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記粿条王 Liang Ji The Legendary King Char Kway Teow - Silat Avenue

2.04 km away·Opens at 11:00 on Thursday·$12.00 minimum·$2.99 delivery
  • About 記粿条王 Liang Ji The Legendary King Char Kway Teow - Silat Avenue

    Liang Ji The Legendary King Char Kway Teow 梁記
    ...

招牌单点 All Time Favourite

  • 招牌三选一 No. 1 Popular Legendary 3 in 1

    Selection of mix and match
    $14.50

招牌炒粿条 Signature Fried Kway Teow

  • 顶级炒粿条 Ultimate Fried Kway Teow

    Includes oysters and crab meat.
    $21.70
  • 蟹肉炒粿条 Crab Meat Char Kway Teow

    A luxurious twist on the traditional Char Kway Teow, this dish features succulent crab meat stir-fried with flat rice noodles, infused with a rich blend of savory sauces for a mouthwatering experience.
    $14.50
  • XO炒粿条 XO Char Kway Teow

    Savor the bold and smoky flavors of XO sauce, stir-fried with fresh flat rice noodles, prawns, and a harmonious mix of vegetables, delivering a tantalizing and indulgent Char Kway Teow experience.
    $11.60
  • 麻辣炒粿条 Mala Fried Kway Teow

    A fiery and spicy rendition of Char Kway Teow, featuring flat rice noodles stir-fried with Mala sauce, delivering a bold and numbing heat that will excite spice lovers.
    $7.20
  • 潮州炒粿条 Teochew Char Kway Teow

    A delightful Teochew-style Char Kway Teow, stir-fried with a medley of fresh ingredients and seasoned to perfection, offering a lighter, yet flavorful take on the classic dish.
    $7.20
  • 滨城炒粿条 Penang Char Kway Teow

    Transport your taste buds to Penang with this Penang-style Char Kway Teow, stir-fried with prawns, eggs, and the perfect balance of flavors, including a distinctive wok hei aroma.
    $7.20

萝卜糕 Carrot Cake

  • 蟹肉萝卜糕 Crab Meat Carrot Cake

    A savory, indulgent version of the traditional carrot cake, this dish features crab meat cooked with radish cake, bringing a rich seafood flavor to the dish’s signature wok-fried taste.
    $14.50
  • 芝士肉松萝卜糕 Cheesy Floss Carrot Cake

    An exciting fusion of creamy cheese and savory meat floss, combined with stir-fried radish cake, offering a rich and satisfying bite that’s both unique and comforting.
    $8.70
  • 麻辣培根萝卜糕 Mala Bacon Carrot Cake

    A spicy, smoky twist on the classic radish cake, featuring crispy bacon and a fiery Mala sauce, perfect for those who crave a bold and savory flavor profile.
    $8.70
  • 炒白萝卜糕 White Carrot Cake

    Stir-fried to perfection, this white radish cake is savory and satisfying, offering a soft, chewy texture and a fragrant, wok-hei aroma.
    $5.10
  • 炒黑萝卜糕 Black Carrot Cake

    A delicious variation of the classic radish cake, this black version features a slightly charred and savory edge, with a satisfying contrast of crispy and tender bites.
    $5.10
  • 鸳鸯萝卜糕 Yuan Yang Carrot Cake (White & Black)

    A fusion of two distinct flavors in one dish, the Yuan Yang Carrot Cake combines both the white and black versions of radish cake, providing a delightful combination of textures and savory flavors.
    $7.20

炒鲜蚝蛤 Fried Fresh Oyster Cockles

  • 豆芽炒鲜蚝 Fried Beansprouts w/ Oysters

    Stir-fried crunchy beansprouts paired with fresh, plump oysters in a savory sauce, delivering a perfect balance of textures and a fresh, briny flavor.
    $11.60
  • 豆芽炒鲜蛤 Fried Beansprouts w/ Cockles

    A delectable stir-fry of crisp beansprouts and tender, succulent cockles, bringing together the freshness of seafood and the crispness of vegetables in a satisfying dish.
    $11.60
  • 蚝煎 Fried Oyster

    Indulge in this classic fried oyster dish, where juicy oysters are pan-fried to golden perfection, served with a crispy, savory batter for a delightful contrast of textures.
    $11.60
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