Famous Kitchen - Nee Soon

Crabmeat with Fish Maw Soup 蟹肉鱼鳔羹

Kung Po Chicken with Chili and Cashew Nuts 宫保鸡丁

Deep Fried Pork Belly with Fermented Beancurd 爆蒜南乳炸肉

Sweet and Sour Pork with Pineapple 菠萝咕噜肉

Beef with Black Pepper Sauce 黑椒牛肉

Beef with Ginger and Scallion 姜葱牛肉

Steamed Fish with Preserved Vegetables 招牌酸菜顺壳鱼

Oil Deep/ Hong Kong Steamed Marble Goby 油浸 / 港蒸笋壳

Traditional Fish Head Curry 传统咖哩鱼头

Assam Fish Head Curry 亚参鱼头

Sweet and Sour Fish 酸甜鱼片

Salted Egg Yolk Prawn with Italian Sauce 金沙香草虾球

Wok Fried Squid with Chinchalok and Lady's Finger 真加露秋葵炒鲜鱿

Charcoal Beancurd with Enoki Mushroom 金针菇黑炭豆腐

Minced Meat Preserved Radish 肉碎菜圃豆腐

Stir- Fried Assorted Vegetables with X.O Sauce XO 炒三宝（羊角豆，茄子，莲藕）

Fried Egg with Tomato 番茄炒蛋

Minced Meat with Preserved Raddish Omelette 肉碎菜圃蛋

Signature Yellow Chives Char Kway Teow 招牌炒贵刁

Seafood Fried "Mee Sua" 海鲜面线

Mee Goreng 马来面

Famous Fried Rice 名食炒饭

Yam Paste with Gingko Nuts and Pumpkin 福果金瓜芋泥

Chilled Empress Cocktail Jelly 香妃果冻