Delivery Menu
Traditional Teochew Fishball Minced Meat Noodles (Dry/ Soup)
Never have to decide between fishballs or minced meat noodles ever again! Al dente mee pok tossed in fragrant dried chili, savory pork lard and a dash of black vinegar. Topped with generous portions of fresh fishballs, vegetable balls, meatballs, minced pork, sliced fishcakes and braised mushrooms. Garnished with crispy shallots and fresh spring onions.$5.80Signature Laksa
Thick bee hoon and beansprouts soaked in a seafood-rich gravy that is flavoured with creamy coconut milk and dried shrimps. Topped with fresh cockles, sliced fishcakes and deep-fried tau pok. Garnished with extra sambal chili and bite-sized laksa leaves.$5.80
Sides
Special Trio-Balls Soup
Currently sold out$5.80Fishballs Soup
Currently sold out$5.80Handmade Teochew Fish Dumpling Soup
A hearty original Teochew soup dish. Handmade fish dumplings in a tasty broth accentuated by the fragrance of toasted flat fish and shallot oil. Served with a light serving of glass noodles.$5.80Vegetable Balls Soup
Currently sold out$5.80Meatballs Soup
A simple comfort soup dish that consists of meatballs brought to flavour by a dash of aromatic shallot oil and fresh spring onions. Served with a light serving of glass noodles.$5.80