Inochi - Novena delivery from Novena

Cold Appetizers

Basil Flavoured Mushroom and Broccoli
Assorted mushrooms and broccoli seasoned in basil sauce.
$6.30
Tamagoyaki
Japanese rolled omelette, served cold or warm.
$6.30
Chuka Idako Kurage
Seasoned jellyfish and baby octopus.
$8.30

Fugu Mirin
Dried pufferfish and grilled with mirin sauce.
$10.30
Kaki Furai
4 pieces. Fried oysters with breadcrumbs, teriyaki mayonnaise, and lemon.
$16.30

Sushi Set

Polar Bear Sushi Set
8 pieces. 2 pieces salmon, 2 pieces salmon belly, 2 pieces salmon aburi, and 2 pieces salmon mentai.
$25.30

Ebi Tempura
5 pieces. Deep-fried crispy tiger prawn.
$20.30
Tempura Moriawase
2 pieces prawn and 1 piece seasonal fish with 3 pieces assortment of vegetables.
$18.30

Tsukimi Udon
Selected Japanese udon, onsen tamago, and bonito dashi soup base.
$8.30
Spicy Buta Miso Udon
Sliced pork loin, onsen tamago, and spicy miso soup base.
$10.30

Ma-Bo Tofu
Silky Sichuan tofu, minced chicken, shiitake, chilli bean sauce, and miso. Served with Japanese white rice.
$12.30
Champon Ramen
Selected Japanese ramen, tako, pork loin, onsen egg, assortment of vegetables, and Chinese-style homemade pork broth.
$14.30
Xo Yaki Udon
Fried Japanese udon, seared pork loin, shredded scallop, and Hong Kong style xo sauce.
$16.30

Salmon Aburi Chirashi Don
Assortment of marinated diced seafood, salmon aburi, salmon roe.
$19.30
Unagi Chirashi Don
Assortment of marinated diced seafood, unagi, salmon roe.
$20.30
Salmon Ikura Don
Salmon sashimi and salmon roe.
$16.30
Bara Chirashi Don
Assortment of marinated diced seafood, signature Japanese salted egg yolk, and salmon roe.
$17.30
Hotate Chirashi Don
Assortment of marinated diced seafood, scallop, salmon roe.
$20.30

Chicken Teriyaki Don
Grilled chicken thigh with teriyaki sauce.
$12.30
Salmon Teriyaki Don
Grilled salmon fillet with teriyaki sauce.
$14.30
Salmon Mentai Don
Grilled salmon fillet with mentaiko mayonnaise.
$15.30
Chicken Katsu Don
Deep-fried breaded chicken, egg, and dashi base soy sauce.
$15.30
Pork Katsu Don
Deep-fried breaded pork, egg, and dashi base soy sauce.
$15.30
Buta Shogayaki Don
Seared pork loin with sweet ginger sauce, onsen tamago, and onions.
$14.30
Yakiniku Don
Pan fried prime beef slice with signature yakiniku sauce, onsen tamago, and onions.
$16.30
Unagi Kabayaki Don
Grilled eel with teriyaki sauce, seaweed, and sesame.
$17.30
Tempura Don
2 pieces deep-fried prawns, 1 piece seasonal fish, 3 pieces assortment of vegetables, and tempura sauce.
$19.30
Spicy Soft Shell Crab Don
Deep-fried soft-shell crab and spicy mayonnaise.
$19.30

Salmon Belly Skewer
Per stick. Boneless salmon Toro.
$6.30
Boiled Scallop Skewer
Per stick. Sweet and succulent top grade scallop.
$7.30
Edamame
Boiled soybeans, lightly salted.
$7.30
Japanese Vegetable Gyoza
5 pieces. Steam-fried Japanese dumplings, wasabi, and mayonnaise.
$8.30
Shishamo
3 pieces. Smelt fish, Japanese mayonnaise, and lemon.
$9.30
Tori Karaage
Fried chicken, teriyaki mayonnaise, and lemon.
$9.30
Amaebi Karaage
Deep-fried sweet shrimps, Japanese mayonnaise, and lemon.
$10.30
Deep-Fried Squid Rings
Fried squid rings with bread crumbs, wasabi mayonnaise, and lemon.
$10.30
Crab Cream Croquette
4 pieces. Crunchy, creamy, and savoury.
$11.30