ADDA - Beach Road delivery from Bugis/Arab Street

About ADDA - Beach Road
Our menu has been curated by Michelin Starred Chef, Manjunath Mural, featuring the best dishes that India has to offer along with signature Indian curries and popular entrees with a contemporary twist and infusion of local flavours along with signature ADDA cocktails to provide the complete Spice Adda experience.
...

Popular with other people

Butter Paneer
$28.00
The East India Chicken Tikka Masala
$30.00
Chote Miya-bhunna Lamb
$36.00

Appetizer

Desi Pani Puri
Traditional panipuri served Adda Style! Fried puff – pastry balls filled with spiced mashed potatoes served atop a mint flavoured pani.
$14.00
Bombay-Vada Pav Slider
Taking you down memory lane through The shoreline of juhu. Spicy mashed Potato cake, battered and fried. Served In home-made pao bread with a side of Mint-coriander dip. Vegan.
$18.00
Masala Peanuts
Vegan.
$10.00
Trio Pani Puri
Adda’s take on a popular Indian street food! Fried puff – pastry balls filled with spiced mashed potatoes served with 3 different types of pani - elevated to fit a discerning palate.
$16.00
Adda Nachos (Vegetarian)
Homemade gram flour nachos topped With caramelized cottage cheese and Spiced salsa queso.
$16.00
Adda Nachos (Non-Vegetarian)
Homemade gram flour nachos Topped with crispy caramelized Chicken and spiced queso.
$18.00
A.F.C (Adda Fried Chicken)
Chef's special fried chicken served With curry leaf mayo.
$22.00
Malvani Calamari
Crispy fried calamari seasoned with chef's secret spice mix. Served with a curried mayo dip.
$22.00
Potli Samosa
Inspired by the chinese bao – our Take on a traditional samosa. Mildly Spiced edamame and potato mixture Held together in a savoury pastry and Fried, crisp to perfection. Vegan.
$20.00
Desi-Tacos (Vegetarian)
Pulled kadai banana flower served on A gujarati thepla and drizzled with Greek yoghurt to give it a yummy Creamy finish! Vegan.
$20.00
Desi-Tacos (Non-Vegetarian)
Pulled kadai lamb served on a gujarati Thepla and drizzled with Greek yoghurt To give it a yummy creamy finish!
$22.00
(New) Chilli Milli Paneer
Tender stir-fried paneer, roasted cashews, peppers, onion and celery. Tossed in chilli soya ginger sauce.
$22.00
Chilli Milli Chicken
Tender stir-fried chicken and roasted cashews ,peppers, onion, celery, tossed in chilly soya ginger sauce.
$22.00
Schezwan Garlic Momos - Veg
Steamed and fried Indian dumplings tossed in a Spicy "Schezwan" sauce. India's taken on Sichuan.
$20.00
Schezwan Garlic Momos - Chicken
Steamed and fried Indian minced chicken dumplings tossed in a spicy "Schezwan" sauce. India's take on Sichuan.
$22.00
Corn Asparagus Tikki
Corn & Asparagus tikki seasoned with Mango & Five spices
$20.00
Prata Quesadillas (Vegetarian)
Crispy paratha stuffed with peppers and Cheese. Served with a side of avocado Salsa. Vegetarian.
$20.00
Prata Quesadillas (Non-Vegetarian)
Crispy paratha stuffed with peppers, Chicken and cheese. Served with a side Of avocado salsa.
$22.00
Bollywood Burger Sliders (Vegetarian)
Aloo Tikki with a double helping of cheese served atop pickled raddish and sandwiched between a spinach burger bun.
$20.00
Bollywood Burger Sliders (Non-Vegetarian)
Spiced chilly chicken served atop pickled raddish sandwiched between a turmeric burger bun.
$22.00
Bollywood Burger (Tindle-Plant based chicken)
A vibrant beetroot bun with spicy tindle sitting atop pickled radish, onion and cucumber. A literal dance in your mouth!
$20.00

Tandoori

Adde Da Chicken Tikka
Indian clay oven roasted chicken marinated overnight with traditional tikka spices.
$28.00
Camembert Malai Chicken Kebab
Indian clay over roasted chicken marinated for 24hrs in camembert and cream. An explosion of creamy and mild flavours.
$28.00
Koliwada Fish Tikka
Chunks of seabass marinated in koliwada spices and roasted to perfection in a traditional tandoor.
$30.00
Charred Laksa Salmon
Adda’s take on a local favorite. Succulent salmon swimming in a Tandoori mustard curry with a laksa Twist!
$32.00
Irani Paneer Tikka
Cottage-cheese marinated overnight In Indian five-spice and roasted to Perfection. Vegetarian.
$28.00
Claypot Portobello
Portobello mushrooms marinated with Black pepper spiced yogurt and cooked In a traditional tandoor. Vegetarian.
$22.00
Lamb Seekh Kebab
Char grilled spiced minced lamb kebab Served with mint chutney.
$30.00
Adda Lamb Chops
Char grilled spiced minced lamb kebab served with mint chutney.
$38.00

