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Anglo Indian Café & Bar

placeholderIndian·Curry
1.18 km away·Opens at 11:00·$12.00 minimum· delivery
  • About Anglo Indian Café & Bar

    At Anglo Indian Cafe & Bar we bring to you the most loved Indian dishes like Butter Chicken, Chicken Tikka Masala, Palak Paneer to name a few. From Starters to Main Course to Desserts we have something for every palate. We have Veg, Non-Veg and Gluten free options as well. In addition, we have Sino-Indian & Global dishes in our menu! From the forever favourite Mezze Platter to Calamari Rings to Fish & Chips..at Anglo Indian we have something for everyone!
    ...

Popular with other people

  • Butter Chicken (Chef's Recommendation)

    $24.00
  • Palak Paneer

    $22.00
  • Chicken Tikka

    $20.00
  • Daal Bukhara (Chef's Recommendation)

    $20.00
  • Paneer Tikka (Chef's Recommendation)

    $20.00
  • Lahori Chole

    $18.00
  • Chicken Dum Biryani

    $22.00
  • Chicken Tikka Masala (Chef's Recommendation)

    $24.00
  • Chilli Paneer

    $20.00
  • Lamb Seekh Kebab (Chef's Recommendation)

    $24.00

Soup, Salad & Wraps

  • Paneer Tikka Wrap

    Comes with a portion of fresh green salad.
    $12.90
  • Chicken Tikka Wrap

    Comes with a portion of fresh green salad.
    $12.90
  • Lamb Seekh Kebab Wrap

    Comes with a portion of fresh green salad.
    $12.90
  • Spinach Shorba (Soup)

    Thick spinach soup with added seasoning
    $8.00
  • Tomato Shorba (Soup)

    Thick tomato soup with added seasoning
    $8.00
  • Fresh Green Salad

    Carrot, cucumber, tomatoes and lettuce.
    $10.00
  • Ceasar Salad

    Baby romaine, parmesan, boiled egg and homemade parmesan dressing.
    $12.00

Indian Street Savouries

  • Papri Chaat

    Papris (crunchy chips made of flour) served in a riot of flavours, tangy, hot, sweet served in yoghurt base
    $12.00
  • Aloo Tikka Chaat

    Potato patties served in a riot of flavours, tangy, hot, sweet served in yoghurt base
    $12.00
  • Chola Chaat

    Boiled chickpeas served in a riot of flavours, tangy, hot, sweet served in yoghurt base
    $12.00
  • Samosa Chaat

    Crunchy samosa broken to smaller pieces and mixed in a riot of flavours, tangy, hot, sweet served in yoghurt base
    $12.00
  • Masala Papad

    Roasted papadums served with tangy mix of tomato, coriander, onion and chaat masala.
    $8.00
  • Masala Peanuts

    Roasted peanuts tossed with chopped tomatoes, onions, coriander, a dash of lemon juice and Indian chaat masala for that tangy flavour
    $12.00

Appetizers

  • Onion Bhaji (Chef's Recommendation)

    Subtly spiced onion fritters.
    $14.00
  • Samosa (2pcs)

    Handmade triangle shaped pastry filled with little spiced, potato, peas and cashew nuts.
    $8.00
  • Prawn Star (Chef's Special)

    Prawns tossed with mustard seeds,curry leaves, garlic and chilli
    $22.00
  • Chicken 65

    Spicy, deep-fried chicken dish originating from Chennai Buhari Hotel, India
    $16.00
  • Cheesy Nachos (Chef's Recommendation)

    Tortilla chips covered with hot cheese sauce, topped with salsa, guacamole and sour cream.
    $14.90
  • Chicken Drumlets

    Marinated chicken drumlets deep fried and served with chilli sauce
    $12.00
  • Chicken Tender Strips

    Cajun marinated tender chicken strips with honey mustard, fried to perfection
    $14.00
  • Calamari Rings

    Squid rings with caper aioli.
    $14.00
  • Truffle Fries

    French fries (potato) mixed with truffle flavour
    $12.90
  • Hummus & Pita

    Pita is round Mediterranean round flat bread & Hummus is dip made of boiled chick peas & tahini
    $16.00

Sino-Indian Tangy Bites

Indian dishes influenced by Chinese cuisine, prepared with diced onion, bell peppers, green chillies and tossed in tangy sweet-sour sauce, served in semi dry consistency

  • Chilli Paneer

    $20.00
  • Gobhi Manchurian (Chef's Recommendation)

    $18.00
  • Chilli Chicken Dry (Chef's Recommendation)

    $22.00

Fried & Tandoori Food (Barbacued in Indian Charcoal Oven)

  • Paneer Tikka (Chef's Recommendation)

    Cottage cheese marinated in yoghurt and Indian spices, grilled to perfection in tandoor
    $20.00
  • Tandoori Broccoli

    Full Broccoli marinated in cream, cheese, cardamom and grilled in tandoor
    $18.00
  • Achari Soya Chaap

    A flavourful dish made of soya chunks cooked with onion, ginger, garlic & spices
    $18.00
  • Hara Bhara Kebab

