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Ryan’s Kitchen - Great World City

Café·Western·Burgers
2.18 km away·Opens at 09:30·$12.00 minimum· delivery
  • About Ryan’s Kitchen - Great World City

    There's something for everyone; from breakfast meals to burgers and pasta, Ryan's Kitchen is the best place to relax with friends and family. Treat yourself to the best cuts of meat, and sausages. We've also included a wider variety of vegan and vegetarian options in our new menu so no one gets left out.
    ...
  • 20% off entire menu

    For orders over $50 up to $10. T&Cs apply
    New customers only

Popular with other people

  • Rotisserie Half Poulet

    $33.00
  • Cheese & Charcuterie Board

    $35.60
  • Fish Fingers

    $25.10
  • Bacon Cheese Wagyu Burger

    $36.30
  • Smoked Salmon Pimento

    $31.65
  • Bangers & Mash

    $29.00
  • Truffle Fries

    $23.75
  • Ribeye Steak (200g)

    $47.50
  • Free Range Pork Chop (250g)

    $38.25
  • Pepperoni Wagyu Burger

    $36.30

House Specials & Grills

Tomahawk & OP Ribs are accompanied with garlic rosemary roasted potato, roasted seasonal vegetables and choices of 2 sauces. All grills are served with garlic rosemary potato, roasted seasonal vegetables and choice of 1 sauce.

  • Rotisserie Half Poulet

    Harissa Rosemary Marinated Half Chicken with Tzatziki Dip, Roasted Potatoes, Baby Spinach, Roasted Cherry Tomatoes, and Charred Lemon.
    $33.00
  • Wagyu MB 4-5 Prime Rib (1kg)

    Juicy 1kg Wagyu MB 4-5 prime rib, perfectly roasted to showcase its rich marbling. Served with rosemary potatoes, seasonal vegetables, and a duo of peppercorn and shallot red wine sauces for a luxurious feast.
    $142.45
  • Ribeye Steak (200g)

    Australian Organic Carbon Neutral Ribeye Steak.
    $47.50
  • Rack of Lamb

    Warilba Lamb Rack.
    $63.30
  • Bangers & Mash

    Italian & Irish Pork Sausages with Mashed Potato, Wilted Spinach, Roasted Cherry Tomatoes, Paprika Relish, and Shallot Gravy.
    $29.00
  • Free Range Pork Chop (250g)

    Borrowdale Free Range Carbon Neutral Pork Chop.
    $38.25
  • Sirloin Steak (200g)

    Australian Organic Carbon Neutral Striploin Steak.
    $42.20
  • Black Angus Tomahawk 1.2 Kg (Serves 3-4 pax)

    Australian 130 days Black Angus Grain-Fed Long Bone Ribeye
    $208.40

Pastas

  • Smoked Salmon Pimento

    Smoked Salmon, Salmon Roe, Broccoli Florets, and Grated Parmigiano in White Wine Pink Cream Sauce.
    $31.65
  • Beef Lasagne

    Traditional Beef Ragù in Tomato Sauce, layered with Béchamel, Italian Cheese, and Lasagna Sheets.
    $33.00
  • Mushroom Aglio Olio

    Caramelized Garlic, Chilli, Sautéed Assorted Mushrooms, Baby Spinach, and Olive Oil.
    $26.40
  • Bolognese

    Traditional Beef Ragu in Tomato Sauce, Grated Parmigiano
    $31.65
  • Truffle Porcini Carbonara

    Black Truffle Shavings, 63°C Poached Egg, Mushrooms, Grated Parmigiano in Porcini Cream Sauce.
    $35.60

Starters and Soup

Starters and Soup

  • Cheese & Charcuterie Board

    Chef's Choice Artisan Cheeses, Salami, Prosciutto, Cornichons, Waffle Crackers
    $35.60
    Popular
  • Fish Fingers

    Breaded Wild-Caught Snapper, served with Tartar Sauce.
    $25.10
  • Har Cheong Crispy Free Range Pork Belly

    Marinated in fragrant prawn paste and fried to golden perfection, each bite is umami-rich and crispy. Made with premium Borrowdale free-range pork.
    $23.00
  • Caesar Salad

    Butterhead Lettuce, Bacon Bits, Chopped Eggs, Garlic Croutons, and Grated Parmigiano Cheese in House Dressing.
    $17.15
  • Fried Oysters

    Half-dozen Breaded Oysters, served with Tartar Sauce.
    $25.10
  • Mediterranean Dips (V)

    Daily Selection of 3 Dips Served with Grilled Pita Bread and Tortas Crackers.
    $25.10
    Vegetarian
  • House Mushroom Soup (V)

    Served with Sourdough
    $17.15
    Vegetarian
  • Spinach & Warm Mushroom Salad (V)

    Baby Spinach, Trio of Mushrooms Tossed in Sesame Soy Balsamic Dressing, Topped with Toasted Seeds, and Lotus Chips.
    $19.80
    Vegetarian
  • Burrata Salad (V)

    Burrata Salad with Arugula, Heirloom Cherry Tomatoes, Sundried Cranberries, Extra Virgin Olive Oil, and Aged Balsamic Dressing
    $34.30
    Vegetarian
  • Chef's Soup of the day

