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Peach Garden - Metropolis

placeholderChinese·Dessert·Seafood
4.4 Very good(468)·3.40 km away·Opens at 10:30·$5.59 delivery·$12.00 minimum

Appetizer

  • Chilled Crystalline Ice Plant with Sesame Sauce

    $12.96
  • Chilled Sliced Pork with Garlic Sauce

    $12.96
  • Chilled Petite Abalone with Roselle Sauce

    $15.55
  • Fried Carrot Cake with XO Chili Sauce

    $12.96
  • Fried Crispy Eggplant with Pork Floss

    $12.96
  • Deep-fried Mushroom with Preserved Bean Paste

    $12.96
  • Deep-fried Pumpkin with Salted Egg Yolk

    $12.96
  • Deep-fried Soft Shell Crab with Plum Sauce

    $15.55

Barbecue Selection

  • Roasted Suckling Pig with Preserved Bean Paste (Half)

    $162.43
  • Roasted Suckling Pig with Preserved Bean Paste (Whole)

    $292.03
  • Roasted Crispy Peking Duck (Half)

    $41.47Popular
  • Roasted Crispy Peking Duck (Whole)

    $76.03
  • Roasted Crispy Duck (Half)

    $36.29
  • Roasted Crispy Duck (Whole)

    $69.12Popular
  • Roasted Crispy Pork Cube (Per Portion)

    $13.82
  • Barbecue Char Siew (Per Portion)

    $13.82Popular
  • Roasted Crispy Chicken with Garlic and Almond Flakes

    $41.47
  • Suckling Pig Combination Platter (Suckling Pig, Char Siew, Crispy Duck)

    $93.31
  • Barbecue Combination Platter (Crispy Pork Cube, Char Siew, Crispy Duck)

    $58.75

Shark's Fin / Bird's Nest

  • Mini Buddha Jump Over the Wall (Per Person)

    $58.75
  • Braised Superior Shark’s Fin with Brown Sauce (Per Person)

    $58.75
  • Double-boiled Baby Superior Shark’s Fin with Shark’s Bone Cartilage Soup (Per Person)

    $58.75
  • Double-boiled Baby Superior Shark’s Fin Soup with Korean Ginseng (Per Person)

    $41.47
  • Braised Shark’s Fin with Fresh Crab Meat, Dried Scallop and Golden Mushroom (Per Person)

    $34.56
  • Braised Baby Superior Shark’s Fin with Shredded Abalone, Fish Maw and Sea Cucumber (Per Person)

    $32.83

Soup

  • Double-boiled Collagen Chicken Soup with Abalone in Young Coconut (Per Person)

    $31.10
  • Double-boiled Shark’s Bone Cartilage Soup with Dried Scallop, Fish Maw and Bamboo Pith (Per Person)

    $25.92
  • Double-boiled Chicken Soup with Ginseng and Fish Maw (Per Person)

    $24.19
  • Double-boiled Sea Cucumber Soup with Chinese Yam (Per Person)

    $24.19
  • Braised Seafood Thick Soup with Dried Scallop (Per Person)

    $15.55
  • Sichuan Hot and Sour Soup with Assorted Diced Seafood (Per Person)

    $13.82

Abalone & Seafood

  • Whole 2-Head Abalone with Sea Cucumber

    $76.03
  • Braised Whole 3-Head Abalone with Shiitake Mushroom

    $58.75
  • Braised Whole 6-Head Abalone with Fish Roe and Egg White (2 Person Portion)

    $48.38
  • Superior Seafood Pot in Casserole (Sliced Abalone, Sea Cucumber, Fish Maw, Tendon, Dried Scallop, Prawn)

    $117.50
  • Stewed Sea Cucumber with Shrimp Roe and Scallion in Casserole

    $82.94
  • Stewed Petite Abalone with Roast Pork and ‘Lao Gan Ma’ in Casserole

    $82.94

Seafood

  • Steamed Fillet of Sea Perch with Wild Mushroom in Hong Kong Style (2 Person Portion)

    $38.02
  • Pan-fried Fillet of Sea Perch with Orange Sauce (2 Person Portion)

    $38.02
  • Steamed Fillet of Pa Ting with Minced Garlic in Superior Soya Sauce (2 Person Portion)

    $27.65
  • Crisp-fried Prawn with Wasabi Salad Cream and Fish Roe

    $48.38
  • Crisp-fried Stuffed Scallop with Salted Egg Yolk

    $65.66
  • Pan-fried Tiger King Prawn with Superior Soya Sauce (2 Person Portion)

    $23.87
  • Stir-fried Fresh Scallop with Crystal Prawn, Capsicum and Macadamia Nut

    $72.58

Meat

  • Pan-fried Wagyu Beef Cube with Sea Salt

    $89.86
  • Wok-fried Venison with Ginger, Spring Onion and Black Pepper Sauce

    $55.30
  • Pan-fried Beef Tenderloin with Onion in Cantonese Style (Min. 2 Pieces)

    $27.65
  • Stir-fried Kurobuta Pork Chop with Teriyaki Sauce (Min. 2 Pieces)

    $31.10
  • Sichuan Spicy Chicken

    $44.93
  • Sweet and Sour Pork with Lychee

    $44.93
  • Sautéed Pork Collar with Bitter Gourd and XO Sauce

    $44.93
  • Braised Chicken with Shiitake Mushroom and Petite Abalone in Casserole

    $55.30

Vegetable & Beancurd

  • Braised Homemade Beancurd with Local Spinach and Baby Abalone (2 Person Portion)

    $22.46
  • Sautéed Asparagus with Cloud Fungus and Fresh Chinese Yam

    $44.93
  • Poached Local Spinach with Golden Mushroom and Trio Eggs

    $44.93
  • Braised Broccoli with Fresh Crab Meat and Fresh Gluten Puff

    $48.38
  • Braised Homemade Beancurd with Seafood and Truffle Oil in Casserole

    $65.66
  • Stir-fried Kai Lan with Yam Cube and Fresh Lily Bulb

    $44.93
  • Poached Baby Cabbage with Dried Scallop and Garlic in Superior Stock

    $44.93
  • Braised Vegetables with Cordyceps Flower and Preserved Bean Paste in Casserole

    $41.47

Rice & Noodle

  • Fried Rice with Petite Abalone and Roast Pork

    $48.38
  • Fried Rice with Fresh Crab Meat, Egg White and Dried Scallop

    $41.47
  • Stewed Baby Lobster with Ee-fu Noodle, Spring Onion and Ginger (2 Person Portion)

    $62.21Popular
  • Stir-fried Fish Paste Noodle with Prawn and Collagen Sauce

    $48.38
  • Fried Mian Xian with Assorted Diced Seafood

    $41.47
  • Braised Rice Vermicelli with Bitter Gourd, Sliced Fish and Black Bean Sauce

    $44.93
  • Braised Ee-fu Noodle with Wild Mushroom and Chives

    $38.02
  • Hor Fun with Seafood in Egg Gravy

    $44.93
  • Fried Crispy Noodle with Live Prawn in Egg Gravy

    $48.38
  • Fried Rice with Shredded Duck and ‘Mui Choy’ in Casserole

    $44.93

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