Teochew Lao Soup/Porridge/Noodles/Braising - NUS delivery from NUS - UTown

About Teochew Lao Soup/Porridge/Noodles/Braising - NUS
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18.Crispy Chicken Cutlet Dry Noodle 酥炸鸡排拌面
$9.50
20.Golden Pig’s Trotter Rice 黄金猪脚饭
$8.50
21.Teow Cheow Braised Pig’s Trotter 潮州卤猪脚锅
$9.50
10.Braised Platter W Porridge 卤味拼盘白
$9.50
15.Pork Rib Dry Noodle 红烧猪软骨拌面
$8.90
12. 2 Combination Mee Sua Soup 肉片猪肝线汤
$8.90
14. Braised Meat Dry Noodle 卤味干捞拌面
$9.50
27.Fragrance Spicy Pork Rib Potato Pot 香辣土豆排骨锅
$8.50
16.Grandma’s Braised Meat Dry Noodle 外婆红烧肉拌面
$8.90
17.Fragrance Spicy Potato Chicken Dry Noodle 香辣土豆焖鸡拌面
$8.90

酸菜汤系列 Salted Veg Soup Series

3.Lean Meat Soup 肉头汤
A clean, light pork broth with tender lean meat slices — simple, nourishing, and satisfying.
$6.90
1.Signature Teocheow Salted Veg Soup 招牌潮州猪杂汤
Classic Teochew soup with salted vegetables, pig's organs, and lean pork — light yet packed with depth and umami.
$6.90
5.Meat Ball Soup 肉丸汤
Handmade pork meatballs in a light, aromatic broth — juicy, bouncy, and perfect with a side of rice or porridge.
$6.90
2.Pepper Pig’s Stomach Soup 潮州胡椒猪肚汤
A bold and aromatic soup with peppery notes and tender pig stomach slices — warming and invigorating, perfect for rainy days.
$7.90
4.Loin Meat Soup 咕肉汤
Succulent pork loin slices simmered in a flavourful soup — a leaner option that’s big on natural pork flavour.
$6.90
White Rice 白饭
Steamed fluffy white rice — the perfect companion for soups, braised dishes, or claypot meals.
$1.20

滑粥系列 Porridge Series

7.Century Egg W Lean Meat Porridge 皮蛋瘦肉粥
Creamy porridge with century egg and lean pork slices — a savoury blend of textures and earthy richness.
$7.90
8.Handmade Meat Ball Porridge 手工肉丸粥
Comforting porridge topped with handmade pork meatballs — juicy, tender, and perfect with each spoonful of silky porridge.
$7.90
10.Braised Platter W Porridge 卤味拼盘白
A satisfying combo of smooth Teochew-style porridge paired with assorted braised delights like pork belly, egg, and tofu — rich, savoury, and soul-warming.
$9.50
9.Preserved Veg Minced Pork Porridge 冬菜肉碎粥
Teochew-style porridge with savoury preserved vegetables and seasoned minced pork — light yet full of flavour in every bite.
$7.50
6.Signature Pig’s Organ Porridge 招聘猪杂粥
Smooth rice porridge with an assortment of pig’s organs, braised to perfection — savoury, hearty, and full of traditional flavour.
$8.90

潮州面类 Teochew Noodle Series

18.Crispy Chicken Cutlet Dry Noodle 酥炸鸡排拌面
Crisp, golden-fried chicken cutlet served atop dry noodles tossed in savoury sauce — a satisfying crunch in every bite.
$9.50
14. Braised Meat Dry Noodle 卤味干捞拌面
Springy noodles tossed in savoury dark sauce and topped with braised pork belly — bold, flavourful, and deeply satisfying.
$9.50
15.Pork Rib Dry Noodle 红烧猪软骨拌面
Tender stewed pork ribs served atop dry-tossed noodles — fall-off-the-bone goodness with a hearty soy-based gravy.
$8.90
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17.Fragrance Spicy Potato Chicken Dry Noodle 香辣土豆焖鸡拌面
Spicy claypot-style chicken and potato served over dry noodles — savoury, fragrant, and made for spice lovers.
$8.90
12. 2 Combination Mee Sua Soup 肉片猪肝线汤
Silky mee sua noodles in light pork broth with your choice of two toppings — typically tender pork slices and pig liver — nourishing and comforting.
$8.90
16.Grandma’s Braised Meat Dry Noodle 外婆红烧肉拌面
Inspired by nostalgic home recipes, this dish features soft braised pork with dry-tossed noodles — comforting, flavourful, and full of heart.
$8.90
11.Pig Organ’s Kway Teow Soup 招牌猪杂粿条汤
Flat rice noodles in a flavourful, clear broth, brimming with tender pig organs and lean meat — a signature Teochew dish with deep herbal flavour.
$8.90
13. Braised Platter Kway Teow Soup 卤味拼盘粿条汤
Smooth kway teow noodles in a clear, aromatic broth topped with a generous braised platter — a savoury treat for fans of Teochew soy-braised goodness.
$9.50

