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The Curry Culture - Cuppage Terrace

placeholderIndian·Vegetarian·Curry
2.06 km away·Opens at 11:45·$12.00 minimum· delivery

Popular with other people

  • Butter Chicken

    Highly rated
    Heavenly-tender chicken, tomato cream, fenugreek. Kudos to the inventor of this dish
    $32.70
  • Murgh Tikka Masala

    Highly rated
    The all time favaurite-chicken tikka, onions, bell peppers in a classic blend of spices
    $30.52
  • Chicken Tikka

    $29.43
  • Saag Paneer

    $30.52
  • Paneer Makhanwala

    $31.61
  • Bhuna Gosht

    $34.88
  • Kali Mirchi Ke Kebab

    $30.52
  • Baghdadi Chicken Tikka

    $30.52
  • Vindaloo Curry

    $30.52
  • Prawn Malabar Curry

    $32.70

Specialty Kebabs

  • Kali Mirchi Ke Kebab

    Boneless Chicken breast in a cashew, cream and black pepper marination – absolute melt in the mouth
    $30.52
  • Baghdadi Chicken Tikka

    Freshly grilled Tandoori chicken – marinated with raw mango and served with an onion chilli garlic sauce
    $30.52
  • Bhatti Ki Machi

    Boneless fish tikka – cooked in a quintessentially lucknawi marinade in the classic “Bhatti” ( tandoor)
    $30.52
  • Paneer Tikka Curry Culture style

    Saffron Flavored Cottage cheese, with a bit of a kick – Tandoor Roasted
    $28.34
  • Gilafi Sheekh Kebab

    Minced lamb kebab, cooked in the indian clay oven, top with a covering of chopped vegetables
    $28.34

Shuruat / Appetisers

Snacks and Indian style tapas have been part of the culture for Generations and vary from region to region. A Punjabi samosa, Maharashtrian Bhaji or a Calcutta Kathi roll are as much a part of our daily lives as the travelling woes of Mumbai.

  • Punjabi Samosa

    Traditional deep fried Punjabi samosas with a choice of stuffing
    $11.99
  • Onion Bhaji

    Bite into the crunchiness of fresh onions and coriander. Served with tamarind and mint chutney.
    $13.08
    Popular
  • Kathi Rolls

    A bengali innovation-a spicy Indian mix-stuffed in roomali rotis
    $17.44
  • Kale Channe Ki Tikki

    A chef's special-black gram in a new avatar-deep fried
    $13.08
  • Papdi Chaat

    Typically Indian-Spicy, sweet, tangy, crunchy - so many sensations.
    $13.08
  • Mushroom Amritsari

    Batter fried spicy fresh mushrooms-typically roadside cuisine
    $18.53
  • Chilli & Paneer Pakoda

    One for the rainy days-crispy vegetables fritters
    $18.53
  • Machli Amritsari

    Batter fried, spicy fish-one for beer lovers
    $19.62
  • Tillisimi Jhingha

    Deep fried tiger prawns coated with sesame seeds
    $27.25

Shorba / Soups

  • Mulligatwany Soup

    A colonial classic-lentils, freshly ground pepper and Indian herbs make this a classic
    $13.08
  • Tomato Dhania Shorba

    Comfort soup-fresh tomatoes, cilantro and mild Indian spices
    $11.99

Tandoor se / Indian Charcoal Oven

The very idea of eating a dish cooked in its juices and that too when it is marinated in a complex yet wonderful combination of Indian spices and ingredients is just too tempting to pass up.

  • Chicken Tikka

    Taste of the Northern frontier-chicken marinated with roasted cumin and yoghurt
    $29.43
  • Seekh Kebab

    Melt in the mouth-skewered lamb sheesh kebobs
    $29.43
  • Malai Chicken Tikka

    Tender chicken supreme with hints of raisin and honey and a dash black pepper and cardamom
    $29.43
  • Vegetarian Tandoori - Paneer Tikka

    As traditional as it gets-cottage cheese in a classic tandoori marinade
    $28.34
  • Murgh Peshawari

    Traditional tandoori chicken- a must have for the true curry culture experience
    $15.26
  • Non- Veg Tandoori Platter

    For those who cant have enough-chicken, fish, lamb and prawns-all in one
    $38.15
  • Machchi Dil Se