    Deep fried patties made of spinach, peas, potato, coriander, ginger and Indian spices
    $18.00
  • Veg Combo Platter

    Platter consists of grilled Soya Chaap, Paneer Tikka, Brocolli & Hara Bhara Kebab
    $34.00

Fried & Tandoori Food (Barbacued in Indian Charcoal Oven) - Non Veg

  • Chicken Tikka

    Succulent boneless chicken pieces marinated in yoghurt & spices, grilled to perfection in tandoor.
    $20.00
  • Lamb Seekh Kebab (Chef's Recommendation)

    Minced lamb marinated with ginger, garlic and exotic spices, grilled in tandoor.
    $24.00
  • Chicken Tikka Platter

    Succulent boneless chicken pieces marinated in different flavours with yoghurt, herbs & spices, grilled to perfection - Regular tikka | Malai tikka, Hariyali | Black pepper | Peri peri
    $24.00
  • Chicken Malai Tikka

    Tender boneless chicken pieces marinated in a mild mixture of yoghurt, cream cheese, saffron & Indian spices, grilled in tandoor
    $20.00
  • Anglo Specialty Tandoori Chicken (Chef's Recommendation)

    Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
    $0.00
  • Fish Shashlik

    Aromatic and tender pieces of dory fish grilled with pepper and diced onion.
    $22.00
  • Fried Fish Amritsari

    Fish fillet marinated with unique combination of spices & herbs, popular street food from Amritsar, Punjab, India
    $18.00
  • Non-Veg Combo Platter

    Platter consists of - Chicken Tikka, Lamb Seekh Kebab, Fish & Prawns
    $48.00

Main Course (Vegetarian)

Most of our curry dishes contain nuts or dairy products, Please inform us at the time ordering if you are allergic to nuts or lactose intolerant.

  • Palak Paneer

    Cottage cheese cubes simmered in a creamy fresh spinach puree.
    $22.00
    Gluten free
  • Daal Bukhara (Chef's Recommendation)

    A classic Indian dish, black lentil cooked on slow fire with ginger, garlic, tomato puree and exotic spices to give an aromatic buttery flavour.
    $20.00
  • Lahori Chole

    Chickpeas cooked with special lahori chana masala, onion and tomatoes.
    $18.00
  • Balti Paneer (Chef's Recommendation)

    Cottage cheese cubes simmered in a tomato and onion gravy. (Balti cuisine is very popular in India and Britain).
    $20.00
    Popular
  • Soya Chaap Masala

    Soya chaap is made from soya beans. It is cooked in a tomato based gravy with aromatic Indian spices. Soya chaap is an excellent alternative to meat products
    $22.00
  • Aloo Gobhi

    Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.
    $18.00
    Gluten free
  • Yellow Dal Tadka

    Lentil curry made with equal proportion of Moong Daal & Toor Daal with spiced ghee tempering
    $18.00
  • Vegetable Jalfrezi (Chef's Recommendation)

    Mix of fresh seasonal vegetables cooked with spices in tomato gravy.
    $18.00
  • Paneer Butter Masala

    Cubes of cottage cheese cooked in buttery tomato sauce and rich herbs.
    $22.00
    Gluten free
  • Bombay Potatoes

    Boiled potato cubes tossed with spicy mix of onions, tomatoes, curry leaves & spices
    $16.00
  • Bhindi (Ladyfinger/Okra) Masala

    Made with Okra, whole & ground spices, onions & tomatoes. This is a semi dry dish
    $18.00
  • Sarson Ka Saag

    Mix of leafy green vegies, cooked together to give an authentic taste.
    $20.00
  • Dhaba Daal

    Yellow and black lentil cooked together with onion, tomatoes, tempered with garlic, chilli and cumin seeds.
    $17.00
  • Yellow Daal

    Yellow lentil cooked with onions and tomatoes, tempered with cumin seeds.
    $16.00

Main Course (Non Vegetarian)

Most of our curry dishes contain nuts or dairy products, Please inform us at the time ordering if you are allergic to nuts or lactose intolerant.

  • Butter Chicken (Chef's Recommendation)

    Cubes of boneless chicken cooked with tomatoes, butter & cream. (This popular dish was first introduced by an Old Delhi restaurant during colonial rule)
    $24.00
    Popular
  • Chicken Tikka Masala (Chef's Recommendation)

    Cubes of boneless grilled chicken cooked in tomato gravy. Popular Indian dish in UK.
    $24.00
  • Ragra Mutton (Chef's Recommendation)

    Marinated lamb pieces cooked with exotic Indian spices on simmer until the lamb gets tender and juicy
    $28.00
  • Lamb Rogan Josh

    This is a famous Kashmiri dish, tender lamb pieces cooked with exotic Kashmiri spices
    $26.00
  • Madras Prawn Curry (Chef's Recommendation)

    The authentic piquant spicy prawn curry from Tamilnadu. Popular in UK & India
    $26.00
  • Lamb Vindaloo

    An authentic spicy lamb dish from the Goa. Pieces of meat are cooked with potatoes in a riot of vindaloo sauce, chillies and spices giving it a hot, tangy flavour
    $26.00
  • Laal Maas (Red Meat)