卤味系列 Braising Series

28.Braised Chicken Yam Pot 芋头焖鸡锅
Claypot chicken paired with creamy yam chunks, simmered in rich gravy — hearty and subtly sweet with every bite.
$7.90
21.Teow Cheow Braised Pig’s Trotter 潮州卤猪脚锅
Claypot of authentic Teochew-style braised pig trotter, slow-cooked until tender in herbal soy sauce — deeply savoury and satisfying.
$9.50
Popular
20.Golden Pig’s Trotter Rice 黄金猪脚饭
Tender, gelatinous pig trotter braised to golden perfection, served over rice with luscious gravy — rich in flavour and collagen.
$8.50
Popular
22.Braised Chicken Preserved Veg Pot 梅菜焖鸡锅
Claypot chicken braised with preserved mustard greens — a fragrant and homely dish with sweet, savoury and umami notes.
$7.90
25.Fragrance Spicy Chicken Potato Pot 香辣土豆焖鸡锅
Tender chicken chunks and soft potatoes stewed in a fragrant, spicy gravy — bold, warming, and addictive.
$7.90
27.Fragrance Spicy Pork Rib Potato Pot 香辣土豆排骨锅
Braised pork ribs and potatoes cooked in a bold, spicy claypot stew — bursting with deep flavour and spice.
$8.50
Popular
26.Fragrance Spicy Braised Meat Potato Pot 香辣土豆扣肉锅
Spicy claypot of braised pork belly and potatoes simmered in aromatic chili oil and sauce — rich, comforting, and perfect with rice.
$8.50
Popular
29.Braised Meat Yam Pot 芋头扣肉锅
Rich braised pork belly and yam cooked together in a savoury claypot — silky, earthy, and soul-warming.
$8.50
19.Champion Braised Meat Rice 冠军卤肉饭
Award-winning braised pork belly served over fluffy white rice, drenched in rich, savoury soy-based gravy — a hearty and flavourful comfort bowl.
$6.90
24.Pork Ribs Preserved Veg Pot 梅菜排骨锅
Succulent pork ribs stewed with Teochew-style preserved vegetables in a claypot — a robust and balanced classic.
$8.50
Plain Porridge 白粥
Smooth and lightly salted Teochew-style porridge — simple and soothing, ideal as a base or with side dishes.
$2.50
White Rice 白饭
Fluffy white rice served hot — ideal with braised meats, porridge, or spicy claypot entrées.
$1.20
30.Pork Ribs Yam Pot 芋头排骨锅
Tender pork ribs and soft yam braised in claypot style — a classic Teochew dish with deep, comforting flavours.
$8.50
23.Braised Meat Preserved Veg Pot 梅菜扣肉锅
Melt-in-your-mouth pork belly slow-braised with preserved vegetables — a rich and indulgent pairing in a traditional claypot.
$8.50

小菜 Side Dish

37.Braised Egg & Dou Pok 卤蛋&豆卜
Classic pairing of soy-braised egg and tofu puff — soft, flavourful, and a perfect side to any meal.
$4.00
36.Braised Intestine 卤大肠
Tender pork intestines braised in a rich, herbal soy sauce — savoury, silky, and beloved by Teochew cuisine lovers.
$6.50
38.Preserved Veg 梅菜
Fragrant preserved mustard greens — a Teochew essential known for its sweet-savory-tangy profile and great as a topping or side.
$3.50
35.Handmade Fried Meat 手工炸肉
Crispy, juicy handmade fried meat — golden on the outside, tender inside, and full of savoury flavour in every bite.
$5.50
White Rice 白饭
Classic steamed rice — a must-have staple to soak up all those rich, savoury Teochew sauces.
$1.20
39.Braised Peanuts 卤花生
Soft, stewed peanuts infused with herbal soy flavours — a humble yet delicious side dish that complements any porridge or rice.
$3.50