    Chef's special-aromas of fresh dil leaves, tender barbequed fish, what more can we say?
    $29.43
  • Vegetarian Tandoori - Malai Brocolli

    Chef's special-flowerets of brocolli, fresh cream, white pepper-a classic combination
    $26.16
  • Samarkandi Prawns

    With a recipe that is so secret that is passed only by word of mouth-tiger prawns stuffed with crab meat and tandoor cooked
    $32.70
  • Vegetable Tandoori Platter

    For those who cant have enough-mushrooms, broccoli, paneer, kale chanee ki tikki-all in one
    $31.61
  • Chilli Cheese Kebab

    To die for - Tender boneless chicken breast, cooked in tandoor and topped with melted cheese.
    $29.43
  • Pudine wale Seekh Kebab

    Melt in the mouth - skewered Lamb Sheesh kebabs, topped with dollops of fresh mint and coriander.
    $29.43
  • Bharwan Aatish Khumbh

    Heavenly - Melt in the mouth mushrooms, marinated with cheese and stuffed spicy potatoes and cottage cheese
    $27.25

Kadhai Se / Curries

  • Butter Chicken

    Highly rated
    · Heavenly-tender chicken, tomato cream, fenugreek. Kudos to the inventor of this dish
    $32.70
  • Murgh Tikka Masala

    Highly rated
    · The all time favaurite-chicken tikka, onions, bell peppers in a classic blend of spices
    $30.52
  • Prawn Malabar Curry

    Just the way we like it-prawns cooked with tomatoes, black peppers, Indian spices and a dash of coconut oil
    $32.70
  • Bombay Mutton Curry

    The classic Mumbai road-style lamb curry - cooked in a tomato base.
    $34.88
  • Bhuna Gosht

    Cooked over a slow lazy fire-tender lamb basted with caramelized onions and tomatoes
    $34.88
  • Vindaloo Curry

    We can go on and on about a Vindaloo curry. The marriage of Portuguese and Indian cooking comes alive in this famous Goan curry-spicy and sour in a classic mix, done with a spice level of 1-10-choose yours
    $30.52
  • Malabar Fish Curry

    Taste of the tropical south-boneless fish curry prepared with coconut milk and a variety of spices
    $29.43
  • Lamb Korma

    Soft as a baby's bum-lamb in a delicate cashew and rose flavoured curry
    $34.88
  • Murgh Korma

    A curry as delicate as it can be- tender chicken in a delicate cashew and rose flavoured curry
    $31.61
  • Keema Mattar

    Now we are talking hard core curry-mince lamb, green peas, cardamom; you will come for more
    $32.70
  • Chicken Jalfrezi

    Spicy-a melange of vegetables. Tender chicken slices, coriander leaaves
    $30.52
  • Goan Fish Curry

    Tangy and spicy-this one is done with tamarind
    $29.43
  • Saag Gosht

    A curry made for bread-lamb, stewed in spinach, with a green chilli kick
    $34.88

Vegetable Curries

Ask any Vegetarian and they will tell you that Indian cuisine has the widest variety of vegetarian dishes and we at The Curry Culture, second that. As passionate curry lovers, we believe that cooking a vegetarian Indian curry is a true art.

  • Dal Makhani

    We love our Dals and this one is truly lazy affair-simmered overnight on the tandoor-the smoky flavour, the texture, the colour-black lentils as they should be
    $23.98
  • Saag Paneer

    We will go out on a limb and say that spinach is the king of Indian vegetables. Cottage cheese, spinach-as classic as it gets
    $30.52
    Popular
  • Paneer Makhanwala

    Heavenly-tender cottage cheese, tomato, cream, fenugreek-kudos to the original inventor of this dish
    $31.61
  • Tadka Dal

    The tempering is the key-onions, tomatoes, sundried red chilli's, hing, garlic, ginger-the list goes on
    $22.89
  • Aloo Gobhi

    Simplicity is the key to this ever popular dish and don't let anyone tell you any different-potatoes and cauliflower tossed with tomatoes
    $21.80
  • Hare Pyaaz Ka Aloo Jeera

    Just the way we like it-home style potatoes-cumin seeds, green onions and lemon juice
    $23.98
  • Bhindi do Pyzaa

    Home style okra-cooked with onions, ginger and garlic
    $27.25
  • Hyderabadi Baingan

