Perle Noire Oyster & Grill Bar - Lorong Mambong delivery from Holland Village

About Perle Noire Oyster & Grill Bar - Lorong Mambong
Voted one of the Best Steakhouses in Singapore. Helmed by Celebrity Chef-owner Jonathan Tan for more than 18 years. Perle Noire serves premium beef cuts flown in from USA, New Zealand, Australia and Argentina. French-inspired delectable mains and fusion tapas
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Free item

Spend $50.00, add a free item – T&Cs apply

Chef’s Special Waldorf Salad
Granny Smith Apple, Celery, Raisin, Grapes, Walnut, Romaine Lettuce, Mesclun Leaves with Anchovies & Yogurt Dressing
$27.60
Rock Melon Parma Ham Arugula Salad
Wild Rocket Leaves, Parma Ham, Rock Melon, Cherry Tomatoes, Black Raisins, Honey Lemon Dressing & Shaved Parmigiano Reggiano
$26.45
Grilled Mango Caesar Salad
Romaine Lettuce, Cherry Tomato, Crouton, Bacon & Shaved Parmigiano Reggiano with Caesar Dressing
$26.45

Special Marinate Fried Chicken Mid Wings (8pcs)
Non Spicy Served with pickled cucumber & wasabi aioli
$16.00
Char Grilled Fresh Large Squid
Garlic, Roasted Pistachio, Lemon & Oregano Dressing
$28.00
French Fries
$10.00
Free with $50 spend
Sweet Potato Fries
$14.00
Truffle Fries
$16.00
Red Pepper Pesto Asari Clams Bowl
250g of Fresh Clams
$18.00
Canadian Pacific Live Oysters (6pcs)
Served with Sherry Vinaigrette & Lemon Wedge
$32.00
Escargots Bourguignon
Macadamia Nut Pesto & Garlic Butter
$23.00
Pan Seared Crab Cake (1pc)
Fennel & Apple Slaw with Chipotle Pepper Sauce
$18.40
Gambas Al Ajillo
8 pcs Garlic Butter Tiger Prawns Spicy Herbs Dressing
$26.45
Pan Seared Foie Gras
Pan seared Duck Liver with Apple Chutney & Rosemary Balsamic Reduction
$30.00
Sautéed Angus Ribeye Beef Cubes (150g)
Sautéed Angus Ribeye Beef Cubes (200g), Sliced Garlic, Butter, Brandy. Great for Sharing Over Wine!
$30.00
Crispy Baby Squid
Crispy Fresh Baby Squid, Drips of Special Mixed Garlic Sauce, Lemon Wedges Served with Chipotle Sauce on the Side
$20.00

Ebi Sakura Capellini
Ikura, Truffle Oil, Spring Onion & Shredded Pepper
$25.00
Popular
Olive & Mushroom Spaghetti Aglio Olio
Garlic & Chili Padi with Spaghetti, mushrooms mixed pitted Olive & shaved Parmigiana Reggiano
$25.00
Carbonara Fettuccini
Bacon, Diced Chicken Leg, Shaved Pecorino Romano & Parmigiano Reggiano
$28.00
Spicy Spaghetti alle Vongole (Asari Clams)
Asari Clams, Chili Padi, Arugula, Cherry Tomato, Shaved Parmigiana Reggiano
$28.00

All Beef Cuts served with Potato Salad, Spring Onions & Mesclun leaves paired with Red Wine Sauce on the side

USDA Grain-Fed Tenderloin (250g)
Served with potato gratin, Mesclun leaves & Shitake Mushroom Sauce on the side
$50.00
USDA Prime Ribeye (350g)
Served with Potato Gratin, Mesclun Leaves and Shitake Mushroom Sauce on the side
$88.00
Argentina Angus Ribeye (250g)
Served with Potato Gratin, Mesclun Leaves and Shitake Mushroom Sauce on the side
$40.00
USDA Prime Ribeye (500g)
Served with Potato Gratin, Mesclun Leaves and Shitake Mushroom Sauce on the side
$118.00

Grilled Barramundi Fillet
Mango Salsa, Sauteed Cherry Tomato, White Wine Sauce. Shave Hazelnut
$30.00
Duck Confit
Pomme Puree, Red Wine & Orange Sauce, Ratatouille
$38.00

Finca El Camino Malbec (ARG)
$69.00
Koyle Reserva Cabernet Sauvignon (CHI)
$88.00
Roche Mazet Cabernet Sauvignon 2021 (B)
Dark Fruit, Baking Spices, Toasted Vanilla
$71.30

Matray Beaujolais Blanc 2016 (FRA)
This Chardonnay has a golden yellow color, peach nose with a pungent and intense approach, finish off nicely with length.
$66.00

Baileys Irish Cream Tiramisu
Cream Cheese, Espresso Coffee, Baileys, Kahlua, Sponge Cake, Dark Chocolate, Cocoa Powder
$18.00