The Cheese Shop - River Valley delivery from Clarke Quay

All Cheeses

Parmigiano Reggiano 36 months 200g
Parmigiano Reggiano is of course renowned as a grating cheese. Also it's a decadent delight when nibbling on a whole chunk as the cheese gently melts its umami-filled crystals, especially the 36 months Parmiggiano Reggiano
$16.00
Pecorino Romano 200g
Pecorino is a term used to define Italian cheeses made from 100% sheep's milk. Of the four Pecorino cheeses that have received Protected Designation of Origin (PDO) status under European Union law,
$16.00
Brie with Truffles 150g
This melting and creamy Brie with truffles will delight you. The cheeses are supplied well ripened so that the truffles' aromas are slowly released into the paste.
$21.60
Brie de Meaux AOC 150g
Brie is certainly the most famous French cheese but with being nine time winner of Medaille D'Or, Brie de Meaux can be classed as the King of Brie"". Brie de Meaux stands out with its smooth, voluptuous
$12.20
Double Cream Brie with Garlic and Herbs 150g
Fromage D'affinois is a famous French double cream brie using pasteurised cows milk. It uses a patented ultafiltration technique which results is a extremely creamy and buttery textur
$11.20
Vacherousse D'Argental 150g
This French innovation may look like a pudgy brie, but it's actually much creamier as it is made with double cream. The mild, buttery flavour has a sweetness that goes extremely well with champagne and fresh fruit
$12.90
Camembert de Normandie (AOC)
Absolutely the real thing. Made from unpasteurised milk that is hand-ladled to produce an undulating surface and a powerful, fruity flavour with a slightly aroma of mushrooms.
$20.40
Popular
Brillat Savarin with Truffle 150g
The classic French triple cream cheese made even more decadent by a generous layer of black truffles. Sinful yet very, very special
$20.70
Epoisses 125g
Burgundy's most pungent cheese and its most famous. Powerful, luscious and a real cheese connoisseur's choice. Unpasteurised, with a soft, oozy texture.
$19.20
Reypenaer VSOP Gouda 150g
Reypenaer VSOP is a great example of artisanal workmanship, built upon years of tradition. Its unique flavours can be attributed to its 2-year maturation period, in a historic 110-year old cheese warehouse on the Old Rhine in Woerden.
$11.90
Comte 18 months 150g
Our regular range of Comte is aged up to 18 months. Expect a creamy texture with denser flavours with notes of nut and caramel.
$12.60
Popular
Gruyere Swiss AOP Reserve 18 Mths 150g
PDO Hard cheese made from unpasteurised cow's milk. Sweet and complex with a long aftertaste
$15.70
Gouda with Truffles 150g
This is a traditionally-made farmhouse Gouda with the addition of Italian truffles spread throughout the curd. The cheeses are matured for about 4 months to obtain the right level of balance between the cheese and the truffle.
$13.90
Popular
Gruyere de Savoie (French Gruyere) 150g
Gruyere de Savoie is a high Alpine summer milk cheese made in the Hautes Savoie region of France. In terms of taste, it lies somewhere between Emmental and Comte. It is an extremely versatile everday cheese that is perfect for fondue, a cheese board or a humble sandwich
$10.50
Reypenaer XO Gouda 150g
Made exclusively with summer milk, each wheel of Reypenaer XO is slow-aged for 3 years in a 100 yr old ageing-house overlooking the Old Rhine.
$14.25
Popular
Snowdonia Black Bomber Extra Mature Cheddar
A cheese with a name like Black Bomber is never going to be subtle. This is fabulously strong extra mature cheddar. Powerful but mellow, it is slightly sweet with a hint of caramel and has a creamy texture that you don't usually get with cheddars.
$14.40
Wyke Farms Ivy's Reserve Vintage Cheddar 200g
A premium quality farmhouse cheddar cheese produced by family-owned Wyke Farms in Somerset, cheesemakers for over 150 years. The Ivy's Vintage goes through a careful maturation period, for no fewer than 15 months.
$10.50
Snowdonia Bouncing Berry Mature Cheddar with Cranberries
A sweet addition to a cheeseboard thanks to its bursts of real cranberries. Bouncing is creamy, light and fruity. It bounced its way to a gold medal at the British Cheese Awards.
$14.40
Godminster Vintage Organic Cheddar
Godminster is an award-winning organic cheddar, handmade using organic cow's milk from their farm outside of Burton, Somerset. The cheddar is both sharp and creamy, a rare combination. Perfect on a platter or on its own.
$18.00
Snowdonia Pickle Power Cheddar with Pickled Onion
Smooth Mature Cheddar with delicate chunks of pickled onion for a vibrant, tangy taste.
$14.40
Snowdonia Green Thunder Mature Cheddar with Garlic & Herbs
Mature Cheddar with a perfect balance of fine garlic and garden herbs for a delicious savoury taste and creamy texture.
$14.40
Snowdonia Ruby Mist Cheddar with Port and Brandy
Mature Cheddar with warming notes of White Port and Brandy for an indulgent taste and silky texture.
$14.40
Snowdonia Beechwood Smoked Mature Cheddar
Mature Cheddar naturally smoked over beech wood chips for a smoky depth of flavour throughout.
$14.40
Wyke Farms Mild Cheddar 200g
A premium quality farmhouse cheddar cheese produced by family-owned Wyke Farms in Somerset, cheesemakers for over 150 years.
$9.50
Wyke Farms Extra Mature Cheddar 200g
A premium quality farmhouse cheddar cheese produced by family-owned Wyke Farms in Somerset, cheesemakers for over 150 years.
$9.90
Godminster Vintage Organic Cheddar with Truffle
Godminster is an award-winning organic cheddar, handmade using organic cow's milk from their farm outside of Burton, Somerset. Their new product, Godminster Cheddar with Truffle is a perfect balance of cheddar and truffle.
$22.00
Wyke Farms Mature Cheddar 200g
A premium quality farmhouse cheddar cheese produced by family-owned Wyke Farms in Somerset, cheesemakers for over 150 years.
$9.70
Snowdonia Truffle Trove Extra Mature Cheddar with Black Summer Truffle
Truffle Trove luxuriously combines Italian Black Summer truffles with extra mature Cheddar from North Wales, taste-tested and graded by our experts. Encased in pure white wax, the cheese has a distinctive earthy aroma
$16.80
Reserve Blue Stilton 150g
$14.30
Wyke Farms Red Leicester 200g
Country of Origin: England Milk Variety: Cows' Style of Cheese: Hard Pasteurised: Yes
$9.70
Snowdonia Red Devil Red Leicester with Chilli and Pepper
Smooth Mature Cheddar with delicate chunks of pickled onion for a vibrant, tangy taste.
$14.40
Authentic Cyprus Halloumi
Halloumi is the famous traditional semi-hard white cheese of Cyprus which has been produced on the island for centuries. It's a folded cheese prepared from cow's, sheep's and goat's milk and then rolled in wild mint and soaked in brine
$15.60
Burrata 200g
Burrata is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella (shreds of stretched fresh cheese) and cream, giving it an unusual, soft texture.
$15.00
Snowdonia Amber Mist Cheddar with Whisky
Mature Cheddar perfectly paired with the smoky, peaty notes of Scotch Whisky for a mouth-watering combination.
$14.40