    Don't like eggplant-try this spicy combination of eggplant, fresh coconut and peanuts and you are a convert for life
    $27.25
  • Dahi Baingan

    A traditional delicacy-smoked mashed eggplant, green peas, finished with yoghurt
    $25.07
  • Channa Peshawari

    An original recipe-we make this chickpea dish with a lot of love and care
    $23.90
  • Malai Kofta

    Regal-the classic cream based curry, with cottage cheese duhe classic based curry with cottage cheese dumplings
    $30.52
  • Kadhai Sabzi

    Feel the different textures and flavours of fresh vegetables in this classic dish
    $27.25
  • Kumbh Makai Palak

    Try our variation with spinach, corn and mushrooms in a eclectic mix
    $27.25
  • Methi Malai Mattar

    The classic combination of fenugreek, green peas in a mildly creamy curry-heavenly
    $30.52
  • Navrattan Korma

    A delicate combination of vegetables in a cashew and cream based curry
    $28.34
  • Baingan Bhartha

    A traditional delicacy - eggplant and green peas, with a healthy green chilli kick.
    $25.07

Rice

  • Saffron Rice

    $11.99
  • Plain Rice

    $8.72
    Popular
  • Purdah Biryani

    $23.98
  • Jeera Rice

    $11.99
  • Mushroom Pulao

    $17.44
  • Kashmiri Pulao

    $17.44

Breads

As curry lovers, we strongly recommend using your hands while eating Indian bread. Traditionally, Indians do not use too much cutlery and we believe it adds to the experience.

  • Garlic Naan

    $8.72
    Popular
  • Cheese Naan

    $10.90
  • Tandoori Roti Plain

    $5.99
  • Plain Naan

    $7.63
  • Butter Naan

    $8.72
  • Lachcha Parantha

    $7.63
  • Roomali Roti

    $7.63
  • Keema Naan

    $10.90
  • Cheese Garlic Naan

    $11.99
  • Aloo Parantha

    $10.90
  • Tandoori Roti Butter

    $6.54
  • Onion Kulcha

    $10.90
  • Garlic Chilli

    $8.72
  • Pudina Parantha

    $8.72
  • Kashmiri Naan

    $10.90
  • Paneer Kulcha

    $10.90
  • Masala Kulcha

    $10.90

Dahi / Yoghurt

  • Cucumber Raita

    Fresh cucumber in yoghurt
    $8.72
  • Boondi Raita

    A punjabi special-chickpea dumpling in yoghurt
    $8.72
  • Green Salad

    Amelange of garden fresh vegetables
    $8.72
  • Mix Vegetable Raita

    Feel the flavors of onions, tomatoes, cucumber, green chilli in yoghurt
    $9.81

Mitha / Desserts

  • Gulab Jamun

    3 pcs of comfort dessrt-khova-a sweet Indian cheese, deep fried and dipped in honey sauce
    $13.08
  • Ras Malai

    Wonderfully sinful-ask any Indian-cottage cheese dumplings in a milk and saffron combination
    $13.08
  • Kesari Phirnee

    Our signature dish-one is not enough, Rice, cream, milk in a magical combination
    $10.90

Soma Ras / Drinks

  • Mango Lassi

    $10.90
  • Jip Jip Rocks Shiraz

    $76.30
  • Heineken 330ml

    $9.81
  • Corona 330ml

    $8.72
  • Hoegarden 330ml

    $9.81
  • Elderton Chardonnay

    $76.30
  • Chaas

    $9.81
  • Jal Jeera

    $10.90
  • Nimbu Adraka Ka Ras

    Lime ginger and sugar in a refreshing combination
    $9.81
  • Acqua Panna

    $6.54
  • San Pellegrino

    $6.54
  • Coke 330ml

    $3.27
  • Sprite 330ml

    $3.27

Daily Special Curries

  • Goan Prawn Curry

    Typically street style Goan curry - sour and spicy
    $32.70
  • Kadahi Murg

    The orginal indian version of the tikka masala - boneless chicken cooked with onions and bell peppers in a roasted tomato sauce
    $29.43
  • Rara Ghost

    One of the unique mughlai lamb curries - a mix of keema (minced lamb) and chunks of boneless lamb in a classic spicy rogani base (tomato)
    $34.88
  • Makhmalli Paneer Kofta

    Cottage Cheese and lotus seed dumpling in a classic awadhi korma gravy
    $30.52

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