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Xi Yan Shaw - Orchard

4.6 Excellent (58)

Allergens and info

0.20 km

$9.00 minimum

·

Opens at 11:30

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  • About Xi Yan Shaw - Orchard

    Modern Chinese and Hakka Cuisine
    ...

Popular with other people

  • Hakka yam Abacus With Mushroom Dried Shrimps & Minced Pork 客家算盘子 Hakka yam Abacus With Mushroom Dried Shrimps & Minced

    $20.70
  • Salted Yolk and Chilli Pork Chop 香辣咸蛋 猪扒 8 pcs

    $20.70
  • Black Truffle Yunnan Ham Fried Rice 黑松露火腿炒饭

    $20.70
  • Fried Kway Teow with Cai Po And Chinese Bacon 菜脯腊肉干炒河

    $19.30
  • Xi Yan Seafood White Bee Hoon with Prawns, Cuttlefish, Pork and Clams in Special Broth 招牌海鮮白米粉 Xi Yan Seafood White B

    $28.80
  • Poached Spinach with Three Types of Eggs 金銀蛋莧菜

    $19.30
  • Steamed Sea Bass with Red Chopped Chilli (Duo Jiao) on Rice Noodles 泡椒河粉蒸金目卢魚

    $34.30
  • Salivating Spicy Chicken 囍宴金牌口水雞

    $21.60
  • Original / Black Pepper Beef with Onions 原味/黑椒牛肉

    $22.00
  • Egg Tofu with Prawns 滑蛋豆腐虾球

    $21.00

🎄Christmas Specials 🎄

Savour Xi Yan Xmas and Year-end Specials

  • Xmas Special Black Truffle Roasted Turkey (5 days advance order required)

    Freshly roasted based on Chef Jacky Yu's signature black truffle recipe! The black truffle is placed unders the skin of the poultry. Our special stuffing infused with truffle and minced meat makes a great sauce too!
    $208.00
  • Xmas Special Black Truffle Roasted Chicken (2 days advance order required)

    Freshly roasted based on Chef Jacky Yu's signature black truffle recipe! The black truffle is placed unders the skin of the poultry. Our special stuffing infused with truffle and minced meat makes a great sauce too!
    $80.00
  • Xmas Special Lychee Meat Roasted Duck with Sweet Lychee Sauce (3 days advance order required)

    Sweet and succulent roasted duck paired with delicious braised lychee sauce
    $88.00
  • Fried Tender Beef With Onions 洋葱炸嫩牛肉

    Succulent and delicious stir-fried beef with caramelized onions
    $22.00
  • Prawns Jap Pumpkin with Salted Yolk Sauce (4pcs) 咸蛋黄酱日本南瓜虾

    Great appetizers!
    $28.00
  • Black Truffle Ham Fried Rice Black Truffle Ham Fried Rice

    $20.70
  • Xmas Special Japanese Tomatoes in Wasabi Sesame Sauce

    All time crowd favorite!
    $18.00

New! Sizzling Plate Series

Sizzling plate not provided. Good for up to 4 pax

  • Egg Tofu with Prawns 滑蛋豆腐虾球

    Indulge in delicious soft and silky steamed egg tofu paired with a shrimp in every bite.
    $21.00
  • Original / Black Pepper Beef with Onions 原味/黑椒牛肉

    Original or Black Pepper Sauce available.
    $22.00
  • Sizzling Lard Lava with Eggs 爆弹猪油香

    Delicious minced pork and pork lard fried with eggs
    $20.00

New! Hunan Vegetables 湘菜

Hunan specials

  • Stir-Fry Cauliflower with Pork Belly 花椰菜 炒五花肉

    Flavorful stir-fried cauliflower recipe featuring savory pork belly
    $17.00
  • Hunan Stir-Fry Pork Belly 湖南小炒肉

    Hunan-Style Spicy Pork Stir-Fry is a vibrant and mouthwatering dish that perfectly captures the essence of Hunan cuisine
    $17.00

Starters 前菜

  • Prawn Pork Dumpling in Sichuan Chilli Oil 四川紅油抄手 8 pcs

    Meaty dumpling of Shrimp, Pork and Chestnut accompanied by our special chilli oil sauce
    $11.50
  • Shrimp Paste Fried Chicken Wings 虾酱鸡 6 pcs

    A comfort classic
    $11.30
  • Deep-Fried Pork Belly in Fermented Bean Curd Sauce 南乳脆花腩

    Sliced pork with balance of lean meat and fat marinated with red fermented bean curd - great with beer or wine.
    $16.10
  • Po Po Pork Patty with Salted Fish and Water Chestnut 咸鱼马蹄煎肉饼 4 pcs

