Fatty Klang Bak Kut Teh - Ghim Moh delivery from Ghim Moh

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砂锅肉骨茶汤 Claypot Bak Kut Teh Soup
$9.10
汤肉骨茶 and 白饭 Bak Kut Teh Soup and White Rice
$6.50
砂锅肉骨茶干 Claypot Bak Kut Teh Dry
$10.40
肉骨茶面线 Bak Kut Teh Noodles
$6.50
砂锅姜丝瘦肉 Claypot Shredded Ginger with Pork Loin
$9.10
砂锅方鱼肉 Claypot with Stingray
$13.00
药材鸡 and 白饭 Herbal Chicken and White Rice
$6.50
砂锅姜丝三味 Claypot Shredded Ginger with Pork Loin, Pork Liver, and Pork Kidney
$11.70

汤肉骨茶 and 白饭 Bak Kut Teh Soup and White Rice
Classic bak kut teh soup with a rich, herbal broth, slow-cooked with tender pork ribs, and served with steamed white rice. Images are for illustration purposes only.
$6.50
卤猪脚 and 白饭 Braised Pig Trotters and White Rice
Currently sold out
$6.50
肉骨茶面线 Bak Kut Teh Noodles
A hearty bowl of bak kut teh with tender pork ribs and noodles in a rich, herbal broth, perfect for noodle lovers. Images are for illustration purposes only.
$6.50
药材鸡 and 白饭 Herbal Chicken and White Rice
A comforting dish of tender herbal chicken, slow-cooked with medicinal herbs for a nourishing and flavorful meal. Images are for illustration purposes only.
$6.50
麻油鸡 and 白饭 Sesame Oil Chicken and White Rice
Currently sold out
$6.50

砂锅肉骨茶汤 Claypot Bak Kut Teh Soup
Bak kut teh soup served in a claypot to keep it piping hot, intensifying the flavor of the herbal broth and tender pork. Images are for illustration purposes only.
$9.10
Popular
砂锅肉骨茶干 Claypot Bak Kut Teh Dry
A unique twist on bak kut teh, with pork ribs cooked in a dry, concentrated sauce, served in a hot claypot. Images are for illustration purposes only.
$10.40
砂锅猪脚米粉 Claypot Pig Trotter Bee Hoon
Currently sold out
$9.10
Popular
砂锅方鱼肉 Claypot with Stingray
Stingray cooked in a flavorful sauce, served in a claypot to keep it hot and enhance the rich, savory flavors. Images are for illustration purposes only.
$13.00
砂锅姜丝瘦肉 Claypot Shredded Ginger with Pork Loin
Tender slices of pork loin paired with fresh shredded ginger, creating a fragrant, warming dish served in a claypot. Images are for illustration purposes only.
$9.10
Popular
砂锅卤猪脚卤蛋 Braised Pig Trotters with Braised Egg
Currently sold out
$10.40
砂锅麻油鸡 Claypot Sesame Oil Chicken
Currently sold out
$9.10
砂锅姜丝三味 Claypot Shredded Ginger with Pork Loin, Pork Liver, and Pork Kidney
瘦肉，猪肝, and 猪腰. Images are for illustration purposes only.
$11.70
砂锅黄酒面线 Claypot Yellow Wine Noodle
Noodles simmered in a fragrant yellow wine sauce, bringing warmth and richness to every mouthful, served in a traditional claypot. Images are for illustration purposes only.
$9.10

油菜 (羊角豆) Lady's Finger
Fresh lady's fingers, stir-fried to retain a slight crunch, adding a fresh, mild flavor that complements the hearty meat dishes. Images are for illustration purposes only.
$5.20
肉圆汤 (七粒) Meat Ball Soup
7 pieces. Images are for illustration purposes only.
$5.20
芋头饭 Yam Rice
Currently sold out
$2.00
卤粉肠 Braised Intestine
Braised to perfection, the pork intestines are tender and soak up rich, savory flavors for a satisfying bite. Images are for illustration purposes only.
$5.20
白饭 White Rice
Steamed to fluffy perfection, this white rice is ideal for soaking up the flavorful sauces and broths. Images are for illustration purposes only.
$1.10
咸菜 Salted Vegetable
A simple, savory side dish of pickled mustard greens, adding a mildly tangy crunch that complements the rich flavors of bak kut teh. Images are for illustration purposes only.
$1.30
油条 You Tiao
Currently sold out
$1.30
卤蛋 (一粒) Braised Egg
1 piece. Images are for illustration purposes only.
$1.30
花生 Peanut
Lightly braised peanuts, soft and tender, providing a subtle earthy taste to balance out more intense dishes. Images are for illustration purposes only.
$1.30
油菜 (油么) Mixed Vegetable
A healthy mix of fresh greens, lightly seasoned and perfect as a refreshing side to balance richer dishes. Images are for illustration purposes only.
$5.20