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Old Seng Choong - Paragon

placeholderGrocery·Bakery·Cakes
4.8 Excellent(29)·1.84 km away·Closes at 20:00·$12.00 minimum· delivery

Original Cookies

  • Coffee

    Created in favour of our coffee lovers, this buttery coffee cookie is definitely the best snack for a pick me up during a hectic day at work. Gluten, Dairy.
    $25.80
  • Retro Cookies Pandan Coconut

    Relishing the Good O' TimesIndividually packed cookies in our Exclusive Retro Tin.Crowned as the national flavour of Singapore, Pandan is no stranger to Southeast Asian kitchens and a commonly used culinary ingredient for many centuries. This fragrant green cookie showcases hints of coconut flavour on the palette while being a perfect embodiment of what it means to savour a taste of Singapore. Gluten, Dairy, Egg.
    $18.80
  • Retro Cookies Gula Melaka

    Relishing the Good O' TimesIndividually packed cookies in our Exclusive Retro Tin.The scrumptious taste of brown palm sugar is something most Singaporeans love in their local desserts and this cookie is bound to make many smiles with glee as they instantly recognise hints of luscious Gula Melaka in each morsel. Gluten, Dairy, Egg, Soy.
    $18.80
  • Chocolate Orange Seasalt

    The perfect sweet treat – made with intense dark chocolate, mini dark chocolate chips and scented with natural orange oil. These delightful, crumbly and buttery bites are complete with a dash of sea salt that balances the overall flavour. Gluten, Dairy, Soy.
    $29.80
  • Hae Bee Hiam

    An addictive spice and shrimp flavour bring us the Hae Bee Hiam, a widely popular snack that Singaporeans love. This classic delight reminds us of festive occasions, where adults and children gather round and try their hands at rolling mini prawn roll crackers for the Chinese New Year goodies.Our Hae Bee Hiam with its crumbly texture and real shrimp bits and aromatic flavour makes for great pairing with the fizzy drinks we enjoy during this festive period. Gluten, Dairy, Egg, Soy, Crustacean.
    $25.80
  • Gula Melaka

    The scrumptious taste of brown palm sugar is something most Singaporeans love in their local desserts and this cookie is bound to make many smiles with glee as they instantly recognise hints of luscious Gula Melaka in each morsel. Gluten, Dairy, Egg, Soy.
    $25.80
  • Pandan Coconut

    Crowned as the national flavour of Singapore, Pandan is no stranger to Southeast Asian kitchens and a commonly used culinary ingredient for many centuries.This fragrant green cookie showcases hints of coconut flavour on the palette while being a perfect embodiment of what it means to savour a taste of Singapore. Gluten, Dairy, Egg, Tree Nut.
    $25.80
  • Black Truffle with Walnuts

    This magical ultra-crisp creation is refined with studded walnut bites and the aroma of black truffle that wafts into your nose, surrounding you in an almost intoxicating scent. Gluten, Dairy, Egg, Soy, Tree Nut.
    $29.80
  • Laksa

    A delicious hints of coconut, fresh laksa leaves and dried shrimp and the subtle kick from the chilli powder makes this a truly addictive snack. Gluten, Dairy, Egg, Tree Nut, Crustacean.
    $25.80
  • Earl Grey

    Earl Grey is one of the most common English teas fancied by locals – a reflection of Singapore’s colonial past. This cookie showcases floral hints, a citrusy aroma and the subtle essence of bergamot. Gluten, Dairy, Egg.
    $25.80
  • Cereal Prawn

    Battered with the fragrant aroma of chopped curry leaves, OSC's Cereal Prawn cookies bring the familiar taste of Nestum cereal to your taste buds. Gluten, Dairy. Egg, Crustacean.
    $25.80
  • Bak Kut Teh

    Infused with white pepper, herbs and spices, our Bak Kut Teh Cookies are an inventive interpretation of the well-loved herbal soup. Best enjoyed with a cup of Chinese tea, these crunchy gems are a fun, new way of savouring 'Bak Kut Teh’. Gluten, Dairy, Egg, Tree Nut.
    $25.80
  • Kueh Kosui

