Masala Tandoor - Katong/Joo Chiat delivery from Katong/Joo Chiat

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Palak Paneer
$15.50
Shinwari Kadahi Chicken
$17.00
Malai Kofta
$15.50
Fish Tikka
$15.50
Dum Mutton Biryani
$17.90
Lamb Seekh Kebab
$16.70
Malai Tandoori Broccoli
$16.60
Paneer Tikka
$16.70
Hyderabadi Keema Mattar
$16.70
Tandoori Prawns
$20.50

Starters (Non-Veg)

Kindly set aside a window of 15 to 20 minutes for the preparation of the tikkas and kebabs.

Chicken Tikka
Boneless chicken cubes marinated with yogurt and spices tuck into the authentic taste of tikkas. Served with salad and mint chutney.
$14.20
Popular
Amritsari Fish
Crispy, flavourful fish from Amritsar, fried to golden perfection with aromatic spices.
$15.50
Chicken Seekh Kebab
2 pieces. Minced chicken marinated with ginger, garlic, and exotic spices and grilled in tandoor on skewers (seekh).
$16.70
Fish Tikka
Fish cubes marinated with yogurt, garlic, ginger, and chili cooked in a tandoor oven. Served with salad and mint chutney.
$15.50
Tandoori Lamb Chop
Marinated in our secret marinade then baked until tender and succulent.
$19.00
Tandoori Pomfret
Whole pomfrets marinated with a delicious tandoori marinade & cooked to perfection in a tandoor
$18.00
Chicken Hariyali Tikka
Chicken hariyali tikka made with yogurt, coriander, and mint leaves along with spices. Served with salad and mint chutney.
$15.50
Tandoori Chicken
Tender fresh whole chicken marinated in yogurt, and rare spices and barbequed in a tandoori oven. Served with salad and mint chutney.
$15.00
Chicken 65
A popular South Indian chicken starters with full of spices and topped with curry leaves.
$14.30
Tandoori Prawns
The best of the fisherman's catch flamed in the tandoor and served with a fresh green salad and mint chutney.
$20.50
Masala Tandoor Signature Chicken Wings
3 pieces. Chef recommendation. Three joint wings marinated in our unique house spices, tandoor-roasted and served tender and succulent.
$12.00
Lamb Seekh Kebab
2 pieces. Chef recommendation. Minced mutton with fried onion, and mint on skewers, and finished in a tandoor. Served with salad and mint chutney.
$16.70
Chicken Malai Tikka
Tender boneless chicken pieces marinated in a mild mixture of yogurt, cream, cheese, and Indian spices then grilled in a tandoori oven. Served with salad and mint chutney.
$15.40
Chicken Lollipop
Chicken Lollipop
$17.50

Starters (Veg)

Vegetable Samosas
2 pieces. Chef recommendation. Handmade triangle-shaped pastry filled with little spiced potatoes and peas. Served with mint chutney.
$6.20
Vegetable Pakoras
A rissole of vegetable marinated in gram flour and then deep-fried till golden brown. Served with mint chutney.
$11.90
Paneer Pakora
Cottage cheese marinate coated with gram flour and deep-fried till golden brown. Served with mint chutney.
$15.50
Bharwa Mirch (Chilli Pakora)
Whole green chillies stuffed with spices, marinated in gram flour and deep-fried till golden brown. Served with chutney.
$11.90
Paneer Tikka
Chef recommendation. Cottage cheese slices marinated with yogurt, onions, and bell peppers are slow-cooked in the tandoor. Served with salad and mint chutney.
$16.70
Malai Tandoori Broccoli
Fresh broccoli marinated with yogurt, cheese and chef-special spices then grilled over the tandoor to perfection. Served with salad and chutney.
$16.60
Aloo Tikki
4 pieces. Deep-fried potato cutlet made by mixing mashed potato with onions, spices, and chaat masala.
$13.10

Main Course (Vegetarian)

