About ⭐ Caserta by Blu Kouzina - ALICE@MEDIAPOLIS
An Italian menu inspired by dishes from specific regions of Italy staying true to the authentic nature of each recipe!⭐ Caserta by Blu Kouzina - ALICE@MEDIAPOLIS is on Editions
Enjoy all the best restaurants – no matter what neighbourhood you’re in.
Popular with other people
Alberto - Ragu Di Carne Alla Bolognese | Slow Cooked Beef in Tomato Sauce Pasta
$29.48Cavatelli Con Broccoli | Little Hollows Broccoli and Chilli
$23.98Florentine Spinach Chilli
$25.30Bolognese Pizza
$25.85Giovanni - Trenette Al Pesto Genovese | Pesto Linguini Pasta
$23.98Artusi - Pasta Americana di Bolognese
$23.98Chicken Meatball Pizza
$24.75Boscaiola
$24.20
PASTA’S OF ITALY
All pastas come at 200g per service with an extra serving of 100g of sauce!
Alberto - Ragu Di Carne Alla Bolognese | Slow Cooked Beef in Tomato Sauce Pasta
From the Emilia - Romagna region, slow-cooked beef in a tomato wine-infused sauce with cavatelli or spaghetti pasta$29.48The Angry Italian | Penne Arrabbiata
From the Lazio region, penne pasta, house-made spicy tomato sauce, kalamata olives, capers, chili, garlic, wine, extra virgin olive oil, salt, pepper$22.55Cavatelli Con Broccoli | Little Hollows Broccoli and Chilli
From the Molise region, cavatelli pasta, broccoli, chilli, onion, garlic, extra virgin olive oil is, salt, pepper, crispy breadcrumb$23.98Orecchiette Con Pomodoro | Tomato Base Orecchiette
From the Apulia region, tomato base sauce, orecchiette, oregano, salt, pepper, cream, and extra virgin olive oil.$21.12Artusi - Pasta Americana di Bolognese
From the region of Bologna Pasta, Minced Beef Bolognese, and Pecorino$23.98Giovanni - Trenette Al Pesto Genovese | Pesto Linguini Pasta
From the Ligura region, basil, pine nuts, garlic, extra virgin olive oil, pecorino, lemon, salt, pepper, linguini$23.98PopularLucrezia Fungi | Mushroom Tagliatelle
From the Friuli-Veneziagiulia region - mushroom, garlic, cream, thyme, extra virgin olive oil, salt, pepper, Tagliatelle$26.18Castelo Di Issogn -Pasta Alla Valdostana | Cream Penne Pasta Fontina Cheese
From the region of Aosta Valley, cream base pasta using penne, with fontina cheese, and butter$19.80Puccini Opera Pasta Alla Norma | Eggplant Based Rigatoni
From the region of Sicily, rigatoni pasta, eggplant, tomato sauce, basil, mascarpone cheese, garlic, extra virgin olive oil$24.80Artusi - Pasta Americana di Bolognese
From the region of Bologna Pasta, Minced Beef Bolognese, and Pecorino$21.80
TRADITIONAL PIZZA’s
A selection of tomato and white base pizzas! All pizzas are topped with fresh crushed black pepper, and organic oregano
Princess Margarita
Tomato sauce, mozarella, basil, oregano$20.35PopularFlorentine Spinach Chilli
Cream, mozarella, ricotta, garlic, spinach, chilli, lemon zest$25.30Plakous
Mozarella, pecorino, cream, herbs, garlic oil$23.10Boscaiola
Mozarella, caramelised onion, mushroom, thyme$24.20Marinara | Fisherman’s Wife (Dairy Free)
Tomato sauce, oregano, aglio olio, garlic slices, extra virgin olive oil$20.35
BUILD YOUR OWN PIZZA
BUILD YOUR OWN PIZZA
$19.80
MODERN PIZZA’s
Bolognese Pizza
Tomato sauce, Mozarella, pecorino, house-made bolognese$25.85PopularChicken Meatball Pizza
Margarita base topped with organic chicken meatball and fresh arugula$24.75Popular
ITALIAN DESSERT
Tiramisu
From the region of veneto$7.77