    Po po’s favourite meat patty. Pork mince, water chestnut, salted fish, Flavourful patty that comforts the palette
    $14.70
  • Fried Xi Yan Signature XO Sauce Radish Cake 喜宴招牌XO萝卜糕

    Freshly made radish cake pan fried with our signature Xi Yan XO sauce in HK style
    $15.00
  • Crispy Stuffed Bean Curd Skin 私房煎腐皮卷 4 pcs

    Bean curd skin stuffed with fish and pork paste
    $9.20
  • Crispy River Prawns 炸河虾

    Soft shelled river prawns that fried till its crispy and eaten whole that's rich in flavour and calcium
    $18.40

Meat and Poultry

  • Salted Yolk and Chilli Pork Chop 香辣咸蛋 猪扒 8 pcs

    A favourite with fans of salted yolk
    $20.70
  • Tropical Fruits Sweet and Sour Pork 水果咕老肉

    A popular classic with the sweet sour from favourite tropical fruits
    $18.40
  • Fried Hakka Niang Tofu in Special Broth 云南火腿酿豆腐湯 6 pcs

    A Xi Yan signature based on generational home recipe
    $17.30
  • Salivating Spicy Chicken 囍宴金牌口水雞

    Shredded poached chicken, century eggs, konnyaku noodles, peanuts and special sauce with aroma that would make one salivate.
    $21.60
  • Baked Salted Chicken (half) 烤咸鸡 (半只)

    $36.80
  • Spicy Sichuan Chicken Karaage (La Zi Ji) 囍宴金牌辣子鸡

    Popcorn chicken karaage fried in dried sichuan chilli and pepper corn. Or known as La Zi Ji Xi Yan style
    $18.40
  • Fried Hakka Niang Tofu in Special Sauce 特汁客家煎釀豆腐 6 pcs

    A Xi Yan signature based on generational home recipe
    $17.30
  • Leg of Pork with Chinese Vinegar, Ginger and Garlic 秘制猪脚醋

    The sauce that’s as good as broth made from black vinegar, soy sauce, rock sugar and ginger with balanced of meat and fat for collagen
    $20.70
  • Okinawa Black Sugar & Zheng Jiang Vinegar Spare Ribs 沖繩黑糖鎮江排骨 4 pcs

    Our signature ribs that uses special zheng jiang vinegar and Okinawa black sugar for its sweetness
    $20.70
  • Sake Dong Po Pork Belly With Mei Cai (Preserved Vegetable) 日本清酒梅菜东坡肉 8 pcs

    Unlike the saltier dark sauce kong bak version, this is lighter and more refined with Mei cai that melts in your mouth
    $20.70

Seafood 海鲜

  • Steamed Sea Bass with Red Chopped Chilli (Duo Jiao) on Rice Noodles 泡椒河粉蒸金目卢魚

    The pickled red chilli and broth makes this dish most appetising and the rice noodles helps soaked up the sauce for one to enjoy
    $34.30
  • Rice in Superior Fish Soup 私房足料鱼汤泡饭

    $17.30
  • Prawns in Chili Crab Sauce 辣椒蟹酱炒虾 6 pcs

    (Comes with buns /mantou) Singapore Chilli crab sauce dish with prawns and buns to go with.
    $29.90
  • Additional Mantou 馒头 each

    $1.20
  • Salted Yolk Prawn 咸蛋虾

    De-shelled battered prawn balls in salted yolk
    $27.60
  • Deep-fried Shrimp Paste Fish Fillet with Pomelo Water Chestnut Salad 香茅虾醬炸魚柳配柚子沙拉

    A Xi Yan signature for over 2 decades that continue to a favourite amongst fish lovers
    $27.60
  • Deep Fried Crispy Yellow Flower Fish 香脆炸黄花鱼

    $26.20
  • Steamed Whole Fish in Hong Kong Light Sauce Style 香港清淡酱料清蒸鱼

    $34.30
  • Black Truffle Prawns Omelette 黑松露虾炒蛋

    $23.90
  • Xi Yan Seafood White Bee Hoon with Prawns, Cuttlefish, Pork and Clams in Special Broth 招牌海鮮白米粉

    $28.80
  • Rice in Superior Fish Soup With Fried Fish Fillet 私房足料鱼汤炸鱼柳泡饭

    $20.70
  • Superior Fish Soup with Fried Fish Fillet, Diced Prawns, Cuttlefish and Crispy Rice 私房足料海鲜虾仁魚片湯泡飯

    An all time favourite amongst children and seniors alike with a soup made from fish and that warms your heart
    $28.80

