About Original Tiong Bahru Chwee Kueh - 24 Sixth Avenue
Chwee Kueh is a popular breakfast item in Singapore with its history tracing back to the 19th Century. The rice cakes are almost tasteless on their own, but are delectable when served with diced preserved radish and chili sauce.
Popular with other people
Chwee Kueh 水粿 (5 pieces)
$5.00Chwee Kueh 水粿 (10 pieces)
$10.00Homemade Nyonya Bak Zhang 娘惹粽
$7.50Homemade Hokkien Bak Zhang 福建肉粽
$7.50Yuan Yang 元阳 (Chee Cheong Fun + Yam Cake)
$5.00Handmade Yam Cake 芋头糕
$5.00
All day menu
All day menu
Chwee Kueh 水粿 (10 pieces)
Soft water cakes topped with savoury chai poh, served with spicy sambal chili.$10.00Loh Mai Kai 糯米鸡
Steamed glutinous rice with chicken and mushroom$3.60Chee Cheong Fan 猪肠粉 (2 strips)
Steamed rice rolls topped with sesame oil, soya sauce, sweet sauce and sesame seeds.$4.20Siew Mai 燒賣
Made with authentic pork, this is a snack that can be either steamed or fried$1.30Chwee Kueh 水粿 (5 pieces)
Soft water cakes topped with savoury chai poh, served with spicy sambal chili.$5.00Char Siew Bao (HK style) 叉烧包
Authentic HK style pork char siew bao.$1.80Homemade Hokkien Bak Zhang 福建肉粽
Traditional Hokkien rice dumplings with pork belly, shiitake mushrooms and chestnuts.$7.50Big Bao 大包 (Pork)
Fluffy steamed bun that holds tender pork and juicy chicken pieces seasoned to perfection and shitake mushroom.$3.50Homemade Nyonya Bak Zhang 娘惹粽
Nyonya rice dumplings taste slightly sweet due to candied winter melon strips used.$7.50Dousha Bao 豆沙包
Bite-sized steamed bun with sweet red bean paste, ideal for breakfast or afternoon tea.$1.80Yuan Yang 元阳 (Chee Cheong Fun + Yam Cake)
Half a serving of chee cheong fun with half a serving of yam cake$5.00Handmade Yam Cake 芋头糕
Yam Cake is a savory delight made from steamed yam, rice flour, and infused with a flavorful mix of dried shrimp.$5.00