Dhal Fry
Yellow lentils are cooked in aromatic tampering along with fried onion, tomato, and fresh coriander.
$10.70
Popular
Palak Paneer
Cottage cheese cooked with spinach and dressed in strips of ginger.
$15.50
Malai Kofta
Chef recommendation. A delightful mix of mashed potatoes, paneer, cardamom powder, cashews, and raisins, fried until golden and accompanied by a rich creamy curry.
$15.50
Kadahi Paneer
Paneer cooked with thick gravy of cream, tomatoes, and spices.
$15.50
Aloo Gobi
A special combination of cauliflower and potato cook with onion, tomato, and cumin, fresh sliced ginger, green chilli and coriander.
$13.10
Dhal Makhani
Chef recommendation. Black lentils slow-cooked over the tandoor with tomato puree, ginger, garlic, butter, and cream. It's our chef's specialty.
$13.10
Chole Masala
It's a very popular vegetarian dish from Punjab. A tangy and spiced preparation of chickpeas with onion, tomato, ginger, and garnished with coriander leaves.
$11.90
Baingan Bharta
Roasted mashed eggplant cooked with chopped onions, cumin, and fresh coriander.
$14.30
Mushroom Masala
Sliced mushrooms cooked in a mild spicy gravy with chunky tomato.
$13.10
Egg Bhurji
Egg Bhurji is a spiced Indian dish featuring scrambled eggs cooked with onions, tomatoes, spices, and cumin.
$10.70
Paneer Makhani
Fresh cubes of cottage cheese simmered in a creamy and tomato-based gravy.
$15.50
Mattar Paneer
Fresh cottage cheese cook in onion, tomato, and onion base gravy with green peas.
$15.50
Vegetable Jalfrezi
An assortment of fresh garden vegetables stir-fried with capsicum in a tangy and spicy gravy.
$13.10
Mixed Vegetable Korma
An assortment of fresh garden vegetables cooked in onion, tomato bass gravy with fresh coriander.
$13.10
Bhindi Do Piaza
Fresh lady fingers slow-cooked with chunky onions, tomato, and Indian spices.
$13.10
Aloo Jeera
Aloo jeera is a classic Indian dish consisting of boiled or sauteed potatoes tossed with cumin seeds and other spices.
$10.70

Chicken (Main Course)

Butter Chicken
Chef recommendation. Tandoori-fired chicken morsels cooked in rich creamy butter tomato base gravy with fenugreek leaves.
$14.30
Popular
Chicken Tikka Masala
Chef recommendation. Tandoori roasted marinated chicken cubes cooked with onions, tomatoes, and chunky capsicum and simmered in a pan with medium spicy gravy.
$14.30
Chicken Korma
Chef recommendation. A blend of Mughlai and Nawabi cuisine. Chicken is drowned in a delicate combination of almonds, cashews, saffron, and cardamom.
$14.30
Shinwari Kadahi Chicken
Chef recommendation. A chef-special dish from the Pakistan subcontinent made with specially curated spices and flavours.
$17.00
Chicken Jalfrezi
Boneless chicken stir-fried with chunky onions, tomatoes, green peppers and vinegar, tangy and spicy gravy.
$14.30
Masaledar Chicken
All-time classic fresh chicken cooked in a mild spicy curry sauce made from pureed onions, tomatoes, and spices.
$14.30
Pepper Chicken
Boneless pieces of chicken cooked south Indian style with curry leaves, capsicum, and black pepper.
$14.30
Chicken Saag
A classic combination of fresh chicken cubes and fresh spinach paste with freshly ground spices and fenugreek.
$14.30
Methi Chicken
Fresh boneless pieces of chicken cooked with onion, tomato and fenugreek leaves with chef-special Indian spices.
$14.30
Pudina Chicken
Fresh chicken cooked with freshly grounded mint, coriander, green chilli, and Indian spices.
$14.30
Chicken Do Piaza
Chicken do Piaza is a flavourful Indian dish featuring tender chicken cooked with a generous amount of onions.
$14.30
Chicken Vindaloo
A spicy and tangy Indian curry dish originating from Goa. Cooked in a fiery sauce consisting of vinegar, spices like chilli, garlic, ginger, and a blend of various seasonings.
$14.30
Chicken Curry
Fresh chicken cubes cooked with onions, tomatoes, and a combination of chef-special Indian spices.
$13.10

Lamb (Non-Veg)