Cold Cuts

San Francesco Cured Prosciutto Ham
$8.40

Butters and Creams

Janier Raw Cream Butter (Unsalted)
The best butter of affineur Janierï¿½ made of raw cream. It is produced daily from fresh milk, which is collected twice day. The cream is hand churned the traditional way. This butter is unsalted.
$9.65
Janier Raw Cream Butter (Semi-Salted)
The best butter of affineur Janier, made of raw cream. It is produced daily from fresh milk, which is collected twice day. The cream is hand churned the traditional way. This butter is semi-salted.
$9.65
Clotted Cream
A beautiful, luxourious clotted cream from the renowned Devon Cream Company. Perfect with scones and strawberry jam but also try with apple pie, pancakes and waffles
$9.90

Biscuits and Sweet Treats

OB Finest's Wafer Crackers Gluten-Free Natural
These crackers are baked in small batches for the best quality and light crispy texture. They are a satisfying accompaniment to any entertaining platter. Excellent with cheese dips and other condiments.Gluten-free.
$4.95

Wines

Villalta Valpolicella Ripasso DOC Superiore
From Veneto Italy, Valpolicella Ripasso is a fruity, complex red wine from the Valpolicella of Veneto, in the northeast of Italy.Color: Intense ruby-red colorNose: A complex bouquet, reminiscent of cherries, raspberries and redcurrants. The oak ageing adds a pleasant roasted and spicy aromaPalate: On the palate, the wine is full-bodied, supple and well-balanced and with a long finish
$66.00

Tea and Coffee

Teapigs Rhubarb and Ginger (15 Tea Temples)
British classic. Rhubarb lovers rejoice, this rhubarb and ginger combination is tart and refreshing. Rhubarb 50%, ginger 50%.
$11.55
Teapigs Everyday Brew (15 Tea Temples)
Our signature blend, our daily cuppa, our builders brew, our Rosy Lee; call it whatever you want but our everyday brew is the ultimate British favourite. Three delicious teas: Assam, Ceylon, and a Lovely Rwandan blended to give a balanced, malty, zesty alliance
$11.55
Cornish Tea Smuggler's Brew
Smuggler's Brew is a unique blend which will delight your palate and stir your senses. Designed to be 'an all-day and everyday' Tea, Smuggler's Brew provides a good honest cup that you will love.
$10.80