About bamboo bowls - Far East Square
Chef-crafted Asian favourites. Affordable, zero-added sugar & future forward. Saigon, Kyoto, Bangkok and counting - each bowl is inspired by an Asian city and full of whole foods, zero-added sugar and plant-based ingredients. We also know that one size doesn’t fit all – so we’ve made our bowls with optional meat add-ons and low-carb alternatives for those who don’t enjoy whole grains.Free delivery
Spend $30 to get free delivery
Popular with other people
Sichuan
$12.50Bangkok
$12.50Seoul
$12.50Bombay
$12.50Drunken Chicken
$12.50Thai Steamed Chicken
$12.50Phuket
$12.50Black Tiger Prawns In Spiced Oil
$12.50
Bowls
Sichuan
Sichuan by Chef Jowett Yu – Made with brown la mian noodles, black vinegar & chilli mushrooms, bb's spiced plant-based mince, chilli pepper and shredded cucumber. Dairy-Free • Alliums and spice level is this bowl cannot be changed or removed.$12.50Bangkok
Bangkok by bamboo bowls' Chefs – bb's vegan 'shrimp' paste, brown rice, baked tofu, cherry tomatoes, spiced mushrooms, roasted Thai eggplant & cashews. Dairy-Free • Gluten-Free • This bowl contains alliums that cannot be removed.$12.50PopularSeoul
Seoul by Chef Jay Morjaria – A fiery bowl of japchae noodles tossed with bell peppers, carrots & spinach, romaine lettuce, gochujang tofu, bb's vegan kimchi and peanut-nori crumb. Dairy-Free • Gluten-Free • Alliums and spice level in this bowl cannot be changed or removed.$12.50Osaka
Currently sold out$12.50PopularBombay
Bombay by Chef Mano Thevar – Basmati brown rice, corn and chana dahl khichdi, pumpkin vada, kachumber raita, curry leaf crumbs & crispy onions. Alliums and spice level in this bowl cannot be changed or removed.$12.50PopularPhuket
Phuket by Chef Eugene - A bold and vegan approach to the classic Pad Thai - Brown rice vermicelli, garlic chives, bean sprout, Thai chilli tofu, bok choy and fresh Thai basil.Peanuts, chilli flakes, sauce made from smoked oil, bb's vegan fish sauce, vegan shrimp paste and tamarind. Dairy-Free • Alliums and spice level in this bowl cannot be changed or removed.$12.50Popular
Drinks
Almighty - Blood Orange
Sparkling Water | Sugar-Free (330ml)$5.00Almighty - Lemon
Sparkling Water | Sugar-Free (330ml)$5.00
Keto
Drunken Chicken
Sichuan-inspired • Chilled – Shredded cucumber, black vinegar & chilli mushroom. Dairy-Free • Alliums and spice level in this bowl cannot be changed or removed.$12.50PopularThai Steamed Chicken
Phuket-inspired • Sous Vide – Pad Thai sauce, romaine, shanghai green, pickled vegetables and peanuts. Alliums and spice level in this bowl cannot be changed or removed.$12.50Black Tiger Prawns In Spiced Oil
Phuket-inspired • Grilled - Lettuce, pickled vegetables, shanghai green & roasted peanuts. Alliums and spice level in this bowl cannot be changed or removed.$12.50Teriyaki Chicken
Osaka-inspired • Baked – Artisan Japanese curry with onions, carrots, pickled vegetables & fresh mesclun. Alliums and spice level in this bowl cannot be changed or removed.$12.50Lemongrass Chicken
Bangkok-inspired • Sous Vide – Red coconut curry, baked tofu, cherry tomatoes, roasted Thai eggplant & cashews. Dairy-Free • Gluten-Free • This bowl contains alliums that cannot be removed.$12.50Lamb Kofta
Bombay-inspired • Baked – Kachumber raita, curry leaves crumb & crispy onions. Gluten-Free • Alliums and spice level in this bowl cannot be changed or removed.$12.50Gochujang Prawns
Seoul-inspired • Grilled – Vegan housemade kimchi & peanut-nori crumb. Dairy-Free • Gluten-Free • Alliums and spice level in this bowl cannot be changed or removed.$12.50
Soup
Golden Chicken Collagen Soup
bb's Chicken Soup, Shimeji Mushroom, Goji Berries, Baked Tofu & Spring Onions$5.80Kimchi Soup | Vegan
bb's Kimchi Jjigae, Baked Tofu & Spring Onions$3.80Vegan