About Perle Noire Oyster & Grill Bar - Lorong Mambong
Voted one of the Best Steakhouses in Singapore. Helmed by Celebrity Chef-owner Jonathan Tan for more than 18 years. Perle Noire serves premium beef cuts flown in from USA, New Zealand, Australia and Argentina. French-inspired delectable mains and fusion tapas
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French Fries
$10.00PopularFree with $50 spend
Popular with other people
Pan Seared Foie Gras
$30.00Australian Boston Bay Live Blue Mussels (350g) (Spicy Garlic White Wine Sauce)
$30.00Grilled Barramundi Fillet
$30.00Argentina Angus Ribeye (250g)
$40.00USDA Prime Ribeye (350g)
$88.00Sautéed Angus Ribeye Beef Cubes (150g)
$30.00Canadian Pacific Live Oysters (6pcs)
$32.00
Soup
Mushroom Bisque with Fried Scarmoza
Mushroom Bisque with Fried Scarmoza$20.70Blue Swimming Crab Bisque
Crabmeat with Dash of Cream$23.00Clam Chowder
$16.00
Salad
Chef’s Special Waldorf Salad
Granny Smith Apple, Celery, Raisin, Grapes, Walnut, Romaine Lettuce, Mesclun Leaves with Anchovies & Yogurt Dressing$27.60Grilled Mango Caesar Salad
Romaine Lettuce, Cherry Tomato, Crouton, Bacon & Shaved Parmigiano Reggiano with Caesar Dressing$26.45Rock Melon Parma Ham Arugula Salad
Wild Rocket Leaves, Parma Ham, Rock Melon, Cherry Tomatoes, Black Raisins, Honey Lemon Dressing & Shaved Parmigiano Reggiano$26.45
Starter
Australian Boston Bay Live Blue Mussels (350g) (Spicy Garlic White Wine Sauce)
$30.00French Fries
$10.00Free with $50 spendPan Seared Foie Gras
Pan seared Duck Liver with Apple Chutney & Rosemary Balsamic Reduction$30.00Gambas Al Ajillo
8 pcs Garlic Butter Tiger Prawns Spicy Herbs Dressing$26.45Canadian Pacific Live Oysters (6pcs)
Served with Sherry Vinaigrette & Lemon Wedge$32.00Pan Seared Crab Cake (1pc)
Fennel & Apple Slaw with Chipotle Pepper Sauce$18.40Sautéed Angus Ribeye Beef Cubes (150g)
Sautéed Angus Ribeye Beef Cubes (200g), Sliced Garlic, Butter, Brandy. Great for Sharing Over Wine!$30.00PopularSweet Potato Fries
$14.00Truffle Fries
$16.00Red Pepper Pesto Asari Clams Bowl
250g of Fresh Clams$18.00Escargots Bourguignon
Macadamia Nut Pesto & Garlic Butter$23.00Char Grilled Fresh Large Squid
Garlic, Roasted Pistachio, Lemon & Oregano Dressing$28.00
Burgers
Signature Wagyu Burger (180g) with Fries
Special mixed wagyu Beef patty with home-made brioche bun, scrambled egg, Arugula, Pickled Red Onion, Melted Gruyere, Red Pepper Pesto Sauce$30.00
Pasta
Ebi Sakura Capellini
Ikura, Truffle Oil, Spring Onion & Shredded Pepper$25.00PopularCarbonara Fettuccini
Bacon, Diced Chicken Leg, Shaved Pecorino Romano & Parmigiano Reggiano$28.00PopularOlive & Mushroom Spaghetti Aglio Olio
Garlic & Chili Padi with Spaghetti, mushrooms mixed pitted Olive & shaved Parmigiana Reggiano$25.00Tiger Prawns & Scallops Squid Ink Linguine
Soft Poached Egg, Feta, Tomato & Squid Ink Sauce$30.00Spicy Spaghetti alle Vongole (Asari Clams)
Asari Clams, Chili Padi, Arugula, Cherry Tomato, Shaved Parmigiana Reggiano$28.00
Beef Cuts
All Beef Cuts served with Potato Salad, Spring Onions & Mesclun leaves paired with Red Wine Sauce on the side
USDA Prime Ribeye (350g)
Served with Potato Gratin, Mesclun Leaves and Shitake Mushroom Sauce on the side$88.00Argentina Angus Ribeye (250g)
Served with Potato Gratin, Mesclun Leaves and Shitake Mushroom Sauce on the side$40.00USDA Grain-Fed Tenderloin (250g)
Served with potato gratin, Mesclun leaves & Shitake Mushroom Sauce on the side$50.00USDA Prime Ribeye (500g)
Served with Potato Gratin, Mesclun Leaves and Shitake Mushroom Sauce on the side$118.00
Mains
Grilled Barramundi Fillet
Mango Salsa, Sauteed Cherry Tomato, White Wine Sauce. Shave Hazelnut$30.00PopularDuck Confit
Pomme Puree, Red Wine & Orange Sauce, Ratatouille$38.00Roast Leg of Lamb
24 Hours Special Marinated Leg of Lamb. Roasted to perfection. Served with Mashed Potato, Ratatouille & Chimichurri Sauce$35.00
Red Wines
Koyle Reserva Cabernet Sauvignon (CHI)
$88.00
White Wines
Matray Beaujolais Blanc 2016 (FRA)
This Chardonnay has a golden yellow color, peach nose with a pungent and intense approach, finish off nicely with length.$66.00Corryton Burge Country Chardonnay 2023 (AUS)
A delightful, subtly oaked South Australian Chardonnay that's lively and pleasingly rounded. If you have a soft spot for Aussie Chardonnay with just the right amount, but not too much, creamy oak then this is just the sort of thing you'll want to try. It has that classical Barossa charm, elegance, poise, and moreish quality that makes you wonder why this sort of thing ever went out of fashion.$62.00
Beers
Duvel Belgian Golden Ale (330ml)
$18.40Hefe Weizen (330ml)
$13.80Dunkel (330ml)
$13.80Peroni Nastro Azzurro (Btl)
$12.00
Bubbles
Tintoretto Prosecco (ITA)
$89.70
Dessert
Baileys Irish Cream Tiramisu
Cream Cheese, Espresso Coffee, Baileys, Kahlua, Sponge Cake, Dark Chocolate, Cocoa Powder$18.00