on the outside and tender inside, lightly battered squid fried to perfection.
$26.70
香辣虾 Chilli Prawn
Juicy prawns stir-fried with fragrant chillies, garlic, and spices for a fiery punch.
$26.70
清蒸石斑鱼 Steamed Grouper
Fresh grouper steamed to perfection with soy sauce, ginger, and spring onions for a delicate flavour.
$40.20
盐水虾 Salted Prawn
Lightly boiled prawns in salted water, keeping the natural sweetness of the seafood.
$26.00
香辣螃蟹 Fried Crab with Chilli
Fresh crab stir-fried with a bold chilli sauce for a spicy seafood treat.
$73.20
蛋黄螃蟹 Fried Crab with Salted Egg
Crab coated in rich salted egg yolk sauce, creamy, savoury, and irresistible.
$76.20
泡椒鱼片 Fried Fish Fillets with Picklet Chilli
Tender fish fillets stir-fried with tangy pickled chillies, bursting with spicy-sour flavour.
$23.00
辣椒螃蟹 Spicy Chilli Crab
Singapore’s favourite — crab smothered in a thick, sweet, and spicy chilli sauce, perfect with mantou buns.
$73.20
辣炒田螺 Spicy Fried Snail
Freshwater snails stir-fried with chillies and spices, offering a unique chewy texture and spicy taste.
$21.50
泡椒田鸡 Frog Meat with Pickled Chilli
Juicy frog meat stir-fried with sour pickled chillies for a spicy and tangy dish.
$33.50
剁椒鱼头 Steamed Fish Head with Dried Hot Chilli
Steamed fish head topped with chopped hot chillies for a bold, fiery kick.
$31.20
家常鱼头 Homemade Fish Head with Pork Belly and Flat Noodles
Comforting fish head stew with pork belly slices and flat noodles in a savoury homemade broth.
$29.70
尖椒炒鱿鱼 Fried Squid with Green Chilli
Wok-fried squid with fresh green chillies for a smoky and mildly spicy flavour.
$27.50
干煸鱿鱼 Spicy Squid
Squid stir-fried Sichuan-style with dried chillies, peppercorns, and fragrant spices.
$29.70
酸菜鱼 Pickled Chinese Cabbage Fish
Tender fish slices simmered in a sour and spicy broth with pickled mustard greens.
$31.20
酱爆田鸡 Frog Leg with Dark Sauce
Frog legs stir-fried in a rich, savoury dark soy-based sauce with garlic and ginger.
$33.50
水煮田鸡 Poached with Spicy Frog Legs
Frog legs poached in spicy Sichuan broth with dried chillies and peppercorns for an intense flavour.
$33.50
海鲜豆腐煲 Seafood Tofu Pot
Claypot dish with soft tofu, prawns, squid, and fish simmered in a rich savoury sauce.
$20.00

小龙虾 Chian Crawfish

十三香小龙虾(小) Shi-San-Xiang Baby Lobster (Small)
十三香小龙虾(小) Shi-San-Xiang Baby Lobster (Small);Baby lobster cooked with the famous “13-spice” blend, bursting with aromatic and spicy flavours.
$36.50
十三香小龙虾(大) Shi-San-Xiang Baby Lobster (Big)
Succulent baby lobsters infused with the famous “13-spice” blend, served in a larger portion for an aromatic and richly spiced feast.
$61.20
麻辣小龙虾(小) Ma - La Baby Lobster (Small)
Fiery Sichuan-style baby lobsters simmered in fragrant chilli oil and peppercorns, delivering a numbing and spicy kick in a smaller portion.
$36.50
麻辣小龙虾(大) Ma - La Baby Lobster (Big)
A generous portion of baby lobsters steeped in Sichuan mala broth with chilli, peppercorns, and spices for an unforgettable heat.
$61.20
蒜蓉小龙虾-小 Garlic Baby Lobster (Small)
Baby lobsters cooked with fragrant garlic sauce, rich in aroma and savoury flavour, in a smaller sharing size.
$36.50
蒜蓉小龙虾-大 Garlic Baby Lobster (Big)
Big serving of juicy baby lobsters tossed in aromatic garlic sauce for a comforting seafood indulgence.
$61.20