    Kueh Kosui, an iconic Nyonya dessert, is made with the richest gula melaka, pandan coconut and tapioca flour to form morsels of soft kueh covered in textured coconut shavings.Now turn that into what Old Seng Choong does best – creating bite sized cookie version of Singapore signatures, and you have the Kueh Kosui cookies. This crispy counterpart to the original dessert is sure to win hearts with the fragrant, unadulterated coconut and gula melaka flavours. Gluten, Dairy, Egg.
    $25.80
  • Goreng Pisang

    The sweet fragrance and taste from well-ripen bananas accompanied with a crisp coating is not just a well-loved snack and dessert in Singapore but also in many southeast Asian countries. Gluten, Dairy, Egg.
    $25.80
  • Satay

    Relish the spicy, nutty Satay Cookie. This sweet, savoury cookie has the distinct taste of peanut satay sauce with delicate hints of cumin and chilli ensuring a well - rounded and tasty cookie. Gluten, Dairy, Egg, Tree Nut, Crustacean.
    $25.80
  • Retro Cookies Chocolate Orange Seasalt

    Relishing the Good O' TimesIndividually packed cookies in our Exclusive Retro Tin.The Chocolate Orange Sea Salt Cookies are the perfect sweet treat – made with intense dark chocolate, mini dark chocolate chips and scented with natural orange oil, these delightful, crumbly and buttery bites are complete with a dash of sea salt that balances the overall flavour. Gluten, Dairy, Soy.
    $18.80
  • Retro Cookies Cereal Prawn

    Relishing the Good O' TimesIndividually packed cookies in our Exclusive Retro Tin.Battered with the fragrant aroma of chopped curry leaves, OSC's Cereal Prawn cookies bring the familiar taste of Nestum cereal to your taste buds. Gluten, Dairy, Egg, Crustacean.
    $18.80
  • Retro Cookie Gift Set

    Relishing the Good O' TimesIndividually packed cookies in our Exclusive Retro TinChoose your favourite and make it a set!Pandan Coconut (Green)Gula Melaka (Gold)Chocolate Orange Seasalt (Red)Cereal Prawn (Purple).Gluten, Dairy, Egg, Tree Nut, Crustacean.
    $56.80

Original Cakery

  • Kueh Lapis

    Made with Premium butter, this exclusive in-house recipe of the iconic lapis cake is handmade layer by layer. Rich buttery taste, yet light on the palette. Giving the reminiscent moments at every occasion. Gluten, Dairy, Egg.
    $48.80
  • Jeju Yuzu Chiffon Cake

    A soft, fluffy golden cake with a distinct citrusy, tart flavour. Our Jeju Yuzu is infused into the chiffon cake to give it a uniform citrusy taste. This chiffon cake is perfect for individuals who prefer something lighter on their palette. Gluten, Egg.
    $32.80
  • Dark Chocolate Chiffon Cake

    A light, fluffy chocolate cake filled with rich, velvety dark chocolate lava made of 70% premium dark chocolate, pure cocoa powder and milk. Gluten, Dairy, Egg, Soy.
    $32.80
  • Hokkaido Vanilla Swiss Roll

    A light, fluffy sponge cake that takes you on an imaginary trip to Japan with our Hokkaido vanilla cream. The perfect ratio of cake to cream in our swiss roll will leave you wanting more. Gluten, Dairy, Egg.
    $32.80
  • Pandan Chiffon Cake

    A popular and well-loved pandan chiffon cake created from an Exclusive collaboration between our Founder Chef Daniel Tay and Singapore Chiffon Cake Extraordinaire Susanne Ng.Sink your teeth in this soft and fragrant pandan chiffon cake full of natural sweetness with a hint of gula melaka.Sweet chiffon with a wonderful aroma that’s cotton-soft light & moist inside, and with a nice golden brown colour on the outside. Gluten, Dairy, Egg.
    $25.80
  • Coconut Blue Pea Chiffon Cake

    A visually appealing cake with a blue interior appearance from the blue pea flower. It has a light, delicate coconut taste with an airy and fluffy texture. This dessert is perfect for individuals who prefer a lighter palate! Gluten, Egg.
    $25.80
  • Premium Chocolate Swiss Roll

