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Xi Yan Shaw - Orchard

placeholderChinese·Chicken·Noodles
0.82 km away·Closes at 21:30·$9.00 minimum· delivery

Popular with other people

  • Superior Fish Soup with Fried Fish Fillet, Diced Prawns, Cuttlefish and Crispy Rice 私房足料海鲜虾仁魚片湯泡飯

    $28.80
  • Fried Lo Shi Fan with Xi Yan XO Sauce 客家XO酱干炒老鼠粉

    $19.30
  • Salted Yolk Prawn 咸蛋虾

    $27.60
  • Fried Pork Leg Bee Hoon (Rice Vermicelli) with Water Chestnut 豬腳栗子炒米粉

    $19.30
  • Hakka yam Abacus With Mushroom Dried Shrimps & Minced Pork 客家算盘子 Hakka yam Abacus With Mushroom Dried Shrimps & Minced

    $20.70
  • Xi Yan Seafood White Bee Hoon with Prawns, Cuttlefish, Pork and Clams in Special Broth 招牌海鮮白米粉

    $28.80
  • Hakka Marinated Duck with Sweet Sauce (Half) 客家甜酱卤水鸭 (半只)

    $32.20
  • Leg of Pork with Chinese Vinegar, Ginger and Garlic 秘制猪脚醋

    $20.70
  • Salted Yolk and Chilli Pork Chop 香辣咸蛋 猪扒 8 pcs

    $20.70
  • Baked Salted Chicken (half) 烤咸鸡 (半只)

    $36.80

Starters 前菜

  • Shrimp Paste Fried Chicken Wings 虾酱鸡 6 pcs

    A comfort classic
    $11.30
  • Deep-Fried Pork Belly in Fermented Bean Curd Sauce 南乳脆花腩

    Sliced pork with balance of lean meat and fat marinated with red fermented bean curd - great with beer or wine.
    $16.10
  • Fried Xi Yan Signature XO Sauce Radish Cake 喜宴招牌XO萝卜糕

    Freshly made radish cake pan fried with our signature Xi Yan XO sauce in HK style
    $15.00
  • Prawn Pork Dumpling in Sichuan Chilli Oil 四川紅油抄手 8 pcs

    Meaty dumpling of Shrimp, Pork and Chestnut accompanied by our special chilli oil sauce
    $11.50
  • Crispy Stuffed Bean Curd Skin 私房煎腐皮卷 4 pcs

    Bean curd skin stuffed with fish and pork paste
    $9.20
  • Crispy River Prawns 炸河虾

    Soft shelled river prawns that fried till its crispy and eaten whole that's rich in flavour and calcium
    $18.40

Meat and Poultry

  • Fried Hakka Niang Tofu in Special Sauce 特汁客家煎釀豆腐 6 pcs

    A Xi Yan signature based on generational home recipe
    $17.30
  • Spicy Sichuan Chicken Karaage (La Zi Ji) 囍宴金牌辣子鸡

    Popcorn chicken karaage fried in dried sichuan chilli and pepper corn. Or known as La Zi Ji Xi Yan style
    $18.40
  • Fried Hakka Niang Tofu in Special Broth 云南火腿酿豆腐湯 6 pcs

    A Xi Yan signature based on generational home recipe
    $17.30
    Popular
  • Tropical Fruits Sweet and Sour Pork 水果咕老肉

    A popular classic with the sweet sour from favourite tropical fruits
    $18.40
  • Baked Salted Chicken (half) 烤咸鸡 (半只)

    $36.80
  • Hakka Marinated Duck with Sweet Sauce (Half) 客家甜酱卤水鸭 (半只)

    Hakka style “Lu Ya”. Duck is slow cooked in sweet sauce with Star Anise
    $32.20
    Popular
  • Leg of Pork with Chinese Vinegar, Ginger and Garlic 秘制猪脚醋

    The sauce that’s as good as broth made from black vinegar, soy sauce, rock sugar and ginger with balanced of meat and fat for collagen
    $20.70
  • Salted Yolk and Chilli Pork Chop 香辣咸蛋 猪扒 8 pcs

    A favourite with fans of salted yolk
    $20.70
  • Salivating Spicy Chicken 囍宴金牌口水雞

    Currently sold out
    $21.60
  • Okinawa Black Sugar & Zheng Jiang Vinegar Spare Ribs 沖繩黑糖鎮江排骨 4 pcs

    Our signature ribs that uses special zheng jiang vinegar and Okinawa black sugar for its sweetness
    $20.70
  • Sake Dong Po Pork Belly With Mei Cai (Preserved Vegetable) 日本清酒梅菜东坡肉 8 pcs

    Currently sold out
    $20.70

Seafood 海鲜

  • Salted Yolk Prawn 咸蛋虾

    De-shelled battered prawn balls in salted yolk
    $27.60
    Popular
  • Superior Fish Soup with Fried Fish Fillet, Diced Prawns, Cuttlefish and Crispy Rice 私房足料海鲜虾仁魚片湯泡飯

    An all time favourite amongst children and seniors alike with a soup made from fish and that warms your heart
    $28.80
  • Xi Yan Seafood White Bee Hoon with Prawns, Cuttlefish, Pork and Clams in Special Broth 招牌海鮮白米粉

    $28.80
  • Prawns in Chili Crab Sauce 辣椒蟹酱炒虾 6 pcs

    (Comes with buns /mantou) Singapore Chilli crab sauce dish with prawns and buns to go with.
    $29.90
  • Additional Mantou 馒头 each

    $1.20
  • Deep-fried Shrimp Paste Fish Fillet with Pomelo Water Chestnut Salad 香茅虾醬炸魚柳配柚子沙拉

