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Al Borgo Italian Restaurant

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2.46 km away·Opens at 11:30·$15.00 minimum·$2.99 delivery
  • Free delivery

    Spend $50 to get free delivery

Popular with other people

  • Salsiccia

    $27.00
  • Quattro Formaggi (Cheese Lover)

    $27.00
  • Spaghetti alla carbonara

    $28.00
  • Spaghetti alle vongole

    $28.00
  • Linguine al Nero di Seppia (Must Try)

    $28.00
  • Prosciutto & Funghi

    $27.00
  • Risotto ai Funghi Porcini

    $28.00
  • Capellini di Angelo (Chef Recommendation)

    $32.00
  • Spaghetti al Cartoccio (Must Try)

    $34.00
  • Rucola & Prosciutto di parma

    $28.00

Healthy Antipasti (Starters)

Authentic Italian starter dishes to start off a great meal. Our ingredients are fresh sourced and of highest quality.

  • Grigliata di verdure

    Mixed grilled vegetables seasoned with oregano and olive oil.
    $21.00
  • Mediterranean Salad

    Roma tomato, cucumber, sliced onion, garlic oil, crouton bread, white vinegar.
    $21.00
  • Garlic Bread

    Toasted Italian bread topped with garlic and oregano.
    $4.00
  • Bruschetta Pomodoro

    Toasted Italian bread topped with fresh cherry tomatoes and a hint of oregano — light, vibrant, and full of flavour.
    $6.00
  • Antipasto Al Borgo (125 g)

    The Grand Charcuterie & Burrata Platter. Generous mix of premium cold cuts paired with an entire ball of rich, creamy Burrata cheese (125g). Served alongside a fresh bed of rocket salad and perfectly grilled vegetables.
    $51.00
  • Antipasto Al Borgo (250 g)

    The Grand Charcuterie & Burrata Platter. Generous mix of premium cold cuts paired with an entire ball of rich, creamy Burrata cheese (250g). Served alongside a fresh bed of rocket salad and perfectly grilled vegetables.
    $61.00
  • Insalata Mista

    Fresh garden salad tossed with an Italian dressing , lettuce & almond nuts.
    $16.00
  • Caprese Con Mozzarella di Bufala

    Bufala Mozzarella cheese bedded in Sliced Tomatoes.
    $24.00
  • Insalata di Portobello

    Fresh Portobello mushroom with rocket salad, parmesan cheese, seasoned pork neck and truffle oil.
    $24.00
  • Gamberi aromatizzati

    Pan fried prawns with garlic and cherry tomatoes in bisque sauce.
    $29.90
  • Pepata di vongole

    Sautéed clams with pepper and white wine sauce.
    $28.00
  • Frittura di calamari

    Fried Squids.
    $28.00

Zuppe (Soups)

Our soups are made fresh daily, simmered long for natural flavours to release.

  • Zuppa di funghi

    Sautéed mushrooms with onion in light cream sauce.
    $12.00
  • Zuppa di Pomodoro

    Tomato soup.
    $10.00
  • Zuppa di zucca

    Pumpkin soup.
    $10.00
  • Zuppa di mare

    Seafood soup with rich tomato sauce.
    $18.00

Pasta

Our pasta doughs are house made and made fresh daily. Let us know if you prefer a different pasta to go with the cooking style.

  • Spaghetti Bolognese

    Ultimate comfort dish. Rich minced beef in a slow-simmered tomato sauce, served with a generous portion of spaghetti.
    $24.00
  • Capellini di Angelo (Chef Recommendation)

    Angel Hair pasta tossed with sweet, seared scallops and a warm, mild kick of Italian chili. Finished with a fragrant whisper of truffle aroma for an elegant, light, and sophisticated dish.
    $32.00
  • Spaghetti al Cartoccio (Must Try)

    Fresh mixed seafood and pasta wrapped in a paper parcel and baked, allowing the seafood juices to naturally flavor the pasta.
    $34.00
  • Penne alla Amatriciana

    Rich tomato sauce base loaded with chunks of smoky bacon and tender onions. Topped with fresh Parmesan for a salty, sharp finish.
    $26.00
  • Linguine al Nero di Seppia (Must Try)

    Luxurious, home-made squid ink pasta served with a delicious medley of fresh seafood. Bold color, unforgettable flavor.
    $28.00
  • Spaghetti alle vongole

    Tender fresh plump clams and fragrant garlic in a bright white wine sauce. Served over spaghetti. Premium seafood perfection.
    $28.00
  • Spaghetti alla carbonara

    Original classic carbonara recipe, spaghetti tossed in rich egg yolks sauce and topped with savory crisp bacon. Finished generously with Italian Parmesan cheese.
    $28.00
  • Ravioli ai Funghi

    Homemade ravioli stuffed with pasta & porcini mushrooms in parmesan
    $25.00
  • Lasagna alla Borghese

    A generous portion of layered pasta, featuring our savory beef ragout filling. Topped and baked with a molten blend of fresh mozzarella and nutty Parmesan cheese until bubbling and golden.
    $24.00
  • Spaghetti polpa di granchio