烧烤 Skewers

烤五花肉 Pork Belly
2 pieces (2串).
$3.60
烤杏鮑菇 King Oyster Mushroom
2 pieces (2串).
$4.50
烤羊肉 Lamb Kebab
2 pieces (2串).
$3.90
红柳大串 Red Willow Lamb Kebab
2 pieces (2串).
$8.40
Popular
烤牛肉 Beef
2 pieces (2串).
$3.90
烤芝士豆腐 Cheese Tofu
2 pieces (2串).
$4.50
烤土豆 Sliced Potato
2 pieces (2串).
$3.00
烤鸡肉 Chicken
2 pieces (2串).
$3.60
锡纸花甲粉 (份) Clam with Vermicelli (Set)
Clams cooked in tinfoil with vermicelli noodles, absorbing rich seafood flavours.
$14.00
生烤鸡胗 Chicken Gizzard
2 pieces (2串).
$4.50
烤实蛋 Homemade Akaline Egg
2 pieces (2串).
$3.00
烤鹌鹑蛋 Grilled Quail Eggs
2 pieces (2串).
$6.00
碳烤扇贝 Scallops
2 pieces (2串).
$10.50
烤原味大片五花肉 Slice Pork Belly
2 pieces (2串).
$4.50
鸡中翅 Chicken Wings
2 pieces (2串).
$7.50
烤台湾香肠 Taiwan Pork Sausage
2 pieces (2串).
$6.60
烤牛肥瘦 Beef Belly
2 pieces (2串).
$6.00
烤牛板筋 Beef Paddywack
2 pieces (2串).
$3.00
烤香菇 Shiitake Mushroom
2 pieces (2串).
$3.00
烤去壳大虾 Prawn (Without Skin)
2 pieces (2串).
$6.00
烤猪手(份) Pork Knuckle (Set)
Juicy pork knuckle roasted until golden, crispy skin with tender meat inside.
$5.30
生烤猪心 Pork Heart Cube
2 pieces (2串).
$4.50
烤玉米 Corn
1 piece (串).
$3.00
烤四季豆 French Bean
2 pieces (2串).
$3.00
烤小馒头 Grill Small Mantou
1 piece (串).
$3.00
烤面包片 Grilled Bread
2 pieces (2串).
$3.00
烤羊排 Lamb Chop
1 piece.
$6.00
烤羊肥腰 Lamb Kidney
1 piece.
$4.50
烤五花肉金针菇 Pork Belly and Flammulina
2 pieces (2串).
$8.40
生烤排骨 Pork Ribs
2 pieces (2串).
$6.60
烤猪大肠 Pork Intestine
2 pieces (2串).
$6.60
烤猪皮 Pork Skin
2 pieces (2串).
$3.00
烤猪腰 Pork Kidney
2 pieces (2串).
$3.00
烤心管 Scalded Aorta
2 pieces (2串).
$4.50
烤牛肉筋 Beef Tendon
2 pieces (2串).
$6.60
烤醤油筋 Beef Rib Finger
2 pieces (2串).
$3.60
烤烤牛肚 Beef Tribe
2 pieces (2串).
$3.00
烤蜜汁鸡中翅 Honey Chicken Wings
1 piece.
$4.50
烤盐焗鸡胗 Salt Chicken Gizzard
2 pieces (2串).
$7.50
特色烤鸡脆骨 Chicken Soft Bone
1 piece.
$6.00
烤鸡爪 (份) Chicken Feet Set
4 pieces (4个).
$6.00
烤鸡心 Chicken Heart
2 pieces (2串).
$6.00
伊通烤鹌鹑 (只) Whole Quail (Whole)
Charcoal-roasted quail with smoky, savoury flavour and juicy meat.
$9.00
烤鸭头 Duck Head
2 pieces (2串).
$6.00
烤金针菇 (盘) Roasted Enoki Mushroom (Set)
Grilled enoki mushrooms brushed with savoury sauce, smoky and tender.
$7.20
烤羊角豆 (盘) Lady Finger (Set)
Charcoal-grilled lady’s fingers, lightly seasoned to preserve their natural flavour.
$7.20
烤韭菜 (盘) Chives (Set)
Fragrant chives roasted until smoky and tender, a simple yet tasty bite.
$7.20
烤油麦菜 (盘) Lettuce (Set)
Chargrilled lettuce with a smoky aroma, bringing out its natural sweetness.
$7.20
烤中国尖椒 (盘) Chinese Peppers (Set)
Grilled Chinese green peppers with a smoky kick and natural spice.
$7.20
烤干豆腐卷 (盘) Baked Dried Beans - Spring Roll (Set)
Grilled dried tofu rolled with savoury fillings, offering a chewy and smoky taste.
$7.20
烤蒜蓉茄子 Grilled Eggplant with Minced Garlic
1 piece (个).
$8.30
烤大蒜 Garlic
2 pieces (2串).
$3.00
烤鲜大虾 Prawn
2 pieces (2串).
$4.50
烤多春鱼 Shisamo
2 pieces (2串).
$4.50
碳烤生蚝 (活)Charcoal Grilled Oysters (Live)
1 pieces (个).
$12.00
烤墨鱼丸 Cuttlefish Ball
2 pieces (2串).
$4.50
锡纸金针菇 (份) Tinfoil Enoki (Set)
Enoki mushrooms steamed in foil with savoury sauce, tender and juicy.
$11.00
烤馒头片 Grilled Sliced Mantou
1 piece (串).
$3.00