Biryani

Mural's Biryani Dum Pot
Aromatic saffron basmati rice packed with spices and vegetables. Vegetarian.
$24.00
Mural's Biryani Dum Pot (Chicken)
Aromatic basmati rice layered with spiced chicken and cooked dum style.
$28.00
Mural's Biryani Dum Pot (Lamb)
Aromatic basmati rice layered with spiced lamb and cooked dum style.
$32.00
Mural's Jackfruit Biryani
$26.00
Mural's Prawn Biryani
$28.00
Mixed Vegetable Raita
Vegetarian.
$6.00

Main Course

Highway Dal
Dhaba style slow-cooked lentils tempered with clarified butter. Vegan.
$18.00
Chote Miya-bhunna Lamb
Pan-seared lamb cooked with rich Whole spices in a tomato-onion gravy.
$36.00
The East India Chicken Tikka Masala
Tandoori roasted chicken cooked in a rich and spicy semi dry tomato and onion gravy. Best enjoyed with naan.
$30.00
Butter Paneer
Chef’s signature paneer makhani. A dish for all senses! Vegetarian.
$28.00
Lamb Lazeez Korma
Mildly spiced lamb in a cashew and cream gravy.
$35.00
Prawn Pepper Masala
Chettinaad style prawns in a spicy peppery sauce.
$32.00
Fish Moily
Mildly spiced seabass in a traditional sauce from the coast of Kochin.
$30.00
Siliguri Mustard Prawns
Marinated prawns, grilled to perfection.
$32.00
Spicy Chettinad Fish Curry
Pan-grilled fish in an aromatic green sauce.
$30.00
Mangalorean Soft Shell Crab Curry
Southern Indian Fried soft shell crabs served in Mangalorean Style Tempered Curry
$32.00
Mural's Butter Chicken
Chef’s signature murgh makhani. For all senses!
$30.00
Butter Tindle
Chef’s Signature Tindle Makhani (plant based chicken). A dish for all senses!
$30.00
Saffron Shahi Paneer
A mughlai dish like none other. Exquisitely cooked paneer swimming in a creamy sauce of onion and nuts.
$32.00
V'layti-Mix Stir Fry
Spring vegetables tossed in a traditional vindaloo sauce. Vegan.
$20.00
Adda Dal Makhani
Black lentil with chef’s secret spice blend slow cooked for over 24 hours. Flavored with fenuGreek leaves and finished with cream and butter. Vegan.
$20.00
Mirchi Ka Salan
Pan seared stuffed whole jalapeños cooked in a rich cashew-onion sauce. Vegetarian.
$22.00
Dariya Gunj Eggplant Bharta
Indian take on a baba ghanoush. Mashed clay oven roasted spicy eggplant. Vegan.
$24.00
Bok Choy-cottage Cheese Kofta
Cottage cheese-bokchoy croquettes served in a creamy sauce. Vegetarian.
$26.00
Kurkuri Bhindi Fry
Crispy okra, deep fried and served on a bed of mildly spiced curry. Vegan.
$26.00
Vindaloo Lamb Shank
Slow braised lamb shank in a traditional Vindaloo sauce spices till tender.
$38.00

Breads/ Rice

Butter Naan
$5.00
Simply Naan
$5.00
Confit Garlic Naan
$7.00
Adda Cheese Naan
$10.00
Tandoori Roti
Vegan.
$5.00
Pudina Paratha
Vegan.
$7.00
Ghee Saffron Rice
$8.00
Steamed Rice
Vegan.
$5.00

Dessert

Adda's Luv-A Cake
Chocolate cake with spice infused chocolate ganache and masala crumble to add that perfect crunch! Vegetarian.
$14.00
Gulab Jamun Cheese Cake
A marriage of Indian and western classics.
$18.00
Vegan Carrot Halwa
Carrots slow cooked in almond milk, cardamom & sugar. This low fat carrot halwa is an irresistible treat.
$16.00
Saffron Malphua Rabdi
$14.00