Saag Gosht
Lamb simmered in a vibrant spinach-based gravy, infused with aromatic spices for a flavourful dining experience.
$17.90
Mutton Do Piaza
Mutton cubes cooked with chunky onions, tomato, and green chilli garnished with fresh coriander.
$17.90
Mutton Mysore
Chef recommendation. Spicy and flavourful goat meat cooked in Mysore-style gravy, showcasing rich regional spices.
$17.90
Rogan Josh
Tender lamb in a rich, aromatic Kashmiri sauce infused with vibrant spices, offering a mildly spicy and deeply satisfying flavour experience.
$17.90
Bhuna Gosht
Bhuna gosht is a traditional Indian semi-dry dish with a burst of spicy flavour.
$17.90
Hyderabadi Keema Mattar
Savoury minced meat and peas cooked in aromatic spices, a flavourful speciality from Hyderabad.
$16.70
Lahore Lamb Chop
3 pieces. Lahore lamb chop is traditionally from Lahore, Pakistan. Lamb racks cooked in mustard oil and secret spices served in thick gravy.
$25.30
Lamb Masala
Chef recommendation. Marinated lamb cubes cooked with onions, tomatoes, yogurt, and Indian spices.
$17.90
Lamb Vindaloo
A Goan-style fiery and tangy mutton curry with tomatoes and potatoes.
$17.90
Pudina Gosht
Boneless pieces of mutton cooked in onion, tomato, and mint leaves-based gravy.
$17.90

Seafood (Main Course)

Fish Masala
Marinated boneless fish cubes cooked in a thick gravy flavoured with traditional fish masala.
$15.50
Fish Methi
Chef recommendation. Freshly marinated boneless fish cooked with onion, tomato and fenugreek leaves with chef-special Indian spices.
$15.50
Fish Ala Kashmiri
Fish ala Kashmiri is a delightful Kashmiri dish with fish cooked in a rich, aromatic gravy infused with regional spices, offering a flavourful, subtly sweet taste.
$15.50
Fish Head Curry
Chef recommendation. Our chef special fresh fish head cooked in a curry along with our authentic Indian spices and assorted vegetables including okra, tomatoes, eggplants, and curry leaves.
$30.00
Prawn Chilli Masala
Fresh prawns cooked in onions, tomatoes, and bell pepper in a thick spicy gravy.
$17.90
Sri Lankan Prawn Curry
A fragrant and flavourful dish made with succulent prawns cooked in a vibrant blend of spices, coconut milk, curry leaves, and traditional Sri Lankan seasonings.
$17.90

Biryani Varieties and Rice Selections

Chicken Dum Biryani
Slow-cooked chicken and basmati rice infused with aromatic spices-a flavourful dum biryani speciality.
$13.10
Plain White Basmati Rice
Basmati rice steam cooked.
$4.50
Fish Biryani
Fish biryani is a layered rice dish made with boneless fish, basmati rice, spices, and herbs.
$15.50
Dum Mutton Biryani
Flavourful basmati biryani rice and succulent mutton cooked on dum over small heat.
$17.90
Prawn Biryani
Fresh prawns pan-fried in spices and curry sauce mixed with fragrant rice served garnished.
$17.90
Chicken Tikka Biryani
Chef recommendation. Biryani flavor basmati rice served with chicken tikka.
$14.30
Jeera Peas Pulao
Jeera Peas Pulao is made with basmati rice, whole spices, cumin, and of course green peas as it is the star ingredient of this recipe.
$9.50
Saffron Rice
Basmati rice is parboiled and steamed with saffron strands and herbs.
$7.10
Vegetable Pulao
Seasonal vegetables cooked with basmati rice and Indian spices served traditionally.
$13.10
Kashmiri Pulao Rice
A special rice dish from Kashmir. Basmati rice is made even lovelier with dry fruits, nuts, and saffron.
$13.10

Indian Breads

Understanding our breads. Naan - soft, fluffy bread baked in a tandoor. Roti - thin, wholesome flatbread cooked mostly on a stovetop.

