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Kimly Dim Sum - Blk 29A Ghim Moh

Chinese·Asian·Dim Sum
4.5 Excellent(500+)·1.43 km away·Opens at 07:00·$4.09 delivery·$12.00 minimum

Promotions

For canned drinks products; Whilst stocks last.Store reserves options to replace canned drinks of similar value during out of stocks situations.

  • Kimly Curry Pau 香辣咖喱包(2粒)

    Now at $2.50, U.P. $2.60 Your favourite Singapore Chicken Curry all packed in a healthier-choice Pau! Filled with a mix of chunky Chicken and Curry Potato Mix, wrapped in a Whole Grain bun for the full Kimly Curry Pau experience. 你最爱的新加坡咖喱鸡现在都装在更健康的包里面!每粒包都有饱满的咖喱马铃薯馅料,和厚实的鸡肉,装在全麦粉制的包里,让你有全新的体验。
    $2.50
  • Kimly Curry Pau 香辣咖喱包 (4pcs)

    Now at $5, U.P. $5.20 Your favourite Singapore Chicken Curry all packed in a healthier-choice Pau! Filled with a mix of chunky Chicken and Curry Potato Mix, wrapped in a Whole Grain bun for the full Kimly Curry Pau experience. 你最爱的新加坡咖喱鸡现在都装在更健康的包里面!每粒包都有饱满的咖喱马铃薯馅料,和厚实的鸡肉,装在全麦粉制的包里,让你有全新的体验。
    $5.00
  • Champion Set Meal 单人套餐 (10% off)

    Currently sold out
    $12.15
  • Buddy Set Meal 双人套餐 (15% off)

    Currently sold out
    $16.15
  • Trio Set​ Meal 三人套餐 (20% off)

    Currently sold out
    $18.64
  • Bak Kwa Bao 肉干包 (Bundle) *Over 10% off

    $5.80

Pau

  • Kimly Curry Pau 香辣咖喱包(1粒)

    Your favourite Singapore Chicken Curry all packed in a healthier-choice Pau! Filled with a mix of chunky Chicken and Curry Potato Mix, wrapped in a Whole Grain bun for the full Kimly Curry Pau experience. 你最爱的新加坡咖喱鸡现在都装在更健康的全麦包!每粒包都有饱满的咖喱马铃薯馅料,和厚实的鸡肉,装在全麦粉制的包里,让你有全新的体验。
    $1.30
  • Bak Kwa Pau 肉干包 (1pc)

    Handmade Premium Bak Kwa Pau, made with Peng Guan traditional BBQ Bak Kwa, using 100% Natural & Fresh ingredients. The No.2 Best Bak Kwa in Singapore 2020 (Ranked by 8days) Main Ingredients: Bak Kwa 手工制作的高级肉干包, 采用品源传统炭烤肉干,使用100%天然和新鲜食材制成。 在2020年,荣获新加坡最佳肉干第二名 (排名依据 8Days 杂志) 主要食材: 猪肉 *Image is for illustration purpose only*
    $1.30
  • Big Pau - Pork (1pc) 大包 - 猪肉

    1pc Kimly Dim Sum Signature handmade Juicy Big Pau. Main Ingredients: Pork & Egg 1粒 金味点心招牌手工大包 主要食材: 猪肉,鸡蛋 *Image is for illustration purpose only*
    $2.10
  • Char Siew Pau 叉烧包 (2pcs)

    2pc Handmade Mini Char Siew Pau. Main Ingredients: Pork 2粒 手工迷你叉烧包 主要食材: 猪肉 *Image is for illustration purpose only*
    $1.70
  • Bean Paste Pau豆沙包 (1pc)

    1pc Handmade Bean Paste Pau Main Ingredients: Bean Paste 1粒 手工豆沙包 主要食材: 豆沙 *Image is for illustration purpose only*
    $1.20
  • Lotus Paste Pau 莲蓉包 (1pc)

    1pc Handmade Lotus Paste Pau Main Ingredients: Lotus Paste 1粒 手工莲蓉包 主要食材: 莲蓉 *Image is for illustration purpose only*
    $1.20
  • Chicken Pau 鸡肉包 (1pc)

    1pc Handmade Chicken Pau Main Ingredients: Chicken 1粒 手工鸡肉包 主要食材: 鸡肉 *Image is for illustration purpose only*
    $1.20
  • Vegetable Pau 蔬菜包 (1pc)

    1pc Handmade Vegetable Pau Main Ingredients: Vegetable 1粒 手工蔬菜包 主要食材: 蔬菜 *Image is for illustration purpose only*
    $1.20
  • Custard Pau 奶黄包 (1pc)

    1pc Handmade Custard Pau Main Ingredients: Egg, Corn & butter 1粒 手工奶黄包 主要食材: 鸡蛋, 玉米, 牛油 *Image is for illustration purpose only* Note: Might include shell of corn kennels
    $1.20
  • Coffee Pau 咖啡包 (1pc)

