About ADDA - Beach Road
Our menu has been curated by Michelin Starred Chef, Manjunath Mural, featuring the best dishes that India has to offer along with signature Indian curries and popular entrees with a contemporary twist and infusion of local flavours along with signature ADDA cocktails to provide the complete Spice Adda experience.
Appetizer
Prata Quesadillas (Vegetarian)
Crispy paratha stuffed with peppers andCheese. Served with a side of avocadoSalsa. Vegetarian.$20.00Adda Nachos (Vegetarian)
Homemade gram flour nachos toppedWith caramelized cottage cheese andSpiced salsa queso.$16.00Masala Peanuts
Vegan.$10.00Desi Pani Puri
Traditional panipuri served Adda Style! Fried puff – pastry balls filled with spiced mashed potatoes served atop a mint flavoured pani.$14.00Trio Pani Puri
Adda’s take on a popular Indian street food! Fried puff – pastry balls filled with spiced mashed potatoes served with 3 different types of pani - elevated to fit a discerning palate.$16.00Adda Nachos (Non-Vegetarian)
Homemade gram flour nachosTopped with crispy caramelizedChicken and spiced queso.$18.00A.F.C (Adda Fried Chicken)
Chef's special fried chicken servedWith curry leaf mayo.$22.00Malvani Calamari
Crispy fried calamari seasoned with chef's secret spice mix. Served with a curried mayo dip.$22.00Potli Samosa
Inspired by the chinese bao – ourTake on a traditional samosa. MildlySpiced edamame and potato mixtureHeld together in a savoury pastry andFried, crisp to perfection. Vegan.$20.00Desi-Tacos (Vegetarian)
Pulled kadai banana flower served onA gujarati thepla and drizzled withGreek yoghurt to give it a yummyCreamy finish! Vegan.$20.00Desi-Tacos (Non-Vegetarian)
Pulled kadai lamb served on a gujaratiThepla and drizzled with Greek yoghurtTo give it a yummy creamy finish!$22.00(New) Chilli Milli Paneer
Tender stir-fried paneer, roasted cashews, peppers, onion and celery. Tossed in chilli soya ginger sauce.$22.00Chilli Milli Chicken
Tender stir-fried chicken and roasted cashews ,peppers, onion, celery, tossed in chilly soya ginger sauce.$22.00Schezwan Garlic Momos - Veg
Steamed and fried Indian dumplings tossed in a Spicy "Schezwan" sauce. India's taken on Sichuan.$20.00Schezwan Garlic Momos - Chicken
Steamed and fried Indian minced chicken dumplings tossed in a spicy "Schezwan" sauce. India's take on Sichuan.$22.00Bombay-Vada Pav Slider
Taking you down memory lane throughThe shoreline of juhu. Spicy mashedPotato cake, battered and fried. ServedIn home-made pao bread with a side ofMint-coriander dip. Vegan.$18.00Corn Asparagus Tikki
Corn & Asparagus tikki seasoned with Mango & Five spices$20.00Prata Quesadillas (Non-Vegetarian)
Crispy paratha stuffed with peppers,Chicken and cheese. Served with a sideOf avocado salsa.$22.00Bollywood Burger Sliders (Vegetarian)
Aloo Tikki with a double helping of cheeseserved atop pickled raddish and sandwichedbetween a spinach burger bun.$20.00Bollywood Burger Sliders (Non-Vegetarian)
Spiced chilly chicken served atop pickled raddish sandwiched between a turmeric burger bun.$22.00Bollywood Burger (Tindle-Plant based chicken)
A vibrant beetroot bun with spicy tindle sitting atop pickled radish, onion and cucumber. A literal dance in your mouth!$20.00
Tandoori
Adde Da Chicken Tikka
Indian clay oven roasted chicken marinated overnight with traditional tikka spices.$28.00Camembert Malai Chicken Kebab
Indian clay over roasted chicken marinated for 24hrs in camembert and cream. An explosion of creamy and mild flavours.$28.00Koliwada Fish Tikka
Chunks of seabass marinated in koliwada spices and roasted to perfection in a traditional tandoor.$30.00Charred Laksa Salmon