Tandoori Roti
Tandoori Roti
$3.00
Garlic Naan
Garlic Naan
$3.60
Masala Kulcha
Masala Kulcha
$5.90
Cheese Naan
Cheese Naan
$5.40
Plain Naan
Plain Naan
$3.00
Butter Naan
Butter Naan
$4.20
Laccha Paratha
Laccha Paratha
$4.20
Kashmiri Naan
Kashmiri Naan
$4.20
Kheema Naan
Kheema Naan
$7.10

Sides

Mixed Raita
$5.90

Desserts

Kesar Rasmalai
2 pieces. Popular Indian dessert made from homemade cheese, soaked in saffron-flavoured milk and garnished with pistachios.
$6.00
Gulab Jamun
2 pieces. Tender fried dumplings soaked in fragrant, sweet syrup-gulab jamun, a cherished Indian dessert.
$5.00

Drinks

Fanta Orange
Fanta Orange
$2.50
Fanta Grape
Fanta Grape
$2.50
Mineral Water
Mineral Water
$1.90
Coke
Coke
$2.50
Coke Zero
Coke Zero
$2.50
Sprite
Sprite
$2.50

Indo Chinese Menu - Soup (Vegetarian)

Hot and Sour Soup
Spicy and tangy Chinese soup with mushrooms, veggies, and a flavourful broth. Vegetarian
$10.00
Sweet Corn Soup
Creamy soup made with sweet corn kernels comforting and delightful. Vegetarian
$10.00
Clear Veg Soup
Light, flavourful vegetable broth soup. Vegetarian
$10.00
Veg Manchow Soup
Soup with mixed veggies, garlic, and tangy flavours, topped with crispy noodles. Vegetarian
$10.00
Lemon Coriander Soup
Zesty lemon and aromatic coriander combine in this refreshing soup, perfect as a starter. Vegetarian
$10.00
Lung Fung Soup
Chinese soup featuring veggies and mushrooms in a flavourful broth. Vegetarian
$10.00
Tom Yum Phak
Spicy and tangy Thai soup with mixed vegetables in a flavourful broth. Vegetarian
$10.00

Indo Chinese Menu Soup - (Non-Vegetarian)

Chicken Hot and Sour Soup
Spicy and tangy chicken soup-a bold flavour experience. Non-Vegetarian
$11.30
Chicken Lung Fung Soup
Hearty Chinese soup with chicken and mushrooms. Non-Vegetarian
$11.30
Chicken Manchow Soup
Spicy chicken soup with veggies and crunchy noodles -flavourful starter. Non-Vegetarian
$11.30
Lemon Coriander Soup (Chicken)
Zesty chicken soup with lemon and coriander- flavourful twist. Non-Vegetarian
$11.30
Chicken Sweet Corn Soup
Creamy soup with chicken & sweet corn - comforting & delicious
$11.30
Chicken Clear Soup
Light broth with chicken & veggies-a refreshing start. Non-Vegetarian
$11.30
Tom Yum Kai (Chicken)
Spicy Thai soup with lemongrass and herbs. Non-Vegetarian
$11.30
Tom Yum Koong (Prawns)
Prawn Tom Yum: Spicy Thai soup with herbs and zest. Non-Vegetarian
$11.30

Indo Chinese Menu - Starters (Vegetarian)

Corn Salt and Pepper
Crispy and flavourful dish where corn kernels are seasoned with salt, pepper, and spices, offering a savoury and mildly spicy taste experience. Vegetarian
$13.80
Pepper Chilli Paneer
Spicy paneer with peppers and onions Vegetarian
$16.30
Crackling Spinach
Batter fried spinach leaves with schezwan Chili dip. Vegetarian
$15.10
Chilli Baby Corn
Crispy baby corn sauteed in a spicy and flavourful sauce, delivering a deliciously tangy and crunchy bite. Vegetarian
$15.10
Paneer (Starters)
Choices of saucesManchurian/Schezwan/Chilli Vegetarian
$16.30
Gobi Manchurian
Crispy cauliflower in tangy sauce Vegetarian
$15.10
Honey Chilli Potato
Crispy fried potato strips tossed in a sweet and spicy honey-chili sauce. Vegetarian
$13.80
Chilli Mushroom
Mushrooms cooked in a spicy and tangy sauce, offering a delightful combination of heat and savoury flavours. Vegetarian
$15.10
Crispy Veg
Choice of sauces - Manchurian / Schezwan / Chilli
$15.10

Indo Chinese Menu - Starters (Non Vegetarian)