    A sweet, decadent chocolate sponge cake that has a rich, creamy dark chocolate filling made from premium cocoa powder. This masterpiece is a heaven on earth for chocolate lovers. Gluten, Dairy, Egg.
    $34.80
  • Lychee Martini Swiss Roll

    A light, fluffy sponge cake filled with martini-soaked lychees and sweet fresh cream making it perfect as a refreshing light-hearted dessert. Soak in happiness with this lovely treat! Gluten, Dairy, Egg, Alcohol.
    $38.80
  • Taro Swiss Roll

    A moist sponge cake filled with smooth taro cream and real taro chunks. This aesthetically pleasing swiss roll serves as the perfect midday snack paired with a cup of hot tea. Gluten, Dairy, Egg.
    $34.80
  • Rum Balls

    Bite-sized rum-infused treats, perfect for celebrations, these OSC festive classics are here to stay. Loaded with rich chocolate taste, a bite into these oozy beauties will surprise you as a total blow-out.Each set comes with 2 pieces of Chocolate and 2 pieces of Black Forest.(Contains Alcohol). Gluten, Egg, Soy, Alcohol.
    $21.80

Original Creations

  • Black Bean Salted Egg Yolk

    Savor the bold flavors of black beans and the creamy richness of salted egg yolk, blended together for a unique, savory snack experience.
    $4.50
  • Parma Ham with Shallot Oil

    Enjoy the exquisite taste of Parma Ham, enhanced with the subtle, aromatic infusion of shallot oil, creating a perfect balance of flavors.
    $4.50
  • Crème Brulee Tart

    Indulge in the creamy luxury of our Crème Brulee Tart, where the classic, velvety custard meets a perfectly caramelized top for a delightful contrast.
    $3.90
  • Original Pineapple Tarts

    Sourced ripe pineapples from Thailand and Malaysia are blended in-house and simmered for hours till it becomes golden and a jam consistency, yet still retaining that distinct slight fibrous texture and fragrant.Wrapped in the buttery pastry that is made with Premium butter and Japanese flour that carries just enough crumbly goodness to complement the refreshing & citrusy pineapple jam, with the right amount of sweetness. Gluten, Dairy, Egg, Soy.
    $42.80
  • Truffle Char Siew

    Reinventing the traditional, our Truffle Char Siew combines the aromatic allure of truffles with succulent, slow-roasted pork, crafting an unforgettable gourmet experience.
    $4.50
  • Truffle Bak Kwa

    Marinated with Old Seng Choong’s very own secret recipe and a blend of fragrant summer black truffle and white truffle oil, grilled to perfection. Individually sealed for tender freshness. Crustacean.
    $56.80
  • OSC Signature Palmier

    Our OSC Signature Palmier is a buttery, flaky delight, baked to a golden crisp, offering a timeless taste that's always a crowd pleaser.
    $2.90
  • Taiwanese Mung Bean

    Delight in the simplicity and natural sweetness of Taiwanese Mung Beans, a classic favorite known for its smooth texture and delicate flavor.
    $4.50
  • Traditional Lao Po Bing

    Rediscover the classic Traditional Lao Po Bing, a beloved pastry known for its flaky layers and sweet, rich filling, a true taste of tradition.
    $2.90
  • Black Sesame with Mochi

    Experience the nutty, rich flavor of black sesame combined with the soft, chewy texture of mochi, for a traditional yet innovative treat.
    $3.90
  • Matcha Azuki Beans

    Enjoy the delicate balance of bitter and sweet with our Matcha Azuki Beans, a perfect combination of earthy green tea and sweet red beans.
    $2.90
  • Royal Sweet Potato with Mochi & Ginger

    A regal treat, blending the natural sweetness of sweet potato with the softness of mochi and a hint of zesty ginger, for a sophisticated flavor profile.
    $3.90
  • Bak Kwa with Red Lotus

    Experience the fusion of traditional Bak Kwa, tender and smoky, perfectly paired with the unique sweetness of red lotus, creating a harmony of flavors that tantalize your taste buds.
    $4.50
  • Black Truffle with Golden Egg Yolk

    A decadent treat, featuring the earthy sophistication of black truffles, seamlessly blended with the richness of golden egg yolk for a luxurious taste sensation.
    $4.50
  • Charcoal Tart

    Currently sold out
    $3.90

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