    Served with Sourdough
    $15.85

Coffee & Chocolate

  • Single Espresso

    $5.28
  • Long Black

    $6.59
  • Flat White

    $7.91
  • Cappuccino

    $7.91
  • Latte

    $7.91
  • Mocha

    $9.23
  • Chocolate

    $7.91

Tea

  • Cleanse Heaven Tea

    Roogenic Native Detox Tea
    $7.80
  • Iced Lemon Tea

    $7.80
  • SlimSip Tea

    Roogenic Metabolism Tea
    $7.80

Premium Wines

  • Richard Hamilton Colton’s G.S.M

    Red, Australia
    $84.40
  • Richard Hamilton Almond Grove Chardonnay

    White, Australia
    $84.40
  • Antica Murrina Premo Sangiovese IGP Rubicone Rosso

    (Italian)
    $64.65
  • Allumea Nero D'Avola Merlot Sicilia DOP Organic

    (Italian)
    $59.35
  • Allumea Grillo Chardonnay Sicilia DOP Organic

    (Italian)
    $59.35

Beers

  • Paulaner Hefe-Weissbier Dunkel 500ml

    Unfiltered, strong and nutty. At the same time, smooth and soft to the taste. A great accompaniment to any meal, GER (5.3%)
    $17.15
  • Paulaner Munich Hell 500ml

    Full-bodied, bright golden beer. Bring on the sausages, GER (4.9%)
    $15.83
  • Estrella Galicia Cerveza Especial 250ml

    Gluten-free lager w/ light spiced hops, SPN (4.5%)
    $8.57
    Gluten free
  • Hoegaarden White Beer 330ml

    Unfiltered, flavoured with coriander and orange peel, BEL (4.9%)
    $11.87
  • Byron Bay Lager 355ml

    A balanced, thoughtfully crafted easy drinking beer brewed with all pale malts and a subtle citrus hop (4.2%)
    $10.45
  • Coopers Dry Stout Bottle 375ml

    Low carb, fine filtered lager with refreshing citrus taste of lime and lemon (4.2%)
    $11.75
  • Coopers Original Pale Ale 375ml

    Fruity and floral, balanced with a crisp bitterness, perfect for every occasion (4.5%)
    $11.75
  • James Squire Pale Ale 330ml

    Brewed with a variety of hops and malts, namely Galaxy, Amarillo, Munich and Pale (4.2%)
    $11.75
  • Stone & Wood Pacific Ale 330ml

    Australian barley, wheat and Galaxy hops from Tasmania (4.4%)
    $13.10
  • Stone & Wood Green Coast Lager 330ml

    Brewed with a blend of the finest malts and noble hops (4.7%)
    $13.10

Juice & Others

  • Remedy Kombucha

    $9.10
  • Fiji Water 500ml

    $6.50
  • Sparkling Mineral Water

    $7.00
  • Wild One Flavoured Sparkling Water

    $7.80
  • Tassoni Soda

    1 bottle
    $5.15
  • Kullamust Juice

    $5.15
  • Galvanina Organic Sparkling Drink

    Organic Sparkling Drink
    $6.60

Brunch (Daily till 3pm)

Brunch (Daily till 3pm)

  • Ryan's Big Breakfast

    Eggs (Poached/Sunnyside Up/Scrambled), Irish Sausage, Smoked Salmon, Bacon, Mushrooms, Sauteed Spinach, Roasted Cherry Tomato, Gratin Potato, Sourdough.
    $33.00
  • Avo & Eggs Toast (V)

    63°C Poached Eggs, Dukkah Spices, Smashed Avocado, Feta, served with Arugula Salad
    $25.05
    Vegetarian
  • Moroccan Shakshuka

    Baked Eggs & Lamb Sausage in Tomato Vegetable Lamb Stew, served with Grilled Pita Bread
    $30.35
  • Mushrooms & Truffle Cheese Egg

    Pancetta, Wilted Baby Spinach, 63°C Poached Egg, Grilled Toast, served with Truffle Cheese Sauce
    $30.35
  • Coddled Egg & Sausage Toast

    Sauteed Pork Chorizo in Tomato Stew & Cilantro, Dusted with Cumin &Paprika, 2 Poached Eggs & Toasted Sourdough.
    $26.40
  • Omega-3 Scrambled Eggs

    Salmon Trout Roe, Smoked Salmon, Flaxseed Oil, Soy Béchamel Toast, Served with Arugula Salad with Roasted Cherry Tomatoes.
    $26.40
  • Halloumi Piquillo Egg Toast

    Grilled Halloumi Cheese, Marinated Piquillo, Beet Hummus Dip, 63°C Poached Egg, served with Soy Béchamel Toast, Arugula Salad.
    $33.00

Sides

Sides

  • Sea Salt Fries

    $15.85
  • Sautéed Spinach with Bacon

    $11.90
  • Truffle Fries

    Black Truffle Paste and Grated Parmesan, Truffle Aioli
    $23.75
  • House Mashed Potato

