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Raffles Hotel - Delivered By Store

Indian·Chinese·Asian Fusion
19.77 km away·Opens at 12:00 on Sunday·$50.00 minimum· delivery
  • A minimum spend of $50 is set by the restaurant to cover the cost of their own delivery fleet. If your order is below $50, a service fee covering the difference will go to the restaurant.
  • Delivered by Raffles Hotel - Delivered By Store

    This means you won’t be able to follow your order or get live updates

Tiffin Room - Non Vegetarian Appetisers

  • Murgh Tandoori

    Grilled corn-fed boneless chicken breast marinated in garam masala and yogurt.Gluten-free.
    $37.50
  • Raan-E-Tiffin

    Welsh lamb leg kebab cooked with bay leaf and dark rum, served with Kachumber salad. Contains Alcohol, Gluten-free.
    $49.50

Tiffin Room - Vegetarian Main Course

  • Tiffin Dal Makhani

    Black lentils curry with tomato puree, ghee and spices.Gluten-free, Vegetarian.
    $19.50

Tiffin Room - Non Vegetarian Main Course

  • Murgh Makhani

    Corn-fed boneless chicken leg in tomato and cashew nuts gravy.Contains Nuts, Gluten-free.
    $40.00
  • Murgh Tikka Masala

    Tandoori-grilled chicken breast with browned onions, spices and cherry tomato salad. Contains Nuts, Gluten-free.
    $40.00

Tiffin Room - Tandoori Bread

  • Paneer Kulcha

    Freshly-baked naan stuffed with Indian cottage cheese and spices.
    $6.50
  • Tandoori Bread

    Freshly-baked from our kitchens. Vegetarian.
    $6.50
  • Saada Chawal

    Steamed Indian basmati rice. Gluten-free, Vegetarian.
    $6.50
  • Zarda Subz Biryani

    Aromatic Indian basmati rice with a medley of vegetables, Salan gravy and raita. Contains Nuts, Gluten-free, Vegetarian.
    $27.00

Tiffin Room - Dessert

  • Kesar Rasmalai

    Poached cottage cheese dumplings perfumed with rose water and saffron. Contains Nuts, Vegetarian.
    $16.50

The Grand Lobby - Oriental Delight

  • Grilled Chicken Satay

    Tangy peanut sauce, steamed rice cake cucumber, onion.
    $20.50
  • Spiced Marinated Lamb Satay

    Tangy peanut sauce, steamed rice cake cucumber, onion.
    $20.50
  • Vegetables Samosa

    Mint chutney and tamarind sauce..
    $13.00
  • Chicken Samosa

    Mint chutney, tamarind sauce.
    $13.00
  • Hainanese Chicken Rice

    Poached chicken, ginger rice, condiments.
    $19.50
  • Garlic Fried Rice with Pork

    Egg, spring onion, vegetables.
    $17.50
  • Garlic Fried Rice with Chicken

    Egg, spring onion, vegetables.
    $17.50
  • Garlic Fried Rice with Shrimp

    Egg, spring onion, vegetables.
    $17.50
  • Wonton Noodle (Dry) with Prawn Dumplings

    Egg noodles, vegetables, green chilli, soy sauce, spring onion.
    $18.50
  • Wonton Noodle (Dry) with Pork Dumplings

    Egg noodles, vegetables, green chilli, soy sauce, spring onion.
    $18.50
  • Singapore Laksa

    Rice vermicelli, tiger prawns, fish cakes, bean curd bean sprouts, coconut gravy.
    $20.50
  • Mee Goreng

    Wok- fried yellow noodles, tiger prawns, chicken, egg, vegetables potato, tomato, chilli, lime.
    $18.50
  • Singapore Fried Noodles with Barbecued Pork

    Thin rice vermicelli, cabbage, carrot, bean sprouts, egg.
    $17.50
  • Singapore Fried Noodles with Chicken

    Thin rice vermicelli, cabbage, carrot, bean sprouts, egg.
    $17.50
  • Singapore Fried Noodles with Shrimp

    Thin rice vermicelli, cabbage, carrot, bean sprouts, egg.
    $17.50

The Grand Lobby - Pasta

  • Create you Own Pasta

    Comes with 1 pasta, 1 sauce and 1 cheese.
    $23.50

The Grand Lobby - Sandwich

  • The Raffles Club

    Chicken, tomato, lettuce, bacon, egg, mayonnaise, white bread. Contains Pork.
    $26.00
  • Croque Madame

    Fried egg, mornay sauce, parmesan cheese, roasted chicken breast.
    $26.00

The Grand Lobby - Salad and Rice Bowl

  • Caesar Salad

    Romaine lettuce, bacon bits, croutons, egg, classic caesar dressing.
    $23.50
  • Tomato and Burratina

    Extra virgin olive oil, grissini, tapenade. Vegetarian.
    $29.00
  • Tuna Tataki Bowl

    Cherry tomato, nori, radish, rice, sesame, yellowfin tuna. Gluten-free.
    $29.00
  • Niçoise Salad