Chilli Chicken (Dry)
Succulent chicken chunks tossed in a spicy and tangy sauce, offering a flavourful and savoury experience with a hint of heat. Non-Vegetarian
$15.10
Pan Fried Spicy Chicken
Pan-Fried Spicy Chicken is a dish featuring seasoned chicken cooked in a pan until tender and flavourful, offering a savoury & zesty taste Non-Vegetarian
$15.10
Drums of Heavens (5pcs)
Crispy fried chicken wings coated in a tangy and spicy sauce, delivering a flavourful and indulgent taste experience. Non-Vegetarian
$16.30
Crispy Fried Five Spiced Chicken
Tender chicken fried to a golden crisp and seasoned with a blend of aromatic five spices, offering a flavourful and crunchy delight. Non-Vegetarian
$15.10
Crispy Chicken
Tender chicken fried to golden perfection, seasoned with bold Indo-Chinese flavours for a delightful cunch. Non-Vegetarian
$15.10
Red Pepper Chicken
Fried Chicken tossed with garlic, red pepper and red chilli. Non-Vegetarian
$15.10
Golden Fried Prawn
Dee-fried prawns seasoned with Indo-Chinese flavours. Non-Vegetarian
$21.40
Prawn Salt & Pepper
Large stir fried prawns tossed with pepper, garlic, andblack pepper. Non-Vegetarian
$21.40
Wok-tossed Chilli Prawns
Succulent prawns stir-fried with fiery red chilies, garlic, and ginger. Infused with soy, oyster sauce, and a touch of sweetness. Served sizzling hot, a spicy symphony in every bite. Non-Vegetarian
$21.40
Prawns in Five Spice Sauce
Prawns cooked in a delightful blend of five-spice powder, soy, and oyster sauce. A harmonious mix of savoury and sweet flavours, garnished with green onions. Non-Vegetarian
$15.10
Prawns in Schezwan Sauce
Juicy prawns in fiery Schezwan sauce. A bold fusion of flavours with hints of garlic, ginger, & spices. Non-Vegetarian
$21.40
Butter Garlic Prawns
Prawns bathed in a velvety buttery sauce infused with aromatic garlic. A succulent indulgence, rich in flavour and served to perfection. Non-Vegetarian
$18.90
Pepper Chili Fish
Sliced Fish tossed with garlic, red pepper and red chilli. Non-Vegetarian
$21.40
Pan Fried Chilli Fish
Sliced Fish tossed in a spicy and tangy sauce, offering a flavourful and savoury experience with a hint of heat. Non-Vegetarian
$18.90
Butter Garlic Fish
Tender fish fillets infused with buttery garlic flavours, elevated with an Indo-Chinese touch. A delightful fusion of rich, aromatic tastes. Non-Vegetarian
$18.90
Crispy Chicken
Tender chicken fried to golden perfection, seasoned with bold Indo-Chinese flavours for a delightful crunch.
$15.10

Indo Chinese Menu - Main Course (Vegetarian)

