泰興 Tai Heng - King George's Ave delivery from Jalan Besar

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Fried Carrot Cake White 炒菜头粿白
Carrot cake made from white radish cut into cubes, wok or pan fried till crispy with egg.
$5.00
Fried Carrot Cake Black 炒菜头粿黑
Carrot cake made from white radish cut into cubes, wok or pan fried till crispy with egg.
$5.00
Fried Mixed Carrot Cake 炒鸳鸯菜头粿
Black and white.
$6.00
Fried Seafood Carrot Cake (Large) 炒海鲜菜头粿 (大)
Black available.
$7.00
Fried Seafood Carrot Cake (Small) 炒海鲜菜头粿 (小)
Black available.
$5.00

Fried Cockles Kuey Teow 炒鲜蛤果条
A smoky and flavorful stir-fried flat rice noodle dish tossed with fresh, juicy cockles, bean sprouts, and egg, seasoned with a savory soy-based sauce.
$5.00
Fried Seafood Kuey Teow 海鲜炒果条
A delightful medley of seafood including prawns and squid stir-fried with flat rice noodles, vegetables, and eggs, bursting with ocean-fresh flavors.
$5.00
Fried Oyster Kway Teow Mee 炒蚝粿条面
A unique combination of flat rice noodles and yellow noodles stir-fried with plump, briny oysters, eggs, and a rich soy-based sauce for a savory treat.
$6.00
Fried Penang Kway Teow Mee 炒滨城粿条面
A Penang-style rendition of stir-fried noodles with flat rice noodles, prawns, egg, and chives, delivering a bold and authentic flavor.
$6.00

Fried Oyster 蠔煎
Crispy-on-the-outside, tender-on-the-inside oyster omelette with plump oysters and a golden egg batter, served with a tangy chili sauce.
$6.00
Oyster Omelette 蠔蛋
Savoury omelette made with eggs and fresh oysters, a local favourite.
$6.00