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Signature Chocolate Cake (Sliced)
Valrhona 66% dark chocolate mousse, delicately layered with Morello cherry confit, sitting atop a luscious dark chocolate sponge with the irresistible crunch of hazelnut praline feuilletine. Chef recommended$14.20Free with $35 spend
Popular with other people
Wagyu Beef Grain Bowl
$24.00Baked Miso Salmon Grain Bowl
$21.80Grilled Chicken Breast Grain Bowl
$19.60Wild Mushroom Soup (Vegetarian)
$15.30Switz Rosti (Vegetarian)
$15.30Truffle Cream Assorted Mushroom Linguine (Vegetarian)
$21.80Mesclun Salad
$15.30Garlic Butter Parmesan Chicken Chunks
$17.40Pesto Fettuccine
$19.60Spicy Umami Mushroom Fusilli (Vegan)
$19.60
Brunch
Weekdays: 11AM - 3PM Weekends & PH: 10AM - 3:30PM
Baked Miso Salmon Grain Bowl
Enjoy this fuss-free wholesomeness with grilled salmon, quinoa, poached egg, edamame, pickled daikon, with mentaiko and finished with tobiko and furikake.$21.80Wagyu Beef Grain Bowl
Japanese short grain rice, sliced Australian wagyu, ikura, onsen egg, pickled daikon, edamame, cherry tomato, yakiniku sauce, furikake$24.00Grilled Chicken Breast Grain Bowl
Japanese short grain rice, slow poached chicken breast, onsen egg, pickled daikon, edamame, cherry tomato, basil pesto, furikake$19.60Truffle Cream Assorted Mushroom Linguine (Vegetarian)
Sauteed mushroom, truffle salsa, truffle cream, linguine$21.80Switz Rosti (Vegetarian)
Savour our golden and crispy rosti with a dollop of creamy sour cream and a zesty lemon wedge. (Vegetarian)$15.30Spicy Umami Mushroom Fusilli (Vegan)
Spicy umami sauce, fusilli, sauteed mushroom, cherry tomato, peanut$19.60Pesto Fettuccine
Indulge in this classic favourite, tossed in housemade basil pesto, topped with shaved parmesan and toasted pine nuts. (Vegan Option Available)$19.60South Side’s Big Breakfast
Fuel your day with a combination of eggs of any style, bacon, cheese sausage, sautéed mushrooms, grilled tomato, cracked potatoes, toasted sourdough, and a side of fresh mesclun. (Vegetarian Option Available)$27.30Crispy Chicken & Waffle
Crispy boneless chicken leg, sunny side up, bacon jam, waffles, maple syrup$27.30Buddha Bowl (Vegan)
Indulge in the goodness of our Buddha Bowl with quinoa, cajun tempeh, baked spicy pumpkin, roasted sweet carrot, edamame, cherry tomatoes topped with mixed seeds and savory Wafu dressing. (Vegan)$17.40Smashed Burger w Fries
Smahed Black Angus patty, sunny side up, smoked cheddar cheese, caramelised onion, tomato chutney, BBQ mayo, butter-toasted brioche bun$24.00
Sharing
Weekdays: 11AM onwards Weekends & PH: 10AM onwards
Wild Mushroom Soup (Vegetarian)
Wild forest mushroom mix, truffled oil, cream, chopped chives, sourdough gouda toast$15.30Mesclun Salad
Indulge in a vibrant medley of mesclun greens, boiled egg, cherry tomatoes, red kidney beans, edamame beans, onions, chopped walnut, and shaved Grana Padano, tossed in zesty citrus vinaigrette. (Vegan Option Available)$15.30Ceasar Salad (Vegetarian)
Candied bacon, onsen egg, cherry tomato, parmesan, crouton, caesar dressing$15.30Garlic Butter Parmesan Chicken Chunks
Savour the crunchy and succulent boneless chicken accompanied by a smoky BBQ dip for the perfect bite.$17.40Maple ginger Soy Glazed Tempeh (Vegan)
Baked tempeh, maple ginger soy glaze, white sesame seeds$12.00Baked Miso Corn Ribs (Vegan)
Corn, miso glaze, teriyaki drizzle, EVOO$9.80Tater Tots (Vegetarian)
Golden crispy perfection coated in tangy sour cream seasoning, paired with creamy yogurt sauce. (Vegetarian)$9.80SPAM® Fries
Classic Korean spam complemented by gochujang mayo.$15.30Truffled Parmesan Fries (Chef recommended)
Crispy stealth fries tossed with truffle paste, truffled oil, and sprinkled with shredded Parmesan. (Vegan Option Available)$15.30Pita & Hummus (Vegetarian)
Classic combination of warm, fluffy pita bread and velvety-smooth hummus for a satisfying starter. (Vegetarian)$15.30
Cakes
Signature Chocolate Cake (Sliced)
Valrhona 66% dark chocolate mousse, delicately layered with Morello cherry confit, sitting atop a luscious dark chocolate sponge with the irresistible crunch of hazelnut praline feuilletine. Chef recommended$14.20Free with $35 spendEarl Grey Lavender Burnt Cheesecake slice (Sliced)
Velvety cream cheese infused with Earl Grey tea and lavender, topped with luscious ivory ganache—a captivating and blissful indulgence.$9.80
Tarts
Passionfruit Meringue
Chef recommended$10.90Lychee Rose
$10.90
Waffle
Waffle
Served with salted butter and maple syrup.$12.00
Others (Beverages)
Coke
$4.40Coke Zero
$4.40Sprite
$4.40Ginger Ale
$4.40
Chocolate (Beverages)
Ghana Cacoa
$7.60Sea Salt
Chef recommended$8.70Earl Grey
$8.70
Tea (Beverages)
Genmaicha Latte
Chef recommended$8.70Uji Matcha Latte
$8.70Earl Grey Blue Flower
$7.60Berry Oolong
$7.60Fruit Green Tea
$7.60Chamomile
$7.60
Coffee (Beverages)
All coffee are served double shot Origins: Brazil Santo Antonio, Sao Paulo, & India Veer Attikan
Black
$6.50White
$7.60Espresso
Hot$5.50Mocha
$7.60