Kung Pao Mushrooms
Tender mushrooms wok-tossed in a lightly spicy and aromatic Kung Pao sauce. A tantalizing blend of flavours with a kick of heat. Vegetarian
$13.80
Veg Manchurian
Fried vegetable balls in tangy Manchurian sauce. A perfect harmony of flavours.
$13.80
Sweet and Sour Vegetable
Crisp vegetables in a tangy-sweet sauce. A delightful blend of flavours. Vegetarian
$13.80
Stir fried mixed Green Vegetables
Assorted greens expertly stir-fried. Vibrant and full of flavour Vegetarian
$13.80
Vegetable in Hoisin Sauce
Assorted vegetables bathed in savoury Hoisin sauce. A delightful blend of flavours that's rich and satisfying. Vegetarian
$13.80
Mix Vegetable in Soya Chilli
An assortment of vegetables cooked to perfection in a zesty Soya Chili sauce. A tantalizing fusion of savoury soy and spicy chili flavours. Vegetarian
$13.80
Hot Garlic Vegetables
Freshly cooked vegetables infused with fiery garlic essence. A flavourful blend that packs a punch. Vegetarian
$13.80
Stir Fried Cauliflowerwith Chili Garlic
Tender cauliflower wok-tossed in a fiery chili garlic blend. A flavourful dish with a spicy kick. Vegetarian
$13.80
Stir Fried Tofu with Bean Sprouts
Tender tofu and crisp bean sprouts expertly stir-fried. A delightful combination of textures and flavours. Vegetarian
$13.80
Crispy Okra in Hot Garlic Sauce
Crunchy okra coated in a fiery hot garlic sauce. A tantalizing blend of crispy textures and bold flavours. Vegetarian
$13.80
Stir Fried Baby Kailan
Fresh baby kailan expertly stir-fried to preserve its vibrant colour and crispness. A simple yet delightful dish Vegetarian
$13.80
Eggplant in Chili Sauce
Tender eggplant slices immersed in a spicy chili sauce. A flavourful harmony of heat and rich, succulent textures. Vegetarian
$13.80
Paneer (Main Course)
Choices of sauces- Schezwan/Hot Garlic/Sweet Garlic/Manchurian Vegetarian
$16.30
Stir Fried Beancurd in Schezwan Sauce
Delicate beancurd stir-fried in zesty Schezwan sauce. A fusion of flavours and textures that ignite the palate. Vegetarian
$13.80
Beancurd and Pok Choy in Soy Garlic Sauce
Soft beancurd paired with crisp Pok Choy, bathed in a savoury soy garlic sauce. A harmonious blend of flavours and textures. Vegetarian
$13.80

Indo Chinese Menu - Main Course (Chicken)

Hunan Chicken
Spicy stir-fried chicken with vegetables in a garlicky, chili sauce. Perfect with rice for heat lovers.
$15.10
Chilli Chicken (Gravy)
Chilli Chicken (Gravy) - Spicy and savoury Indo-Chinese dish with tender chicken, green chillies, bell peppers and onions in a rich gravy. Perfect with fried rice or noodles.
$15.10
Popular
Hot Garlic Chicken
Hot Garlic Chicken - Spicy, garlicky chicken in a rich sauce, perfect with rice or noodles. Ideal for garlic enthusiasts.
$15.10
Butter Garlic Chicken
Butter Garlic Chicken - Juicy chicken cooked in a creamy garlic butter sauce, offering a rich and aromatic flavour. Ideal with bread or rice, perfect for those who enjoy a milder, buttery taste.
$15.10
Ginger Chicken
Ginger Chicken - Tender chicken stir-fried with fresh ginger and spices, offering a zesty, mildly spicy flavor. Ideal with rice or noodles.
$15.10
Chicken Manchurian (Gravy)
A popular Indo-Chinese dish featuring deep-fried chicken balls in a tangy and slightly sweet sauce with onions and bell peppers. Perfectly complements rice or noodles.
$15.10
Chicken in Oyster Sauce
A savoury dish with chicken slices simmered in a rich oyster sauce, accompanied by stir-fried vegetables. Goes well with steamed rice.
$15.10
Kung Pao Chicken
Diced chicken with peanuts and chilies in a spicy-sweet sauce, a Sichuan favourite. Ideal with rice.
$15.10
Chicken in Black bean Sauce
Chicken pieces stir-fried with fermented black beans and a mix of bell peppers and onions, creating a robust, slightly salty, and savoury flavour. Best served with fluffy rice.
$15.10
Chicken with Vegetables
Succulent chicken stir-fried with fresh vegetables, seasoned to taste. Great with rice or noodles.
$13.80

Indo Chinese Menu - Main Course (Seafood)