Tofu, Omelette, Vegetables 豆腐, 鸡蛋, 蔬菜

  • Hand Peeled Beijing Cabbage with Belly Pork and Dried Chilli 手撕 北京包菜

    $19.00
  • XO Eggplant Minced Pork Casserole XO肉碎茄子煲

    $18.40
  • Fried Eggplant with Salted Fish and Garlic 鹹魚蒜茸炒茄子

    $18.40
  • Bitter Gourd With Olive Leaves Minced Pork 苦瓜橄榄菜炒肉碎

    $17.00
  • Golden Egg Tofu With Fried Olives in Mapo Sauce 手工黄金麻婆豆腐

    Currently sold out
    $17.00
  • Golden Egg Tofu With Fried Cai Po (Preserved Radish) 手工黄金菜圃豆腐

    Currently sold out
    $17.00
  • Omelette With Cai Po 菜圃煎蛋 (Vegetarian)

    $14.70
  • Poached Spinach with Three Types of Eggs 金銀蛋莧菜

    $19.30
  • Omelette With Cai Po and Minced Pork 菜圃肉碎煎蛋

    $14.70
  • Black Truffle Prawns Omelette 黑松露蝦炒蛋

    $23.90
  • French Beans With Olive Leaves Minced Pork 橄榄菜干煸四季豆

    $17.00
  • Kai Lan with Crispy Olive Leaves and Garlic (Vegetarian) 橄欖菜香港芥蘭 (素)

    $15.00
  • Jiu Rong Vegetables with Yunnan Ham & Garlic 云南火腿炒青龍菜

    $17.00

Noodles and Rice 饭面类

  • Xi Yan Seafood White Bee Hoon with Prawns, Cuttlefish, Pork and Clams in Special Broth 招牌海鮮白米粉 Xi Yan Seafood White B

    $28.80
  • Egg Fried Rice 蛋炒饭

    $12.70
  • Hakka yam Abacus With Mushroom Dried Shrimps & Minced Pork 客家算盘子 Hakka yam Abacus With Mushroom Dried Shrimps & Minced

    $20.70
  • Fried Lo Shi Fan (Rice Noodle) Hakka Style 客家干炒老鼠粉

    $18.40
  • Hakka Noodles with Minced Pork and Lard 客家猪肉碎捞面

    (tasting portion) A noodle that you can eat it every day and all day
    $5.80
  • Hakka Minced Pork Lo Shi Fan with Niang Tofu 肉碎老鼠粉和酿豆腐

    $15.90
  • Fried Kway Teow with Cai Po And Chinese Bacon 菜脯腊肉干炒河

    $19.30
  • Dan-dan Noodles 招牌担担麵

    One of the most popular signature noodle dish with lots of minced and a taste that you can never forget
    $14.50
  • Black Truffle Yunnan Ham Fried Rice 黑松露火腿炒饭

    $20.70
  • Steamed White Rice With Sesame 芝麻白饭

    $1.70
  • Yunnan Ham Niang Tofu Noodles Soup 云南火腿酿豆腐湯麵

    $15.90
  • Sake Dongpo Pork With Mushrooms Noodles Soup 日本清酒東坡肉湯麵

    $15.90
  • Salted Yolk With Chilli Pork Chop Noodles 香辣咸蛋猪扒湯麵

    $17.00
  • Fried Lo Shi Fan with Xi Yan XO Sauce 客家XO酱干炒老鼠粉

    $19.30
  • Hakka Fried Noodles with Vegetable 客家炒蔬菜丝面

    $18.40
  • Hakka Lo Shi Fan (Needle Rice Noodles with Minced Pork) 客家猪肉碎捞老鼠粉

    $5.80
  • Pregnant Woman Fried Rice 大肚婆炒饭

    With olive, ginger, dried radish and shrimps
    $17.30
  • Xi Yan XO Sauce Fried Rice 囍宴XO醬炒饭

    $19.30
  • Rice in Superior Fish Soup 私房足料鱼汤泡饭

    $17.30
  • Rice in Superior Fish Soup With Fried Fish Fillet 私房足料鱼汤炸鱼柳泡饭

    $20.70
  • Superior Fish Soup with Fried Fish Fillet, Diced Prawns, Cuttlefish and Crispy Rice 私房足料海鲜虾仁魚片湯泡飯

    $28.80

Dessert 甜品

  • Green Tea Tang Yuan with Black Sesame (Green Tea Dumpling) in Ginger Soup (3 Per Serving) 手搓綠茶芝麻湯圓 (3粒)

    $5.50
  • Xi Yan Signature Tang Yuan (Custard Dumpling) in Ginger Soup (3 Per Serving) 私房手搓黃金湯圓 (3粒)

    $5.50
  • Okinawa Black Sugar & Walnut Beetroot Tang Yuan (3 Per Serving) 手搓冲绳黑糖汤圆 (3粒)

    $5.50

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