    A unique fusion favorite. Crab meat tossed in a rich, creamy pink sauce that has been infused with authentic Italian chili heat. A delicious, spicy, and satisfying twist on two classics.
    $29.00
  • Fettuccine Kobe Beef (Chef Recommendation)

    Tender premium Kobe beef are seared and tossed with Fettuccine. Combined with aromatic porcini in a fragrant sauce of Italian premium olive oil, aglio olio style.
    $34.00
  • Penne Alla Boscaiola

    Woodsman style pasta, with an incredible variety of textures and flavors. Rich, slow-cooked beef and savory porcini mushrooms in a smooth, light cream sauce.
    $26.00
  • Penne con Formaggi e Salsiccia

    Penne pasta tossed in a rich, savory sauce featuring our exclusive home-made sausage. Blend in mixed cheese for the ultimate indulgence.
    $27.00
  • Gnocchi alla Sorrentino

    Homemade potato pasta (Gnocchi) is baked until golden. Tossed in a bright, light tomato sauce and smothered with bubbling, melted mozzarella cheese. The ultimate baked comfort food.
    $20.00
  • Spaghetti aglio olio e pepperoncino

    Al dente spaghetti tossed in a flavorful sauce of sautéed garlic, pungent chili flakes, and high-quality Italian olive oil.
    $18.00
  • Capellini Anduja e Gamberi (Chef Recommendation)

    Fine Angel Hair with plump prawns, Italian chili for heat, and an irresistible truffle aroma. Elegant, light, and full of flavor.
    $32.00
  • Linguine terra e mare

    Succulent fresh prawns and rich, earthy porcini mushrooms tossed in the classic Aglio e Olio style. The fragrant sauce of fresh garlic and savory olive oil gets a delightful kick from Italian chili.
    $30.00
  • Tagliatelle Florence

    Hearty crumbles of our slow-cooked home-made sausage are perfectly paired with flavorful mixed mushrooms. The dish is brightened and elevated by the distinctive, savory aroma of fine truffle oil.
    $30.00
  • Linguine Primavera

    A vibrant and light sauce made with a colorful medley of mixed vegetables and a savory, house-made tomato sauce. Finished with a touch of light cream for a smooth, delicate finish.
    $24.00
  • Penne Arrabbiata

    Tomatoes sauce and chilli
    $23.00
  • Spaghetti Cray Fish

    Pasta with fresh cray fish & cherry tomatoes, simmered in garlic white wine sauce
    $35.00

Risotto

Italian sourced rice for the most authentic Risotto sensation and flavour.

  • Risotto ai Funghi Porcini

    Creamy Italian rice infused with porcini mushrooms, Parmesan cheese, and a light cream sauce. Pure comfort and earthy flavor.
    $28.00
    Popular
  • Risotto ai Frutti di Mare

    Creamy Italian rice with a selection of fresh mixed seafood in a robust, house tomato sauce.
    $32.00

Protein Meat & Fish (Charcoal Grilled)

Charcoal aroma infused protein dishes.

  • Bistecca all fiorentina 500G

    500G of Premium Sanchoku beef T bone steak served in slices. Best grilled medium rare. Served with steamed seasonal vegetables & baked potatoes.
    $88.00
  • Grilled Chicken Thigh with Sauteed Mushrooms

    250G of tender, juicy chicken thigh, expertly grilled over charcoal. Served alongside a hearty portion of fresh, flavorful sautéed mushrooms.
    $30.00
    Popular
  • Costolette di Agnello

    280G of Grilled lamb racks seasoned with fresh herbs and grilled over charcoal. Served with steamed seasonal vegetables & baked potatoes.
    $37.00
  • Filetto di Manzo alla Brace

    250G of U.S.A charcoal grilled tenderloin steak. Served with steamed seasonal vegetables & baked potatoes.
    $47.00
  • Lombo Di vitello

    250G of grilled premium rib-eye steak over charcoal. Served with steamed seasonal vegetables & baked potatoes.
    $42.00
  • Salmone Steak

    A generous portion of salmon steak, grilled over charcoal to a flaky, tender finish. Served alongside a fresh and vibrant selection of seasonal steamed vegetables
    $34.00
  • Nodino di Maiale alla Brace

    250G of Grilled pork chop over charcoal. Served with steamed seasonal vegetables & baked potatoes.
    $34.00
  • Bistecca alla Fiorentina 1KG

    Features a full 1KG Sanchoku T-Bone steak, perfectly grilled and sliced for easy serving. Accompanied by seasonal vegetables and roasted potatoes. A truly magnificent sharing platter.
    $165.00

Side Dishes

Enhance your meal experience with Al Borgo sides

  • Sauteed Spinach

    Fresh spinach quickly wilted with fragrant garlic and a hint of fine olive oil. A flavorful, classic Italian side.
    $8.00
  • Funghi Trifolati

    Sauteed Mushrooms with butter and herbs
    $8.00
  • Grilled Vegetables

    Assorted seasonal harvest
    $9.00

Tomato-Based Pizza (12 Inch Large)

Our pizzas are all handmade and crafted in-house daily. Try some of our select pizzas not found else where in Singapore.

