Spicy Pot (碗碗香) 麻辣香锅
Mild Spicy with Pot Base 小辣
Mild Spicy for beginners with low spicy tolerance.$1.80Spicy with Pot Base 中辣
$1.80Fiery Pot Base 大辣
$1.80White Rice 白米饭 (1份)
$1.00
Vegetable 素菜
Chinese Cabbage /大白菜 (200g)
$2.20Water Spinach 空心菜 (200g)
$2.20Gourd 黄瓜 (200g)
$2.20Kudus 苦瓜 (200g)
$2.20Potato 土豆片 (200g)
$2.20Zone Tofu 冻豆腐 (200g)
$2.20Beijing Cabbage 北京包菜 (200g)
$2.20Tomato 西红柿 (200g)
$2.20Dihuabgmiao 帝王苗 (100g)
$1.20Celery 西芹 (100g)
$1.20Doupi 豆皮 (200g)
$4.40Bamboo Shoots 竹笋 (100g)
$2.60Fungus 木耳 (100g)
$2.60Sweet Potato Flour 红薯宽粉 (100g)
$2.60Sweet Potato Powder 红薯粉条 (100g)
$2.20Fuzhu 腐竹 (100g)
$2.20Enoodles E面 (1pc)
$1.20Fuzhu 节腐竹节 (100g)
$2.20Ricecake 年糕片 (100g)
$2.20Lettuce 油麦菜 (100g)
$2.60Broccoli 西兰花 (200g)
$4.40Taiwan Broccoli 台湾花菜 (100g)
$2.60Lotus 莲藕片 (100g)
$2.60Seaweed 海带丝 (100g)
$2.20Bean Sprouts 黄豆芽 (100g)
$1.80Abalone Mushrooms 豪菇 (100g)
$2.80Coprinus 鸡腿菇 (100g)
$2.80Flammulina 金针菇 (1包)
$2.80Black Mushrooms 黑香菇 (100g)
$2.80Bauyugu 白玉菇 (100g)
$2.80Xieweigu 蟹味菇 (100g)
$2.80
Meat & Seafood 肉类 & 海鲜
Chicken 鸡肉片 (100g)
$3.30Beef 牛肉片 (100g)
$3.60Pig Three Layers of Meat 三层肉片 (100g)
$3.30Squid Ball 苏东丸 (100g)
$3.30Porkball 猪肉丸 (100g)
$3.30Chicken 鸡肉香肠 (1pc)
$2.00Taiwan sausages 台湾香肠 (1pc)
$2.00Luncheon Meat 午餐肉 (150g)
$5.00Fish Cake/鱼饼 (100g)
$3.30Pig Intestine 猪大肠 (100g)
$3.80Tripe 牛百叶 (100g)
$3.30Dory Fish 多利鱼 (150g)
$5.00Red Wine Sausage 红酒腊肠 (1pc)
$2.00
Zichar Sichuan Dishes
Spicy Fried Chilli Diced Chicken 辣子鸡
This is a famous Sichuan stir-fried dish. It consist of deep fried chicken pieces, dried chili and spicy bean paste.$15.00Double Cook Pork Belly 回锅肉
As the name of the dish is, the pork is cooked twice, then stir-fried with fermented black sauce, ginger and garlic.$15.00Fish Flavoured Shredded Lean Pork 鱼香肉丝
$15.00Kung Pao Diced Chicken 宫保鸡丁
$15.00Stir Fry Large Intestine / Spicy Fry 干煸肥肠
$15.00Spicy Fry Large Intestine 辣子干煸肥肠
$15.00Chong Qing Style Boiled Fish Fillets 重庆水煮鱼
The perfect dish for sharing with the natural savoury, saltiness and spiciness from the fish and the spices.$20.00Chong Qing Style Boiled Beef Slices 重庆水煮牛肉
$20.00Chong Qing Style Boiled Pork Slices 重庆水煮肉片
$20.00Tangy Long Bean With Minced Pork 酸豆角肉沫
With the different savoury of sour and spicy with some minced meat, expert says this is the perfect dish to go with a bowl of white rice!$7.00Mix Fungus Stir Fry 炝炒香朵菌
$7.00Stir Fry Tangy Potato Strips 酸辣土豆丝
$5.00Stir Fry Potato Strips 炝炒土豆丝
$5.00Fish Flavoured Stir Fry Egg Plant 鱼香茄子
$8.00Stir Fry “You Mai” Veg with Garlic 炝炒油麦菜
$7.00Stir Fry Broccoli with Garlic 蒜蓉西兰花
$7.00“Ma-Po” Beancurd 麻婆豆腐
$8.00Stir Fry Tomato with Eggs 西红柿炒鸡蛋
$7.00
