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Cakes by the Slice
Chocolate Chip Sea Salt Cookies (2pcs)
Brown butter and sea salt biscuits studded with dark chocolate chips (70% cocoa solids)$8.00PopularDark Chocolate Olive Oil
Moist dark chocolate and olive oil cakes with dark chocolate ganache.$11.70Red Velvet
Moist dark chocolate and olive oil cakes with dark chocolate ganache.Our take on the American classic, complete with cream cheese frosting and fresh raspberries.$14.70Tiramisu
$12.90Strawberry Cream
Vanilla sponge, fresh strawberries and whipped cream. Raspberries and strawberry halves for topping.$14.50PopularMarble Cake
This marble cake is buttery with chocolate marbling. Chocolate ganache and truffles.$9.80PopularChocolate Cherry Roll
Feathery chocolate sponge, whipped cream, morello cherries. Covered in chocolate shavings.$13.80Salted Caramel Red Velvet
Moist red velvet cakes, salted caramel cream cheese icing. Rose petals or chocolate balls, depending on availability.$11.20Pandan Durian Swiss Roll
A rolled sponge, scented with freshly extracted pandan juice, and a filling luscious with the flesh of Mao Shan Wang durians.$14.40Lemon Yogurt Loaf
Moist loaf with lemon zest and yoghurt. Lemon icing and candied lemon slices.$8.40Bingka Ubi
Baked tapioca cake with coconut - 2 Slices$11.20Salted Caramel Macadamia Nut
Muscovado sugar and roasted macadamia sponges with salted caramel cream cheese icing.$12.80Gula Melaka Chiffon
Fluffy chiffon sweetened with gula melaka covered in gula melaka buttercream$7.60Chocolate Chiffon
A deeply chocolaty chiffon, glossily concealed in ganache, and decorated with a smattering of crisp cereal balls.The light, airy nature of the chiffon, combined with the fact that it contains cocoa, means that it is best consumed on the day of purchase.$7.60Pineapple Carrot Cake
$13.40Blackforest
Moist chocolate sponges, morello cherries soaked in kirsh and rum. Fresh cream and chocolate shavings. Fresh or glace cherries, depending on availability.$13.20Sugee (Almond)
A wonderfully moist, sandy and buttery cake subtly perfumed with rose, vanilla and almond. This version is topped with a rose-scented royal icing, gold-dusted toasted almonds and dried rose petals.Buttery semolina and almond cake. Royal icing and toasted almonds. Rose petals, if available.$9.60PISTACHIO & ROSE CAKE
A pair of tender sponges, deep with pistachio and redolent of rose, concealed in a salted pistachio buttercream. It is finished with a flourish of toasted pistachios and rose petals.$10.60Chocolate Crinkles (2pcs)
Smolderingly dark and deliciously stick chocolate biscuits in a shell of icing sugar$8.00Earl Grey Chiffon
Fluffy chiffon scented with earl grey tea leaves and lemon zest covered in a earl grey whipped cream$7.60Summer Berry Vanilla Sponge
Vanilla sponge, fresh blueberries and whipped cream. Raspberries and blueberries for topping.$14.50Strawberry Red Velvet
$14.50PopularKueh Ko Swee
Steamed cakes with gula melaka$6.40Chocolate Baileys
Moist chocolate sponges with a thick layer of Baileys cream. The cake is covered with custard and swirls of dark chocolate.$16.50Coffee Walnut
Coffee sponges filled and covered with coffee cream cheese icing. Walnuts to garnish.$11.70Pistachio Yuzu
$11.60Pandan Adzuki
Light sponges made with fresh pandan juice. Fresh cream and sweetened adzuki beans.$12.80Pandan Inti
Pandan sponges. Inti is grated coconut cooked in sugar. Gula melaka cream and pandan swirl.$13.40Pistachio Lemon
$12.80Banana Muscovado Cake
A moist banana cake topped with a light peanut buttercream, a scattering of roasted peanuts and dried rose petals$10.00Nutella and Rye Brownies with Toasted Hazlenuts
The smoky counterpart to our 24 Karat brownie, made with chocolate hazelnut paste, toasted hazelnuts and rye flour.$7.60Pandan Ko Swee
Steamed kueh with freshly extracted pandan juice$6.40Kueh Ubi
A soft, steamed cake of grated tapioca, scented with pandan.$6.50Puteri Ayu (set of 3)
Steamed crenellated sponges, diminutive and fluffy, fragrant with freshly extracted pandan juice, with crowns of grated coconut$6.5024 Karat Brownies
Rich, moist brownies made with dark chocolate. Edible gold dust.$7.40Cheese Bingka Ubi
Inspired by the cheese-enriched cassava cake of the Philippines, this is our take on the traditional bingka ubi, with a burnished roof of gouda and parmesan custard.$11.70Hazelnut Loaf
A loaf of ground roasted hazelnuts, topped with a chocolate-hazelnut ganache and hazelnut brittle$14.30Kueh Salat
Currently sold out$7.80Chocolate Guinness Cake
Currently sold out$12.30