    A Xi Yan signature for over 2 decades that continue to a favourite amongst fish lovers
    $27.60
  • Steamed Sea Bass with Red Chopped Chilli (Duo Jiao) on Rice Noodles 泡椒河粉蒸金目卢魚

    The pickled red chilli and broth makes this dish most appetising and the rice noodles helps soaked up the sauce for one to enjoy
    $34.30
  • Deep Fried Crispy Yellow Flower Fish 香脆炸黄花鱼

    $26.20
  • Steamed Whole Fish in Hong Kong Light Sauce Style 香港清淡酱料清蒸鱼

    $34.30
  • Black Truffle Prawns Omelette 黑松露虾炒蛋

    $23.90
  • Rice in Superior Fish Soup 私房足料鱼汤泡饭

    $17.30
  • Rice in Superior Fish Soup With Fried Fish Fillet 私房足料鱼汤炸鱼柳泡饭

    $20.70

Tofu, Omelette, Vegetables 豆腐, 鸡蛋, 蔬菜

  • Omelette With Cai Po and Minced Pork 菜圃肉碎煎蛋

    $14.70
  • French Beans With Olive Leaves Minced Pork 橄榄菜干煸四季豆

    $17.00
  • Golden Egg Tofu With Fried Cai Po (Preserved Radish) 手工黄金菜圃豆腐

    Home made egg tofu with fried cai po
    $17.00
  • Hand Peeled Beijing Cabbage with Belly Pork and Dried Chilli 手撕 北京包菜

    $19.00
  • Bitter Gourd With Olive Leaves Minced Pork 苦瓜橄榄菜炒肉碎

    $17.00
    Popular
  • Jiu Rong Vegetables with Yunnan Ham & Garlic 云南火腿炒青龍菜

    $17.00
  • Kai Lan with Crispy Olive Leaves and Garlic (Vegetarian) 橄欖菜香港芥蘭 (素)

    $15.00
  • Poached Spinach with Three Types of Eggs 金銀蛋莧菜

    $19.30
  • Golden Egg Tofu With Fried Olives in Mapo Sauce 手工黄金麻婆豆腐

    Hand made egg todu with fried olives in mapo sauce
    $17.00
  • Omelette With Cai Po 菜圃煎蛋 (Vegetarian)

    $14.70
  • Black Truffle Prawns Omelette 黑松露蝦炒蛋

    $23.90
  • XO Eggplant Minced Pork Casserole XO肉碎茄子煲

    $18.40
  • Fried Eggplant with Salted Fish and Garlic 鹹魚蒜茸炒茄子

    $18.40

Noodles and Rice 饭面类

  • Fried Lo Shi Fan (Rice Noodle) Hakka Style 客家干炒老鼠粉

    $18.40
    Popular
  • Fried Lo Shi Fan with Xi Yan XO Sauce 客家XO酱干炒老鼠粉

    $19.30
  • Superior Fish Soup with Fried Fish Fillet, Diced Prawns, Cuttlefish and Crispy Rice 私房足料海鲜虾仁魚片湯泡飯

    $28.80
  • Fried Pork Leg Bee Hoon (Rice Vermicelli) with Water Chestnut 豬腳栗子炒米粉

    $19.30
  • Hakka yam Abacus With Mushroom Dried Shrimps & Minced Pork 客家算盘子 Hakka yam Abacus With Mushroom Dried Shrimps & Minced

    $20.70
  • Egg Fried Rice 蛋炒饭

    $12.70
  • Hakka Noodles with Minced Pork and Lard 客家猪肉碎捞面

    (tasting portion) A noodle that you can eat it every day and all day
    $5.80
  • Steamed White Rice With Sesame 芝麻白饭

    $1.70
  • Yunnan Ham Niang Tofu Noodles Soup 云南火腿酿豆腐湯麵

    $15.90
  • Sake Dongpo Pork With Mushrooms Noodles Soup 日本清酒東坡肉湯麵

    Currently sold out
    $15.90
  • Salted Yolk With Chilli Pork Chop Noodles 香辣咸蛋猪扒湯麵

    $17.00
  • Dan-dan Noodles 招牌担担麵

    One of the most popular signature noodle dish with lots of minced and a taste that you can never forget
    $14.50
  • Fried Kway Teow with Cai Po And Chinese Bacon 菜脯腊肉干炒河

    $19.30
  • Hakka Minced Pork Lo Shi Fan with Niang Tofu 肉碎老鼠粉和酿豆腐

    $15.90
  • Hakka Fried Noodles with Vegetable 客家炒蔬菜丝面

    $18.40
  • Hakka Lo Shi Fan (Needle Rice Noodles with Minced Pork) 客家猪肉碎捞老鼠粉

    $5.80
  • Pregnant Woman Fried Rice 大肚婆炒饭

    With olive, ginger, dried radish and shrimps
    $17.30
  • Black Truffle Yunnan Ham Fried Rice 黑松露火腿炒饭

    $20.70
  • Xi Yan XO Sauce Fried Rice 囍宴XO醬炒饭

    $19.30
  • Rice in Superior Fish Soup 私房足料鱼汤泡饭

    $17.30
  • Rice in Superior Fish Soup With Fried Fish Fillet 私房足料鱼汤炸鱼柳泡饭

    $20.70
  • Xi Yan Seafood White Bee Hoon with Prawns, Cuttlefish, Pork and Clams in Special Broth 招牌海鮮白米粉 Xi Yan Seafood White B

    $28.80

Dessert 甜品

  • Xi Yan Signature Tang Yuan (Custard Dumpling) in Ginger Soup (3 Per Serving) 私房手搓黃金湯圓 (3粒)

    $5.50
  • Green Tea Tang Yuan with Black Sesame (Green Tea Dumpling) in Ginger Soup (3 Per Serving) 手搓綠茶芝麻湯圓 (3粒)

    $5.50

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