    Meat curry from Rajasthan prepared in yoghurt, garlic & hot spices, loads of red chillies give it the "laal" (red) colour
    $24.00
  • Anglo Indian - Country Captain Chicken

    Boiled chicken pieces cooked with onions, tomatoes, giner, garlic with a fusion of raisins and Indian spices
    $22.00
  • Chicken Kohlapuri

    Kohlapuri chicken is infused with bold & flavourful spices of the western India, a region known for it's vibrant and spicy cuisine. Chicken is cooked in onions, tomatoes, coconut & Indian spices
    $22.00
  • Indian Railway Mutton Curry (Chef's Recommendation)

    A popular lamb curry which was served in first-class coaches of Indian Railways during pre-independence era. Even today it is served in Indian Railways
    $26.00
  • Fish Masala

    Chunks of dory fish are cooked to a semi dry consistency in a lip smacking base of onions, tomatoes, curry leaves & spices
    $22.00
  • Karahi Prawn

    Prawns cooked in tomato gravy with bell peppers, onions & Indian spices
    $26.00

Anglo Indian Signature Biryani

Please note that all Biryanis are served in normal Takeaway Plastic Containers. Biryanis are served in claypot with bread covering only for DINE-IN customers at all our restaurants

  • Chicken Dum Biryani

    Boneless chicken pieces cooked with fresh herb, aromatic Indian basmati rice in a sealed earthen pot.
    $22.00
  • Vegetable Dum Biryani

    Fresh seasonal vegetables, aromatic Indian basmati rice in a sealed earthen pot.
    $20.00
  • Mutton Dum Biryani

    Boneless mutton pieces cooked with fresh herb, aromatic Indian basmati rice in a sealed earthen pot.
    $24.00
  • Seafood Dum Biryani

    Marinated seafoods cooked with aromatic Indian basmati rice in a sealed earthen pot.
    $26.00

Rice

  • Saffron Rice

    Boiled basmati rice flavoured with saffron.
    $12.00
    Popular
  • Steamed Basmati Rice

    Boiled long grain Indian basmati rice.
    $8.00
    Popular
  • Jeera Rice

    Boiled basmati rice tossed with cumin seeds.
    $8.50
  • Peas Pulao

    Green peas tossed with aromatic basmati rice, tempered with cumin
    $12.00

Indian Breads

  • Tandoori Roti

    $5.00
  • Garlic Naan

    $7.00
  • Butter Naan

    $6.00
  • Plain Naan

    $5.00
  • Kulcha

    $9.00
    Popular
  • Laccha Paratha

    $7.00
  • Cheese Naan

    $8.00
  • Missi Roti

    Mixed combination of wheat and gram flour.
    $6.00
  • Kashmiri Fruit Naan

    Stuffed with dry fruits.
    $8.50

Raita

  • Boondi Raita

    Yoghurt mixed with fried pea-sized chickpea balls, seasoning added
    $6.50
  • Mixed Raita

    Yoghurt mixed with chopped onions, tomatoes, green chilles, cucumber, seasoning added
    $7.50
  • Cucumber Raita

    Yoghurt mixed with grated cucumber, seasoning added
    $6.50

Desserts

  • Rasmalai (2 pcs)

    One of the most favourite milk-based dessert, cheese patty soaked in flavoured & sweetened saffron milk, garnished with pistachios
    $12.00
  • Gulab Jamun

    Spongy, milky fried dumpling soaked in sugar syrup. It's a traditional Indian dessert.
    $8.00

Beverages

  • Jal Jeera

    Cooling digestive drink, tempered with cumin & spices. Served chilled
    $12.00
  • Fresh Lime Soda

    $8.00
  • Coke Light

    $6.00
  • Coke

    $6.00
  • Sprite

    $6.00
  • Soda

    $6.00
  • Tonic Water

    $6.00
  • Bitter Lemon

    $6.00
  • Ice Tea

    $7.00
  • Still Mineral Water (Evain)

    $8.00
  • Sparkling Mineral Water (500 ml)

    $12.00
  • Lime Juice

    $8.00
  • Lemon Lime Bitter

    $8.00
  • Apple Juice

    $8.00
  • Orange Juice

    $8.00
  • Cranberry Juice

    $8.00
  • Pineapple Juice

    $8.00
  • Mango Lassi

    $10.00
  • Strawberry Lassi

    $12.00
  • Chilled Lassi

    $8.00
  • Masala Chach (Butter Milk)

    Fine chopped green chillies, ginger and coriander leaves grind together and mix with butter milk. Added salt and black pepper to perfection.
    $8.00
  • Masala Tea

    $5.00
  • Masala Iced Tea

    $5.00
  • Earl Grey Tea

    $5.00
  • Chamomile Tea

    $5.00
  • English Breakfast Tea

    $5.00
  • Peppermint Tea

    $5.00
  • Coffee

    $4.00
  • Coffee Espresso

    $4.50
  • Double Espresso Coffee

    $5.50
  • Cappuccino

    $6.00
  • Coffee Latte

    $6.00
  • Iced Coffee

    $6.50
  • Iced Coffee Latte

    $6.50

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