    Bell pepper, egg, kalamata olives, kenya beans, ratte potatoes. Gluten-free, Vegetarian.
    $29.00
  • Salmon Bowl

    Avocado, bean sprout, goat cheese, marinated salmon, rice, vinegar. Gluten-free.
    $29.00

The Grand Lobby - Beverages

  • Jean Luc Colombo Côtes Du Rhône Les Abeilles Rouge 2017 - 375ml

    This fresh and silky red Côtes Du Rhône from the Southern Rhône, France, is imported exclusively for Raffles Hotel Singapore. Made from the classic GSM blend of Grenache, Syrah and Mourvèdre, this gorgeous wine boasts a seductive nose of plum, black cherry and bay leaf with notes of liquorice and spice on the palate.Savour it with grilled lamb, pizza with meats, and assorted blue cheeses.
    $31.50
  • Jean Luc Colombo Côtes Du Rhône Les Abeilles Blanc 2016 - 375ml

    This gracious, fresh white Côtes Du Rhône from the Southern Rhône, France, is imported exclusively for Raffles Hotel Singapore. An unusual blend of the 80% Clairette and 20% Roussanne varieties, this lovely wine offers floral notes with a supple and harmonious palate.
    $31.50
  • Billecart-Salmon Brut Réserve Nv - 375ml

    Billecart-Salmon Brut Réserve NV comes from Champagne in France and is created with a variety of grapes that include Pinot Meunier, Pinot Noir and Chardonnay.This delicate Champagne has a floral freshness, with flavours of Asian pear, pastry and honey.Perfect for pairing with fish, shellfish, sushi and soft cheeses.Available in two sizes - 375ml and 750ml.
    $62.00
  • Billecart-Salmon Brut Réserve Nv - 750ml

    Billecart-Salmon Brut Réserve NV comes from Champagne in France and is created with a variety of grapes that include Pinot Meunier, Pinot Noir and Chardonnay.This delicate Champagne has a floral freshness, with flavours of Asian pear, pastry and honey.Perfect for pairing with fish, shellfish, sushi and soft cheeses.Available in two sizes - 375ml and 750ml.
    $104.00
  • Domaine De Fontenille Blanc 2018 - 750ml

    Selected and imported exclusively for Raffles Hotel Singapore, this generous white wine from Provence, France, boasts aromas of fresh flowers, white peach and citrus fruits with a rich, rounded mouthfeel. Primarily made of the Rolle variety, it also features Grenache Blanc and Clairette.Pair it with grilled fish and seafood platters.
    $51.50
  • Domaine De Fontenille Rosé 2018 - 750ml

    Selected and imported exclusively for Raffles Hotel Singapore, this refreshing rosé from Provence, France, offers lovely notes of raspberry, strawberry and lavender. Made from mainly Grenache Noir, it also includes Syrah, Cinsault and Mourvèdre.Beautiful with red mullet fillet and salmon carpaccio.
    $51.50
  • Domaine De Fontenille Rouge 2017 - 750ml

    Selected and imported exclusively for Raffles Hotel Singapore, this powerful red wine from Provence, France, offers complex aromas of blackcurrant, cherry and spices framed by elegant tannins and a long finish. Made largely from Grenache Noir, it also consists of some Syrah.Try it with roasted lamb and duck with mushrooms.
    $51.50

OSTERIA BBR by Alain Ducasse

  • BURRATA PUGLIESE

    Apulian burrata, multi-coloured tomato salad, tomato condiment, basil-infused extra virgin olive oil -Vegetarian
    $31.00
  • POLPO

    Octopus, potato salad, parsley pesto, aged balsamic vinegarContains Alcohol, Nuts
    $30.00
  • ANTIPASTO ALL’ITALIANA

    Italian culatello ham, artisanal cheese selectionContains Nuts, Pork
    $45.00
  • GIARDINO DI VERDURE E RADICI

    Root vegetables, garden salad, white balsamic Vegetarian
    $28.00
  • VITELLO TONNATO

    Thinly-sliced roasted veal, tuna sauce, capers, crispy fennel
    $30.00
  • MEZZI PACCHERI ALLA GUANCIA DI MANZO E BAROLO

    Paccheri pasta, Barolo-braised beef cheekContains Alcohol, Pork
    $40.80
  • BABA AL LIMONCELLO

    Signature baba, limoncello, whipped creamContains Alcohol, Nuts
    $19.50
  • TIRAMISU

    Ladyfinger biscuits, espresso, mascarpone cheese, cocoaContains Alcohol
    $19.50
  • MARGHERITA CON BUFALA DOP

    Organic San Marzano tomato sauce, buffalo mozzarella, 36-month aged Parmesan cheese, fresh basilVegetarianContains gluten
    $30.00
  • CETARA

    Pienno del Vesuvio tomato, Cetara anchoives, capers, smoked Provola cheese, wild oregano, Taggiasca olivesContains Gluten
    $34.50
  • CALABRESE

    Organic San Marzano tomato sauce, spicy nduja, Tropea red onions, arugula salad, buffalo mozzarella, fresh basilContains Gluten, Pork, Nuts
    $32.50
This place is currently closed. Check back during business hours to place an order.

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