Summer Roll (Gỏi Cuốn)
Fried Chicken Wings With Fish Sauce
Fried Chicken Wings With Spicy Sauce
Bento 1 - Braised Vietnamese Catfish with Mango Salad and White Rice
Bento 2 - Braised Pork Belly in Coconut Water with Mango Salad and White Rice
Bento 3 - Stir Fry Vermicelli with Crab Meat with Mango Salad + Summer Roll + Fried Seafood Spring Roll
Bento 4 - Vietnamese Seafood Fried Rice with Mango Salad + Summer Roll Fried Seafood Spring Roll
Salad and Fresh Rice Vermicelli With Fried Spring Roll and Grill Chicken or Pork (Bún Thịt Nướng)
Spicy Beef Noodle Soup (Bún Bò Huế)
Seafood Noodle (Hủ Tiếu Nam Vang Khô) - Dry
Vietnamese Crab Noodle Soup (Bún Riêu Cua)
Beef Ball String Rice Noodle Soup (Hu Tieu Bo Vien)
Seafood Fried Rice (Cơm Chiên Hải Sản)
Sambal Fried Rice (Cơm Chiên Ớt Sambal)
Braised Lemongrass Chicken Serve With Rice (Cơm Gà Kho Xả Ớt)
Braised Fish in Claypot Serve With Rice (Cơm Cá Bông Lau Kho Tộ)
Vietnamese Broken Rice With Bbq (Cơm Tấm Thịt Nướng )
Braised Pork and Egg in Coconut Juice Serve With Rice ( Cơm Thịt Kho Tàu Với Trứng)
Seafood Porridge (Chao Hai San)
Chicken Porridge (Chao Ga)
Minced Beef Porridge (Chao Bo Bam)
Pork Intestine Porridge (Chao Long)
Suitable for sharing for 2 pax
Vietnamese Deep-Fried Gourami (Ca Tai Tuong Chien Xu Cuon Banh Trang)
La Vong Grilled Fish (Cha Ca La Vong)
Vietnamese Deep-Fried Snakehead Fish (Met Ca Loc Chien Xu Banh Trang)
Rice Vermicelli with Fried Tofu and Shrimp Paste Platter (Bun Dau Mam Tom)
Sugar Cane Shrimp Plate (Chao Tom) - 3 pieces
Fried Kuey Teow (Phở Xào)
Vietnamese Seafood Fried Rice (Cơm Chiên Hải Sản)
Seafood Fried Rice With Sambal Chilli (Cơm Chiên Ớt Cay)
Seafood Fried Noodle (Mì Xào Hải Sản)
Vermicilli Stir-Fried with Seafood (Mien Xao Hai San)
Vermicilli Stir-Fried with Crab Meat (Mien Xao Cua)
Grilled Eggplant with Spring Onion Oil (Ca Tim Nuong Mo Hanh)
Suitable for sharing for 2 - 3 pax
Salmon Head Hotpot with Bamboo Shoots (Lau Dau Ca Hoi / Da Dieu Hong Nau Mang Chua)
Duck in Fermented Beancurd Hotpot (Lau Vit Nau Chao)
Lau Mam Mien Tay
Sour and Spicy Seafood Hotpot (Lau Thai Thap Hai San)
'Fire' Chicken Hotpot (Lau Ga Tim Ot Hiem)
Goby Fish Hotpot (Lau Ca Keo)
Sour and Spicy Batang Fish Hotpot (Lau Ca Hu Nau Chua)
Snakehead Porridge Hotpot (Lau Chao Ca Loc + Rau Dang)
Tiger Snails Stir Fry with Butter and Sweet Corn (Oc Huong Xao Bap Bo)
Tiger Snails Stir Fry with Butter and Garlic (Oc Huong Xao Bo Toi)
Grilled Tiger Snails (Oc Huong Nuong Moi)
Tiger Snails Stir Fry with Salter Egg (Oc Huong Sauce Trung Muoi)
Stir Fry Cockles with Butter Sauce (So Huyet Bo Cay)
Stir Fry Cockles with Tamarind Sauce (So Huyet Rang Me)
Stir Fry Cockles with Garlic (So Huyet Xao Toi)
Grilled Hairy Cockles (So Long Nuong Mo Hanh)
Grilled Scallops (So Diep Nuong Mo Hanh) - 4 pieces
Grilled Oyster with Cheese (Hao Nuong Phomai) - per piece
Fresh Oyster with Wasabi Sauce (Hao Wasabi) - per piece
Grilled Oyster with Spring Onion Oil (Hao Nuong Mo Hanh) - per piece
Siput Stir Fry with Coconut Milk (Oc Len Xao Dua)
Steam Clams with Lemon Grass Broth (Ngheu Hap Sa)
Steam Clams in Tom Yum Broth (Ngheu Hap Thai)
Stir Fry Chicken Hearts with Preserved Vegetables (Long Ga Xao Cai Chua)
Stir Fry Chicken Hearts with Mellon (Long Ga Xao Muop)
Preserved Vegetables with Garlic (Cai Chua Xao Toi)
Stir Fry Pig Intestines with Preserved Vegetables (Thu Linh Xao Cai Chua)
Stir Fry Pig Intestines in Sweet and Sour Sauce (Thu Linh Xao Chua Ngot)
Stir Fry Bitter Gourd with Beef (Kho Qua Xao Thit Bo)
Stir Fry Bitter Gourd with Egg (Kho Qua Xao Trung)
Stir Fry Long Beans with Beef (Dau Que Xao Thit Bo)
Stir Fry Kangkong With Garlic (Rau Muống Xào Tỏi)
Vietnamese Baby Mussels with Lemongrass and Crackers
Butter Fried Quail (Chim Cut Chien Bo) - per piece
Deep Fried Quail with Fish Sauce (Chim Cut Chien Nuoc Mam) - per piece
Doi Sun
Steamed Lady Finger (Dau Bap Luoc)
Steamed Mixed Vegetables (Rau Luoc Kho Quet)
Deep Fired Dried Cuttlefish with Fish Sauce (Kho Muc Chien Mam Toi)
Deep Fried Tofu with Lemongrass and Chilli (Dau Hu Chien Sa Ot)
Minced Pork and Sweet Cabbage Soup (Canh Cai Thit Bam)
Vietnamese Sweet and Sour Fish Soup (Canh Chua Ca Hu)
Vietnamese Sweet and Sour Shrimp Soup (Canh Chua Tom)
Stir Fried Squid with Garlic (Muc Chay Toi)
Salad and Fresh Vermicelli With Fried Veggies Spring Roll
Stir-fried Noodle With Veggies and Tofu
Crispy Fried Vegetarian Spring Roll
Cafe SaiGon
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