Butter Garlic Prawn
Tender prawns cooked in a rich, creamy garlic butter sauce, offering a luxurious and flavourful experience. Perfect as an appetizer or main, complemented by bread or rice.
$18.90
Hot Garlic Prawn
Spicy prawns sauteed in a bold garlic sauce, creating a perfect harmony of heat and flavour
$18.90
Prawns in Chili Garlic Sauce
Juicy prawns cooked in a fiery blend of chili and garlic, infused with aromatic spices. Pairs well with rice or noodles.
$18.90
Prawns in Teriyaki Sauce
Succulent prawns glazed in a sweet and savoury teriyaki sauce, garnished with sesame seeds and green onions. A delightful blend of flavours, great with rice or stir-fried vegetables.
$18.90
Prawn Manchurian (Gravy)
A delicious Indo-Chinese fusion dish featuring crispy-fried prawns in a tangy and spicy Manchurian sauce with onions and bell peppers. Ideal with fried rice or noodles.
$18.90
Prawns in Oyster Sauce
Juicy prawns cooked in a flavourful oyster sauce, complemented by a mix of stir-fried vegetables.
$18.90
Fish Chili (Gravy)
Tender fish fillets fried and tossed in a spicy and tangy chilli sauce with diced bell peppers and onions.
$16.30
Hot Garlic Fish
A spicy dish featuring fish fillets cooked in a rich garlic sauce with a hint of chili, delivering a bold and aromatic flavour.
$16.30
Fish in Hunan Sauce
Delicate fish fillets stir-fried in a spicy Hunan sauce with a mix of vegetables, offering a hot and tangy flavour.
$16.30
Ginger Fish
Light and flavourful, this dish features fish fillets delicately seasoned and stir-fried with fresh ginger, herbs, and spices, creating a mildly spicy and aromatic taste.
$16.30

Indo Chinese Menu - Main Course (Lamb)

Black Pepper Lamb
Succulent lamb pieces stir-fried with a bold black pepper sauce, creating a spicy robust flavour. Complemented by onions and bell peppers. It's a perfect match for rice or noodles.
$18.90
Lamb with dry Red Chili
Tender lamb cooked with whole dry red chilies, imparting a deep, spicy flavours.
$18.90
Lamb in Oyster Sauce
Juicy lamb slices simmered in a rich oyster sauce, bringing out a unique blend of savoury and slightly sweet flavours.
$18.90

Indo Chinese Menu - Main Course (Rice)

Burnt Garlic Fried Rice
A dish featuring rice stir-fried with caramelized, slightly charred garlic, providing a rich and robust flavours. A favourite for garlic enthusiasts.
$13.80
Egg Fried Rice
A simple yet delicious dish with rice stir-fried with scrambled eggs and light seasonings. Versatile and perfect as a side or a base for other dishes.
$13.80
Chicken And Egg Fried Rice
A hearty dish with rice stir-fried with chicken, scrambled eggs, vegetables, and a blend of soy sauce and spices.
$15.10
Chili Basil Fried Rice
Spicy, herb-infused rice with chili peppers and vegetables. Perfect for lovers of heat and flavor.
$13.80
Popular
Szechwan Fried Rice
A spicy and bold dish featuring rice stir-fried with Szechwan sauce, mixed with vegetables, and often includes chicken or shrimp.
$13.80
Vegetable Fried Rice
A classic dish featuring rice stir-fried with a mix of fresh vegetables, seasoned with soy sauce and spices.
$12.50
Steamed Rice
Fluffy and Fragrant white rice
$4.90
Capsicum Ginger Fried Rice (Veg)
Ginger Capsicum Fried Rice - Stir-fried rice with ginger and bell peppers, offering a zesty, aromatic flavours. Great for ginger lovers.
$13.80
Yang Chow Fried Rice (Veg)
A traditional Chinese dish featuring fried rice with peas, carrots, seasoned with soy sauce.
$13.80
Shrimp Fried Rice
A savoury dish combining fluffy rice stir-fried with succulent shrimp, assorted vegetables, and seasoned with soy sauce and spices.
$16.30

Indo Chinese Menu - Noodles

American Chop Suey
Crispy noodles topped with sweet-tangy sauce and vegetables.
$13.80
Hakka Noodle
Choice of vege, chicken and prawn
$13.80
Chili Garlic Noodle
A bold and spicy dish with noodles stir-fried in a fiery chili-garlic sauce, mixed with vegetables and a hint of soy sauce.
$13.80
Cantonese Chow Min
Stir-fried noodles with vegetables and meat, seasoned in a savoury sauce. A classic Cantonese dish with balanced flavours.
$13.80
Szechwan Hakka Noodle
Spicy noodles in Szechwan sauce with vegetables, offering a hot and tangy flavours. Great for spice enthusiasts.
$13.80
Chili Basil Fried Noodle
Spicy, herb-infused stir-fried noodles with vegetables, offering a fresh, flavourful kick.
$13.80