    Featuring mashed potatoes as the primary ingredient, it can be easily customized to suit various flavors and dietary preferences.
    $11.90
  • Truffle Mashed Potato

    Creamy Mash Potato, folded with Black Truffle & Truffle Oil.
    $17.15
  • Roasted Trio Mushrooms

    $13.20
  • Arugula & Heirloom Cherry Tomato

    $9.25
  • Bonito Fries

    Bonito Furikake, Mentaiko Mayo Dip
    $19.80
  • Rosemary Garlic Roasted Potato

    $11.90
  • Gratin Potato (2pcs)

    $9.25
  • Roasted Vegetable Medley

    Daily selection of market fresh vegetables
    $15.85
  • Grilled Pita Bread

    $10.55
  • Baby Spinach & Toasted Seeds

    $9.25
  • Porcini Truffle Sauce

    $6.60
  • Peppercorn Sauce

    $3.95
  • Shallot Red Wine Sauce

    $3.95

Kids

Kids Menu

  • Kids Fish & Chips

    Breaded Wild-Caught Snapper, Served with fries and tartar sauce.
    $23.75
  • Kids Carbonara

    Bacon, Cream, Egg Yolk, Grated Parmigiano Cheese
    $18.45
  • Kids Bolognese

    Traditional Beef Ragù in Tomato Sauce, Grated Parmigiano Cheese
    $18.45
  • Kids Sausage & Mash

    Irish Pork Sausage, Mashed potato, Wilted Spinach. Served with Shallot Gravy.
    $18.45
  • Gratin Potato (2pcs)

    $9.25
  • Rosemary Garlic Roasted Potato

    $11.90
  • Grilled Pita Bread

    $10.55
  • Sea Salt Fries (Kids Meal)

    $7.95
  • House Mushroom Soup (Kids Meal)

    Include small sourdough
    $10.55
  • Chef's Soup of the day (Kids Meal)

    Include small sourdough
    $10.55

Burgers

  • Bacon Cheese Wagyu Burger

    Wagyu Patty, Grilled Streaky bacon, melted cheddar cheese, onion jam, lettuce and tomato slice. Comes with thick cut fries
    $36.30
    Popular
  • Pepperoni Wagyu Burger

    Wagyu patty, pepperoni, pizza sauce, mozzarella, marinated piquillo, balsamic ,charred onion and arugula. Comes with thick hand cut fries
    $36.30
  • Halloumi Porto Avo

    Grilled Halloumi Cheese, Avocado, Portobello Mushroom, balsamic charred onion, arugula and spicy feta spread. Comes with Thick cut fries
    $36.30
    Vegetarian
  • Three Cheese Wagyu Burger

    Wagyu patty, Cheddar cheese, Grana Padano, Mozzarella, onion jam, lettuce and tomato slice. Comes with thick cut fries
    $36.30
  • Barbeque Pulled Pork Burger

    BBQ Pulled Pork, AUS Cheddar Cheese, Green Apple Slaw, Arugula. Comes with Thick cut fries
    $27.85

Cocktail

cocktail alcoholic drinks

  • Red Sangria

    Tempranillo, Strawberry & Lemon Juices, Lime, Orange & Morello Cherry
    $22.30
  • Strawberry Mojito

    Rum, Crushed Strawberries, Lemon Juice, Lime & Mint Leaves
    $22.30
  • Classic Lime Mojito

    Rum, Lemon Juice, Lime & Mint Leaves
    $22.30
  • White Sangria

    Macabeo, Moscatel & Lemon Juices, Lime, Peach & Melon
    $22.30

2025 June Special

  • Barbecue Wagyu Short Rib Beef

    Savor tender Barbecue Wagyu Short Rib Beef, slow-cooked to perfection and paired with a vibrant balsamic beetroot kale salad. A rich, flavourful dish that balances smoky indulgence with fresh, nutritious greens for the ultimate gourmet experience.
    $51.45
  • Spanner Crab Salad

    Fresh, light, and flavour-packed — our Spanner Crab Salad features premium Irish Spanner Crab Meat, creamy garlic aioli, avocado, tomato, cucumber, and crisp ice plant. A gourmet seafood delight perfect for healthy, refreshing dining.
    $24.40
  • Squid Ink Pasta with Seafood

    Dive into oceanic flavours with our Squid Ink Fettuccine tossed in a zesty cherry tomato sauce, loaded with scallops, squid, garlic, chilli, basil, and a splash of white wine. A bold seafood pasta that’s rich, aromatic, and irresistibly savoury.
    $30.35
  • Gingerbread Cube

    Indulge in our spiced Gingerbread Cube paired with tender poached Williams pear, drizzled with rich salty caramel, and finished with creamy vanilla ice cream. A warm, festive dessert that balances sweetness, spice, and elegance in every mouthful.
    $19.25
  • AUS Wagyu Tomahawk MB 4-5 1.4kg

    Experience premium dining with our Australian Wagyu Tomahawk MB 4-5, grilled to perfection and served with roasted seasonal vegetables, rosemary potatoes, rich peppercorn sauce and shallot red wine sauce. A hearty, indulgent feast for true beef lovers.
    $221.60

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