San Gu Cuisine 三顾美食 - Jurong East

Sichuan Boiled Fish 水煮鱼

Leaf Lettuce 油麦菜

Sauteed Chives with Dried Tofu 韭菜香干

Steamed Fish Head with Diced Hot Red Peppers 剁椒鱼头

Sweet and Sour Pork 咕嚕肉

Hot & Sour Shredded Potatoes 酸辣土豆丝

Scrambled Eggs with Onion 洋葱炒蛋

Shredded Pork and Eggs with Dried Mushroom 木須肉

Sichuan Boiled Meat 水煮肉

Rice 米饭

Steamed Chicken with Chili Sauce 口水鸡

Chopped Pepper Fish Fillet 朵椒鱼片

Chongqing Spicy Chicken 重庆辣子鸡

Eggplant with Garlic Sauce 鱼香茄子

Sauteed Meat Shreds with Garlic Stems 蒜苔肉丝

Mapo Tofu 麻婆豆腐

Twice Cooked Pork 回锅肉

Fried Black Fungus & Cabbage 木耳白菜

Chinese Stir Fried Cabbage 手撕包菜

Scrambled Eggs with Tomatoes 西红柿炒蛋

Scrambled Eggs with Chives 韭菜炒蛋

Salted Fish Fried Rice 咸鱼炒饭

Sichuan Shredded Pork with Garlic Sauce 鱼香肉丝

Pork Fried Rice 猪肉炒饭

Egg Fried Rice 蛋炒饭

Stir Fried Meat with Laoganma 老干妈炒肉

Stir Fried String Beans 干煸四季豆

Sauteed Potato, Green Pepper & Eggplant 地三鮮

Homemade Tofu 家常豆腐

Sauteed Meat with Green Onion 葱爆炒肉

Fried Mutton with Cumin 孜然羊肉

Meat Fried with Black Pepper 黑胡椒肉

Fat Intestine 肥肠

Steamed Egg with Shrimps 虷仁蒸蛋

Kung-pao Chicken 宫保鸡丁

Pork with Preserved Vegetables 梅菜扣肉

Sauteed Meat with Cumin 孜然肉

Sweet & Sour Prawn Ball 咕咾虾球

Braised Ee Mee 干烧伊面

Chicken Fried Rice 鸡肉炒饭

Beef Fried Rice 牛肉炒饭

Rice 米饭

Cucumber Peanut Salad with Chili Sauce 黄瓜花生米

Braised Pork Knuckle 鹵猪脚

Stewed Beef with Sauce 卤牛肉

Pig Ear Marinated in Chili Sauce 凉拌猪耳

Dumplings 饺子

Szechuan Wonton 抄手