    1pc Handmade Coffee Pau Main Ingredients: Coffee Paste 1粒 手工咖啡包 主要食材: 咖啡蓉 *Image is for illustration purpose only*
    $1.20

Steamed Dim Sum

  • Siew Mai 烧卖 (3pcs)

    3pc Best Selling Handmade Siew Mai Main Ingredients: Pork, Shrimp & Mushroom 3粒 手工烧卖 主要食材: 猪肉,虾仁,冬菇 *Image is for illustration purpose only*
    $2.60
  • Prawn Dumpling 虾饺 (3pcs)

    3pc Handmade Hong Kong Style Hor Gow Main Ingredients: Shrimp & Lard 3粒 港式手工虾饺 主要食材: 虾仁, 猪油粒 *Image is for illustration purpose only*
    $2.80
  • Chive Dumpling 韭菜饺 (3pcs)

    3pc Handmade Chive Dumpling Main Ingredients: Chive, Pork & Shrimp 3粒 手工 主要食材: 韭菜, 猪肉,虾仁 *Image is for illustration purpose only*
    $2.60
  • Prawn Feng Guo 鲜虾粉粿 (3pcs)

    3pc Handmade Feng Guo Main Ingredients: Dried Shrimp, veg and carrot. 3粒 手工鲜虾粉粿 主要食材: 虾米, 蔬菜, 萝卜 *Image is for illustration purpose only*
    $2.60
  • Spinach Dumpling 菠菜饺 (3pcs)

    3pc Handmade Spinach Dumpling Main Ingredients: Spinach, Shrimp, Lard 3粒 手工菠菜饺 主要食材: 菠菜, 虾仁, 猪油粒 *Image is for illustration purpose only*
    $2.80

Fried Dim Sum

  • Spring Roll 春卷 (1pc)

    Currently sold out
    $1.20
  • Fried Yam Dumpling 芋角 (1pc)

    Currently sold out
    $1.20
  • Fried Prawn Dumpling 明虾饺 (1pc)

    Currently sold out
    $1.20
  • Xian Zhu Roll 腐皮鲜竹卷 (猪肉碎) (1pc)

    Currently sold out
    $1.20
  • Fried Sotong Roll 酥炸腐皮卷(苏东鱼饼) (1pc)

    Currently sold out
    $1.20
  • Peanut Sesame Ball 花生芝麻球 (1pc)

    Currently sold out
    $1.20
  • Bean Paste Sesame Ball 豆沙芝麻枣 (1pc)

    Currently sold out
    $1.20

Local Favourites

  • Chicken Glutinous Rice 糯米鸡

    1pc Handmade Chicken Glutinous Rice Main Ingredients: Glutinous rice, Chicken & Mushroom 1个 手工糯米鸡 主要食材: 糯米,鸡肉, 冬菇 *Image is for illustration purpose only*
    $2.50
  • Wrapped Chicken 纸包鸡 (1pc)

    Currently sold out
    $1.80
  • Fried Carrot cake 萝卜糕 (1pc)

    Currently sold out
    $1.20
  • Steamed Yam cake 芋头糕 (1pc)

    1pc Handmade Steamed Yam cake Main Ingredients: Yam, Dried Shrimp & Chinese Sausage 1个 手工芋头糕 主要食材: 芋头, 虾米, 腊肠 *Image is for illustration purpose only*
    $2.60
  • Chee Cheong Fun (Prawn) 猪肠粉 - 鲜虾

    Silky Handmade Chee Cheong Fun (Prawn) Main Ingredients: Prawn 丝滑手工猪肠粉 - (虾) 主要食材: 虾 *Image is for illustration purpose only*
    $2.70
  • Chee Cheong Fun (Char Siew)猪肠粉 - 叉烧

    Silky Handmade Chee Cheong Fun (Char Siew) Main Ingredients: Prok 丝滑手工猪肠粉 - (叉烧) 主要食材: 叉烧 *Image is for illustration purpose only*
    $2.70
  • Chicken Claw 凤爪

    Cantonese style Dim Sum - Chicken Claw Main Ingredients: Chicken Claw 广式点心-蒸凤爪 主要食材: 凤爪 *Image is for illustration purpose only*
    $2.60
  • Steamed Pork Ribs 排骨

    Cantonese style Dim Sum - Steamed Pork Ribs Main Ingredients: Pork Ribs 广式点心-蒸排骨 主要食材: 猪排骨 *Image is for illustration purpose only*
    $2.60
  • Century Egg Pork Porridge 皮蛋瘦肉粥

    Century Egg Pork Porridge Main Ingredients: Pork, Century Egg, 皮蛋瘦肉粥 主要食材: 猪肉,皮蛋 *Image is for illustration purpose only*
    $3.40

Canned Drinks

  • Coke Zero 可口可乐(无糖)

    $1.80
  • Heaven & Earth Green Tea 天与地绿茶

    $1.80

Chilled Dim Sum 冷藏点心 (To Reheat Before Serving)

  • (冷) Kimly Curry Pau 香辣咖喱包 (2pcs) (To reheat)

