A Noodle Story - Amoy Street Food Centre delivery from Tanjong Pagar

About A Noodle Story - Amoy Street Food Centre
Inspired by modern European techniques and Asian flavours, A Noodle Story was born after much relentless refinement to the recipe. This simple yet complicated dish is specially created to suit the local taste buds. One thing for certain though, in spite of our limitations, we serve you an ultimate noodles dish which you'll never forget. A Noodle Story - Our very own true local-style Singapore ramen which is the only place where you can get gourmet quality noodles at hawker prices.
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2s Shiokness Feast: 1x Signature Bowl + 1x Regular Bowl
<Limited Time Only> Newly Launch Pricing! More goodness, more shiokness. Includes 2x Michelin Bib Singapore-Style ramen: 1x Signature bowl + 1x Regular bowl.
$28.80

Singapore Style Ramen (Signature)
Regular serving of thin springy wanton noodles in signature sauce. Includes springy wanton noodle and the ingredients of 2pcs of plump and juicy shrimp wantons, 2 pcs of braised pork belly char siew, 1 pc of fried wanton, 2 pcs of Signature Golden Fried Potato Shrimp roll and half hot spring egg.
$17.30
Singapore Style Ramen (Regular)
Regular serving of thin springy wanton noodles in signature sauce. Includes springy wanton noodle and the ingredients of 2pcs of plump and juicy shrimp wantons, 2 pcs of braised pork belly char siew, 1pc of Signature Golden Fried Potato Shrimp roll and a half hot spring egg.
$13.50

Golden Ebi Fry (3pcs)
This is one addictive starter and paired perfectly with our Singapore Style Ramen! Crispy, golden and succulent prawn, fried till golden brown.
$6.90
Shrimp Wanton Soup (5pcs)
Plump, juicy wantons handmade daily with freshly minced pork and huge chunks of bouncy prawns, seasoned with a dash of fragrant sesame oil and a light hint of ginger juice. All this goodness wrapped with a slippery skin that readily slides down your mouth.
$7.50
Fried Shrimp Wanton (5pcs)
Must try! Deep fried for that extra crisp while locking all the moisture within the wanton. Yummy-licious!
$7.50
Ngoh Hiang (3pcs)
Fluffy, juicy fillings wrapped in bean curd skin and deep fried for that divine taste. Don't stop at just 1 pc!
$6.90
Braised Pork Belly Char Siew (2pcs)
Premium pork belly is infused with superior soy sauce and slow-braised for 36 hours for a silky texture. The smooth-tender meat lightly dipped in our special sauce simply melts in your mouth.
$6.00
Soy-flavoured Hot Spring Egg (Whole)
Only USA-patented pasteurized fresh eggs are served for our crowd-pleasing “Hot-spring Egg". Lightly marinated in superior light soy for a savoury feel with the rich oozy yolk.
$2.50