Adda’s take on a local favorite.Succulent salmon swimming in aTandoori mustard curry with a laksaTwist!$32.00Irani Paneer Tikka
Cottage-cheese marinated overnightIn Indian five-spice and roasted toPerfection. Vegetarian.$28.00Claypot Portobello
Portobello mushrooms marinated withBlack pepper spiced yogurt and cookedIn a traditional tandoor. Vegetarian.$22.00Lamb Seekh Kebab
Char grilled spiced minced lamb kebabServed with mint chutney.$30.00Adda Lamb Chops
Char grilled spiced minced lamb kebab served withmint chutney.$38.00
Biryani
Mural's Biryani Dum Pot
Aromatic saffron basmati rice packed with spices and vegetables. Vegetarian.$24.00Mural's Biryani Dum Pot (Chicken)
Aromatic basmati rice layered with spiced chicken and cooked dum style.$28.00Mural's Biryani Dum Pot (Lamb)
Aromatic basmati rice layered with spiced lamb and cooked dum style.$32.00Mural's Jackfruit Biryani
$26.00Mural's Prawn Biryani
$28.00Mixed Vegetable Raita
Vegetarian.$6.00
Main Course
Kurkuri Bhindi Fry
Crispy okra, deep fried and served on a bed of mildly spiced curry. Vegan.$26.00Adda Dal Makhani
Black lentil with chef’s secret spice blend slow cooked for over 24 hours. Flavored with fenuGreek leaves and finished with cream and butter. Vegan.$20.00Bok Choy-cottage Cheese Kofta
Cottage cheese-bokchoy croquettes served in a creamy sauce. Vegetarian.$26.00Lamb Lazeez Korma
Mildly spiced lamb in a cashew and cream gravy.$35.00Prawn Pepper Masala
Chettinaad style prawns in a spicy peppery sauce.$32.00Fish Moily
Mildly spiced seabass in a traditional sauce from thecoast of Kochin.$30.00Siliguri Mustard Prawns
Marinated prawns, grilled to perfection.$32.00Spicy Chettinad Fish Curry
Pan-grilled fish in an aromatic green sauce.$30.00Mangalorean Soft Shell Crab Curry
Southern Indian Fried soft shell crabs served in Mangalorean Style Tempered Curry$32.00The East India Chicken Tikka Masala
Tandoori roasted chicken cooked in a rich and spicy semi dry tomato and onion gravy. Best enjoyed with naan.$30.00Chote Miya-bhunna Lamb
Pan-seared lamb cooked with richWhole spices in a tomato-onion gravy.$36.00Mural's Butter Chicken
Chef’s signature murgh makhani.For all senses!$30.00Butter Paneer
Chef’s signature paneer makhani. A dish for all senses! Vegetarian.$28.00Butter Tindle
Chef’s Signature Tindle Makhani (plant based chicken). A dish for all senses!$30.00Saffron Shahi Paneer
A mughlai dish like none other. Exquisitely cooked paneer swimming in a creamy sauce of onion and nuts.$32.00V'layti-Mix Stir Fry
Spring vegetables tossed in a traditional vindaloo sauce. Vegan.$20.00Highway Dal
Dhaba style slow-cooked lentils tempered with clarified butter. Vegan.$18.00Mirchi Ka Salan
Pan seared stuffed whole jalapeños cooked in a rich cashew-onion sauce. Vegetarian.$22.00Dariya Gunj Eggplant Bharta
Indian take on a baba ghanoush. Mashed clay oven roasted spicy eggplant. Vegan.$24.00Vindaloo Lamb Shank
Slow braised lamb shank in a traditionalVindaloo sauce spices till tender.$38.00
Breads/ Rice
Simply Naan
$5.00Butter Naan
$5.00Confit Garlic Naan
$7.00Adda Cheese Naan
$10.00Tandoori Roti
Vegan.$5.00Pudina Paratha
Vegan.$7.00Ghee Saffron Rice
$8.00Steamed Rice
Vegan.$5.00
Dessert
Adda's Luv-A Cake
Chocolate cake with spice infused chocolate ganache and masala crumble to add that perfect crunch! Vegetarian.$14.00Gulab Jamun Cheese Cake
A marriage of Indian and western classics.$18.00Vegan Carrot Halwa
Carrots slow cooked in almond milk, cardamom & sugar. This low fat carrot halwa is an irresistible treat.$16.00Saffron Malphua Rabdi
$14.00