饮料 Drinks

加多宝凉茶 Jia Duo Bao Liang Teh
Popular Chinese herbal cooling tea.
$3.80
冰糖雪梨 Sugar Pear
Rock sugar pear drink.
$3.80
可乐 Coke
Coca-Cola classic soft drink.
$3.00
可乐Light Coke Light
Coca-Cola Light.
$3.00
可乐Zero Coke Zero
Coca-Cola Zero Sugar.
$3.00
雪碧 Sprite
Sprite lemon-lime soda.
$3.00
绿茶 Green Tea
Chilled green tea drink.
$3.00
柠檬茶 Lemon Tea
Chilled lemon tea.
$3.00
无糖绿茶 Ayataka
Ayataka unsweetened green tea.
$3.00
Qoo葡萄 Qoo White Grape
Qoo brand white grape juice drink.
$3.00
苹果汽水 Apple Sparking Drink
Apple sparkling soda.
$3.00
豆奶 Soya Bean
Sweetened soya bean drink.
$3.00
芬达 Fanta
Fanta fruit soda.
$3.00
红牛 Red Bull
Red Bull energy drink.
$3.00
100号 100 Plus
Isotonic sports drink.
$3.00
冬瓜茶 Winter Melon
Winter melon tea.
$3.00
佳佳凉茶 Jia Jia Liang Teh
Herbal cooling tea.
$3.00
陈皮酸梅 Citrus Plum
Citrus-flavoured sour plum drink.
$3.80
冰红茶 Ice Black Tea
Iced black tea.
$3.80
营养快线 Nutrition Express
Chinese yoghurt milk drink.
$4.50
元气森林 Genki Forest
Sparkling water drink, low-calorie.
$3.80
矿泉水 Mineral Drink
Bottled mineral water.
$2.70
椰子 Coconut
Fresh coconut drink.
$7.50
大窑 (荔枝) Dayao Jia Bin Sparking Water (Lychee)
Lychee-flavoured sparkling water.
$5.30
大窑 (橙汁) Dayao Jia Bin Sparking Water (Orange)
Orange-flavoured sparkling water.
$5.30

酒水 Alcohol

黑狗 (罐裝) Guinness (Can)
Guinness stout beer (can).
$9.00
黑狗 (瓶) Guinness (Bottle)
Guinness stout beer (bottle).
$19.20
老虎 (罐裝) Tiger (Can)
Tiger beer (can).
$7.50
老虎 (瓶) Tiger (Bottle)
Tiger beer (bottle).
$13.20
雪花 (瓶) Snow Beer (Bottle)
Snow Beer, popular Chinese lager (bottle).
$8.70
青岛 (瓶) Tsing Tao (Bottle)
Classic Chinese Tsingtao beer (bottle).
$13.20
哈尔滨 (瓶) Harbin Beer (Bottle)
Harbin lager beer (bottle).
$10.20
海尼根(瓶) Heineken (Bottle)
Heineken premium lager (bottle).
$14.70
朝日(瓶) Asahi (Bottle)
Asahi Japanese beer (bottle).
$14.70
小二锅头 Xiao Er
Chinese baijiu liquor, small bottle.
$22.50
大二锅头 Da Er
Chinese baijiu liquor, large bottle.
$67.50
江小白 Jiang Xiao Bai
Popular light-flavoured Chinese baijiu.
$25.50
大江小白 Big Jiang Xiao Bai
Large bottle of Jiang Xiao Bai baijiu.
$127.50
绍兴 Shao Xing
Traditional Shaoxing rice wine.
$57.00
韩国烧酒 Korea Soju
Classic Korean distilled rice liquor.
$24.00
孔府家酒 Kong Fu Jia Jiu
Chinese baijiu from Kongfu family brand.
$72.00