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Cakes by the Slice
Dark Chocolate Olive Oil
Moist dark chocolate and olive oil cakes with dark chocolate ganache.$11.20Blackforest
Moist chocolate sponges, morello cherries soaked in kirsh and rum. Fresh cream and chocolate shavings. Fresh or glace cherries, depending on availability.$12.80PopularSalted Caramel Red Velvet
Moist red velvet cakes, salted caramel cream cheese icing. Rose petals or chocolate balls, depending on availability.$10.80Salted Caramel Macadamia Nut
Muscovado sugar and roasted macadamia sponges with salted caramel cream cheese icing.$12.60Popular24 Karat Brownies
Rich, moist brownies made with dark chocolate. Edible gold dust.$7.40Coffee Walnut
Coffee sponges filled and covered with coffee cream cheese icing. Walnuts to garnish.$11.70Bingka Ubi
Baked tapioca cake with coconut - 2 Slices$10.80Pistachio Yuzu
$11.20PopularPineapple Carrot Cake
$12.80Chocolate Chiffon
$7.50Puteri Ayu (set of 3)
Steamed crenellated sponges, diminutive and fluffy, fragrant with freshly extracted pandan juice, with crowns of grated coconut$6.50Chocolate Crinkles (2pcs)
Smolderingly dark and deliciously stick chocolate biscuits in a shell of icing sugar$8.00PopularNutella and Rye Brownies with Toasted Hazlenuts
The smoky counterpart to our 24 Karat brownie, made with chocolate hazelnut paste, toasted hazelnuts and rye flour.$7.50Chocolate Guinness Cake
Moist Guinness chocolate cakes sandwiched with cream cheese frosting. Chocolate drizzle, flaked almonds.$12.00Pistachio Lemon
$12.80Gula Melaka Chiffon
Fluffy chiffon sweetened with gula melaka covered in gula melaka buttercream$7.50PISTACHIO & ROSE CAKE
A pair of tender sponges, deep with pistachio and redolent of rose, concealed in a salted pistachio buttercream. It is finished with a flourish of toasted pistachios and rose petals.$10.60Banana Muscovado Cake
A moist banana cake topped with a light peanut buttercream, a scattering of roasted peanuts and dried rose petals$9.80Cheese Bingka Ubi
Inspired by the cheese-enriched cassava cake of the Philippines, this is our take on the traditional bingka ubi, with a burnished roof of gouda and parmesan custard.$11.50Strawberry Red Velvet
$14.50Pandan Inti
Pandan sponges. Inti is grated coconut cooked in sugar. Gula melaka cream and pandan swirl.$13.40Kueh Ko Swee
Steamed cakes with gula melaka$6.40Pandan Ko Swee
Steamed kueh with freshly extracted pandan juice$6.40Sugee (Almond)
A wonderfully moist, sandy and buttery cake subtly perfumed with rose, vanilla and almond. This version is topped with a rose-scented royal icing, gold-dusted toasted almonds and dried rose petals.Buttery semolina and almond cake. Royal icing and toasted almonds. Rose petals, if available.$9.40Chocolate Cherry Roll
Feathery chocolate sponge, whipped cream, morello cherries. Covered in chocolate shavings.$13.70Chocolate Chip Sea Salt Cookies (2pcs)
Brown butter and sea salt biscuits studded with dark chocolate chips (70% cocoa solids)$8.00PopularPandan Durian Swiss Roll
A rolled sponge, scented with freshly extracted pandan juice, and a filling luscious with the flesh of Mao Shan Wang durians.$14.40Marble Cake
Currently sold out$9.60Kueh Salat
Currently sold out$7.80Red Velvet
Currently sold out$14.70Strawberry Cream
Currently sold out$14.30Lemon Yogurt Loaf
Currently sold out$8.40Kueh Ubi
Currently sold out$6.50Carrot Whiskey Sultana
Currently sold out$13.20