  • Hawaiian

    The timeless trio: savory ham, sweet fresh pineapple, and rich mozzarella cheese.
    $26.00
  • Diavola (Spicy Must Try)

    Spicy classic featuring rich tomato sauce and melted mozzarella cheese. Topped with spicy salami or pepperoni and a hint of fresh chili for a perfect, satisfying kick.
    $25.00
    Popular
  • Margherita (Cheese Lover)

    Premium mozzarella cheese pizza served with a garnish of fragrant fresh basil.
    $22.00
  • Capricciosa

    Mozzarella cheese, ham, mushrooms, artichokes and olives.
    $26.00
  • Salsiccia

    Hearty home-made pork sausage and olives baked with mozzarella cheese.
    $27.00
  • Rucola & Prosciutto di parma

    Enjoy the perfect balance of flavors: salty Parma ham, sharp Parmesan, creamy Mozzarella, and the clean, crisp bite of fresh rocket.
    $28.00
  • Prosciutto & Funghi

    A satisfying blend of ham, farm fresh mushrooms, and gooey mozzarella cheese.
    $27.00
  • Hannibal (Meat Lovers)

    Protein-packed combination. Features rich Mozzarella cheese layered with savory cooked ham, spicy pepperoni, homemade sausage, and crispy bacon. A meat-lover's ultimate indulgence.
    $33.00
  • Tonnara (Seafood Tuna)

    A taste of the coast. Flaky tuna and capers are combined with sweet onions, creamy mozzarella, and aromatic oregano.
    $30.00
  • Pancetta & parmigiano

    A perfect mix of textures and flavors: salty, crisp bacon layered over creamy, melting Mozzarella and nutty Parmesan cheese.
    $29.00
  • Calzone (Folded Pizza)

    A folded pizza, we fill it with a decadent, molten blend of mozzarella and fragrant, firm Scamorza cheese, paired perfectly with fresh mushrooms on a rich tomato base.
    $27.00
  • Al Borgo (Signature Half Folded Pizza)

    Half-folded pizza generous with fresh prawns, creamy bufala mozzarella, and home-made sausages. Baked until golden and finished with fresh rocket salad, and luxurious truffle aroma.
    $33.00
  • Prosciutto

    Features delicate prosciutto and tender cooked ham layered with melted cheese and a vibrant tomato sauce.
    $25.00
  • Alle verdure

    Enjoy the contrasting textures of smoky, caramelized mixed grilled vegetables and rich, melting mozzarella cheese.
    $27.00
  • Quattro Stagioni

    Enjoy the colourful variety! This multi topping pizza features a harmonious blend of creamy mozzarella, savory ham, aromatic mushrooms, zesty artichokes, and flavorful salami.
    $27.00
  • Bismarck

    With a cooked egg in the middle! The Bismarck features mozzarella cheese topped with savory ham, baked mushrooms, and a sunny side up egg.
    $27.00
  • Fuoco (Mild Spicy)

    Classic tomato base loaded with pepperoni, fresh onions, and chili heat. Finished with fragrant garlic oil.
    $22.00

White-Based Pizza (12 Inch Large)

Our pizzas are all handmade and crafted in-house daily. Try some of our select pizzas not found else where in Singapore.

  • Quattro Formaggi (Cheese Lover)

    4 Cheese Pizza, blend of four premium cheeses — mozzarella, gorgonzola, emmental, and parmesan, melted to perfection for a rich and flavorful harmony in every bite
    $27.00
    Popular
  • Beef

    Tender slices of beef tenderloin paired with cherry tomatoes, porcini mushrooms, and mozzarella, finished with a touch of truffle cream for a rich, aromatic indulgence
    $32.00

Soft Drinks

  • Coke

    $4.50
  • Diet Coke

    $4.50
  • Sprite

    $4.50
  • Tonic Water

    $4.50
  • Soda Water

    $4.50

Italian Soft Drinks

For the full Italian dining experience

  • Limonata (Lemonade)

    $5.00
  • Sparkling Water (750 ml)

    Label subject to availability
    $7.00
  • Naturel Mineral Spring Water (750 ml)

    Label subject to availability
    $5.00
  • Aranciata (Sweet Orange)

    $5.00
  • Pompelmo (Grapefruit)

    $5.00

Italian Beers

For beer lovers, Italian beer is on another level.

  • Menebrea 0.330 ml (Blond Lager, 4.8%)

    $10.00
  • La Midona 0.330 ml (Italian Golden Ale, 6.5%)

    $15.00
  • La Volpina 0.330 ml (Italian Red Ale, 6.5%)

    $15.00
  • La Tabachera 0.330 ml (Strong Amber Ale, 9.0 %)

    $17.00

Desserts (Homemade)

Homemade Italian classic desserts to end a great meal.

  • Tiramisu

    Homemade Italian classic coffee cake
    $12.00
    Popular
  • Panna Cotta with Fresh Berries

    Homemade Italian classic Panna Cotta with fresh berries topping
    $12.00

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