    2pc Kimly Curry Pau 香辣咖喱包 Chicken Chunks, Curry Potato Mix, Whole Grain Bun 厚实鸡肉,咖喱马铃薯馅料, 全麦包 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $2.50
  • (冷) Bak Kwa Pau 肉干包 (5pcs) Over 10% off (To reheat)

    5pc Bak Kwa Pau 肉干包 Premium Pork Peng Guan Bak Kwa in Charcoal Bun. 优质品源猪肉肉干包裹在炭包里。 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $5.80
  • (冷) Kimly Curry Pau 咖喱包 (1pcs) (To reheat)

    1pc Kimly Curry Pau 香辣咖喱包 Chicken Chunks, Curry Potato Mix, Whole Grain Bun 厚实鸡肉,咖喱马铃薯馅料, 全麦包 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.30
  • (冷) Bak Kwa Pau 肉干包 (1pcs) (To reheat)

    Handmade Premium Bak Kwa Pau, made with Peng Guan traditional BBQ Bak Kwa, using 100% Natural & Fresh ingredients. The No.2 Best Bak Kwa in Singapore 2020 (Ranked by 8days) Main Ingredients: Bak Kwa 手工制作的高级肉干包, 采用品源传统炭烤肉干,使用100%天然和新鲜食材制成。在2020年,荣获新加坡最佳肉干第二名 (排名依据 8Days 杂志) 主要食材: 猪肉 All chilled items should be consumed within 1 week from date of purchase. Storage: Keep refrigerated between 0 - 4 degrees. Ready to eat after steaming for 10 mins. 保质期:7日(冷藏在0-4摄氏度间) 食用方法:蒸熟,10分钟
    $1.30
  • (冷) Chilled Chicken Glutinous Rice 糯米鸡 (To reheat)

    1pc Chicken Glutinous Rice 糯米鸡 Glutinous Rice, Chicken, Mushroom 糯米,鸡肉,冬菇 Ready to eat: Steam for 15 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,15分钟 保质期:7日(冷藏在0-4摄氏度间)
    $2.50
  • (冷) Big Pau (Pork) 大包 (To reheat)

    1pc Big Pau (Pork) 大包(猪肉) Pork & Egg 猪肉,鸡蛋 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $2.10
  • (冷) Char Siew Pau (Mini) 叉烧包 (迷你) (2pcs) (To reheat)

    2pc Char Siew Pau (Mini) 叉烧包 (迷你) Pork Char Siew 猪肉叉烧 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.70
  • (冷) Bean Paste Pau 豆沙包 (To reheat)

    1pc Bean Paste Pau 豆沙包 Bean Paste 豆沙 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.20
  • (冷) Lotus Paste Pau 莲蓉包 (To reheat)

    1pc Lotus Paste Pau 莲蓉包 Lotus Paste 莲蓉 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.20
  • (冷) Chicken Pau 鸡肉包 (To reheat)

    1pc Chicken Pau 鸡肉包 Chicken 鸡肉 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.20
  • (冷) Vegetable Pau 蔬菜包 (To reheat)

    1pc Vegetable Pau 蔬菜包 Vegetable 蔬菜 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.20
  • (冷) Custard Corn Pau 奶黄玉米包 (To reheat)

    1pc Custard Corn Pau 奶黄玉米包 Egg, Corn & butter 鸡蛋, 玉米, 牛油 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.20
  • (冷) Coffee Pau 咖啡包 (To reheat)

    1pc Coffee Pau 咖啡包 Coffee Paste 咖啡蓉 Ready to eat: Steam for 10 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,10分钟 保质期:7日(冷藏在0-4摄氏度间)
    $1.20
  • (冷) Siew Mai 烧卖 (3pcs) (To reheat)

    3pc Siew Mai 烧卖 Pork, Shrimp & Mushroom 猪肉,虾仁,冬菇 Ready to eat: Steam for 8 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,8分钟 保质期:7日(冷藏在0-4摄氏度间)
    $2.60
  • (冷) Prawn Dumpling 虾饺 (3pcs) (To reheat)

    3pc Prawn Dumpling 虾饺 Shrimp & Lard 虾仁, 猪油粒 Ready to eat: Steam for 8 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,8分钟 保质期:7日(冷藏在0-4摄氏度间)
    $2.80
  • (冷) Chive Dumpling 韭菜卖 (3pcs) (To reheat)

    3pc Chive Dumpling 韭菜卖 Chive, Pork & Shrimp 韭菜, 猪肉,虾仁 Ready to eat: Steam for 8 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,8分钟 保质期:7日(冷藏在0-4摄氏度间)
    $2.60
  • (冷) Spinach Dumpling 菠菜饺 (3pcs) (To reheat)

    3pc Spinach Dumpling 菠菜饺 Spinach, Shrimp, Lard 菠菜, 虾仁, 猪油粒 Ready to eat: Steam for 8 mins. Storage: Refrigerate: 0 - 4°C. Consume within a week. 食用方法:蒸熟,8分钟 保质期:7日(冷藏在0-4摄氏度间)
    $2.80

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