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Braised Bean Curd with Chinese Cabbage 黄白菜炖软豆腐
$24.90Stir-fried Yam 酥炒芋芯
$18.40Braised Luffa with Conpoy 鲜贝烩丝瓜
$18.40Braised Pig Intestine D九转小肠
$20.50PUTIEN Crispy Oyster 一品海蛎煎
$21.60
Oysters Festival 海蛎节
PUTIEN Crispy Oyster 一品海蛎煎
A Fujian classic that you can't miss! Pairs perfectly with Spice Mum Chilli Sauce! 吃過海蠣煎,才算吃過福建菜!搭配餐廳自製"有蝦醬的辣椒醬“,絕!$21.60
Delivery Signatures 莆田必点
Stir-fried Yam 酥炒芋芯
Crispy brown on the outside, glutinous testure on the inside, enjoy its best tasting moment as soon as it is served! 外酥内糯,趁热才好吃!$18.40Seasonal Vegetable in Supreme Stock 金汤时蔬
The soft and tender Chinese spinach is infused with the rich supreme-stock mix of century egg and salted egg to give it a burst of flavour. 咸蛋黄炒香,皮蛋入汤微火焖煮,汤浓菜鲜、滑嫩咸香。$18.40PUTIEN Sweet & Sour Pork with Lychees-S 莆田荔枝肉
A popular traditional Fujian dish - an appetising dish boasting a perfect balance of sour and sweetness from the real lychees used. 福建传统名菜,酸酸甜甜人人爱,真的有荔枝哦。$18.40Deep-fried Chicken with Garlic (Whole) D脆皮蒜香鸡(全只)
Using only premium grade chicken, the dish is freshly and evenly marinated every day, nicely crisp on the outside and absolutely tender on the inside. 只用上等三黄鸡,每日现腌,皮脆肉嫩。$36.00Deep-fried Chicken with Garlic (Half) D脆皮蒜香鸡(半只)
Using only premium grade chicken, the dish is freshly and evenly marinated every day, nicely crisp on the outside and absolutely tender on the inside. 只用上等三黄鸡,每日现腌,皮脆肉嫩。$18.00Braised Bean Curd with Chinese Cabbage 黄白菜炖软豆腐
Starring carefully selected yellow core chinese cabbage and PUTIEN's homemade silky tofu; all simmered in a superior broth for 8 hours 只选用黄芯大白菜和莆田自制的农家软豆腐,汤底是熬制8小时的大骨高汤$24.90Fried Heng Hwa Bee Hoon 兴化炒米粉
A dish of which its craftsmanship has been listed in the National Intangible Cultural Heritage List. Our specialty-Heng Hwa Bee Hoon-the only sundried vermicelli milled by hand in Putian, is brimming with glutinous fragrance. 被列入“非物质文化遗产”的一道菜,太阳下自然晒干,米香味十足。$14.00Shredded Pork with Sesame Bun (2pcs) D黄金荷叶包(2件)
Pillowy, golden fried sesame bun is filled with stir-fried shredded lean pork for savoury burst of flavors in every bite. 喷香的肉丝条,夹入酥脆荷叶包。$12.70Deep-fried Pork Trotters with Salt & Pepper (2Pc) 椒盐猪手 (2片)
Cooked to perfection for a tantalizing treat of collagen. 足足蒸上8小时肥肉全溶解,只留下胶原蛋白$17.10PUTIEN Crispy Oyster 一品海蛎煎
A Fujian classic that you can't miss! Pairs perfectly with Spice Mum Chilli Sauce! 吃過海蠣煎,才算吃過福建菜!搭配餐廳自製"有蝦醬的辣椒醬“,絕!$21.60Fujian Seafood Lor Mee 福建海鲜卤面
$15.10
Starter 精品小菜
Braised Pig Intestine D九转小肠
A satisfying of meticulously prepared intestines tirelessly washed and braised to perfection; a craft passed down with over 20 years of tradition. 坚持传统工艺,手工肠套肠。$20.50Braised Bamboo Shoot D家常焖笋干
The natural bamboo shoot from Wuyi mountain. Smoked in slow fire for 8 hours, then braised for a savoury finish. 武夷山天然山笋干,用肉汁焖足8小时。$9.60Appetizer 开胃小菜
$3.30Braised Homemade Bean Curd D卤水豆腐
Soft and tender tofu, full of marinade, salty and fragrant 豆腐软嫩,吸饱卤汁,咸香浓郁$8.60
Soup 特色汤羹
Braised Bean Curd with Chinese Cabbage 黄白菜炖软豆腐
Starring carefully selected yellow core chinese cabbage and PUTIEN's homemade silky tofu; all simmered in a superior broth for 8 hours 只选用黄芯大白菜和莆田自制的农家软豆腐,汤底是熬制8小时的大骨高汤$24.90Bian Rou Soup (2pax) 燕皮扁肉汤(2位)
Even the wrap of each hearty meat-filled Bian Rou is made from meat. 从皮到馅都是肉做的$10.50
Vegetables 风味时蔬
Stir-fried Yam 酥炒芋芯
Crispy brown on the outside, glutinous testure on the inside, enjoy its best tasting moment as soon as it is served! 外酥内糯,趁热才好吃!$18.40Braised Luffa with Conpoy 鲜贝烩丝瓜
The luffa is crisp and tender, the soup is fresh and sweet 丝瓜脆嫩,汤汁鲜甜$18.40Homemade Silky Bean Curd D自制滑豆腐
$18.40Deep-fried Eggplant with Pork Floss 肉松茄子
Crunchy and savoury deep-fried eggplant tossed in fragrant pork floss. 茄子酥酥脆脆,裹上肉松咸香十足。$15.10Sambal White Water Snowflake 叁巴水莲
White water snowflake stems cooked in an instant to retain it's crisp and tender texture. 快炒新鲜水莲菜,鲜香脆嫩。$18.40Seasonal Vegetable in Supreme Stock 金汤时蔬
The soft and tender Chinese spinach is infused with the rich supreme-stock mix of century egg and salted egg to give it a burst of flavour. 咸蛋黄炒香,皮蛋入汤微火焖煮,汤浓菜鲜、滑嫩咸香。$18.40Stir-fried Kailan with Bean Curd Skin D芥兰豆皮-小
The kale is crisp, tender and refreshing, and the bean skin is soft and delicious 芥蓝脆嫩爽口,豆皮松软入味$18.40PUTIEN Traditional Bean Curd Stew 莆田家乡焖豆腐
加了海鲜、鸡蛋一起闷制,真香! 加了海鮮、雞蛋一起悶制,真香!$18.40
Main Course 风味主食
Fujian Seafood Lor Mee 福建海鲜卤面
$15.10Fried Heng Hwa Bee Hoon 兴化炒米粉
A dish of which its craftsmanship has been listed in the National Intangible Cultural Heritage List. Our specialty-Heng Hwa Bee Hoon-the only sundried vermicelli milled by hand in Putian, is brimming with glutinous fragrance. 被列入“非物质文化遗产”的一道菜,太阳下自然晒干,米香味十足。$14.00Claypot Yellow Croaker Rice 砂煲黄鱼饭
$23.80Steamed Rice 白饭
$1.70