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Lychee Rose
$10.90Free with $35 spend
Popular with other people
Baked Miso Salmon Grain Bowl
$21.80Wagyu Beef Grain Bowl
$24.00Maple ginger Soy Glazed Tempeh (Vegan)
$12.00Signature Chocolate Cake (Sliced)
$14.20Grilled Chicken Breast Grain Bowl
$19.60Crispy Chicken & Waffle
$27.30Pesto Fettuccine
$19.60Mesclun Salad
$15.30Pita & Hummus (Vegetarian)
$15.30Wild Mushroom Soup (Vegetarian)
$15.30
Brunch
Weekdays: 11AM - 3PM Weekends & PH: 10AM - 3:30PM
Baked Miso Salmon Grain Bowl
Enjoy this fuss-free wholesomeness with grilled salmon, quinoa, poached egg, edamame, pickled daikon, with mentaiko and finished with tobiko and furikake.$21.80PopularWagyu Beef Grain Bowl
Japanese short grain rice, sliced Australian wagyu, ikura, onsen egg, pickled daikon, edamame, cherry tomato, yakiniku sauce, furikake$24.00Pesto Fettuccine
Indulge in this classic favourite, tossed in housemade basil pesto, topped with shaved parmesan and toasted pine nuts. (Vegan Option Available)$19.60Crispy Chicken & Waffle
Crispy boneless chicken leg, sunny side up, bacon jam, waffles, maple syrup$27.30Grilled Chicken Breast Grain Bowl
Japanese short grain rice, slow poached chicken breast, onsen egg, pickled daikon, edamame, cherry tomato, basil pesto, furikake$19.60South Side’s Big Breakfast
Fuel your day with a combination of eggs of any style, bacon, cheese sausage, sautéed mushrooms, grilled tomato, cracked potatoes, toasted sourdough, and a side of fresh mesclun. (Vegetarian Option Available)$27.30Switz Rosti (Vegetarian)
Savour our golden and crispy rosti with a dollop of creamy sour cream and a zesty lemon wedge. (Vegetarian)$15.30Truffle Cream Assorted Mushroom Linguine (Vegetarian)
Sauteed mushroom, truffle salsa, truffle cream, linguine$21.80Smashed Burger w Fries
Smahed Black Angus patty, sunny side up, smoked cheddar cheese, caramelised onion, tomato chutney, BBQ mayo, butter-toasted brioche bun$24.00
Sharing
Weekdays: 11AM onwards Weekends & PH: 10AM onwards
Baked Miso Corn Ribs (Vegan)
Corn, miso glaze, teriyaki drizzle, EVOO$9.80Maple ginger Soy Glazed Tempeh (Vegan)
Baked tempeh, maple ginger soy glaze, white sesame seeds$12.00Tater Tots (Vegetarian)
Golden crispy perfection coated in tangy sour cream seasoning, paired with creamy yogurt sauce. (Vegetarian)$9.80Pita & Hummus (Vegetarian)
Classic combination of warm, fluffy pita bread and velvety-smooth hummus for a satisfying starter. (Vegetarian)$15.30Ceasar Salad (Vegetarian)
Candied bacon, onsen egg, cherry tomato, parmesan, crouton, caesar dressing$15.30Mesclun Salad
Indulge in a vibrant medley of mesclun greens, boiled egg, cherry tomatoes, red kidney beans, edamame beans, onions, chopped walnut, and shaved Grana Padano, tossed in zesty citrus vinaigrette. (Vegan Option Available)$15.30Truffled Parmesan Fries (Chef recommended)
Crispy stealth fries tossed with truffle paste, truffled oil, and sprinkled with shredded Parmesan. (Vegan Option Available)$15.30Wild Mushroom Soup (Vegetarian)
Wild forest mushroom mix, truffled oil, cream, chopped chives, sourdough gouda toast$15.30SPAM® Fries
Classic Korean spam complemented by gochujang mayo.$15.30Garlic Butter Parmesan Chicken Chunks
Savour the crunchy and succulent boneless chicken accompanied by a smoky BBQ dip for the perfect bite.$17.40
Cakes
Signature Chocolate Cake (Sliced)
Valrhona 66% dark chocolate mousse, delicately layered with Morello cherry confit, sitting atop a luscious dark chocolate sponge with the irresistible crunch of hazelnut praline feuilletine. Chef recommended$14.20Speculoos Burnt Cheesecake slice (Sliced)
Creamy burnt cheesecake with irresistible crunch of Lotus speculoos biscuits—indulge in the captivating flavors of cinnamon and caramel.$9.80Earl Grey Lavender Burnt Cheesecake slice (Sliced)
Velvety cream cheese infused with Earl Grey tea and lavender, topped with luscious ivory ganache—a captivating and blissful indulgence.$9.80
Tarts
Lychee Rose
$10.90Free with $35 spendPassionfruit Meringue
Chef recommended$10.90
Waffle
Waffle
Served with salted butter and maple syrup.$12.00
Others (Beverages)
Coke Zero
$4.40Coke
$4.40Sprite
$4.40Ginger Ale
$4.40
Chocolate (Beverages)
Ghana Cacoa
$7.60Sea Salt
Chef recommended$8.70Earl Grey
$8.70
Tea (Beverages)
Genmaicha Latte
Chef recommended$8.70Uji Matcha Latte
$8.70Earl Grey Blue Flower
$7.60Berry Oolong
$7.60Fruit Green Tea
$7.60Chamomile
$7.60
Coffee (Beverages)
All coffee are served double shot Origins: Brazil Santo Antonio, Sao Paulo, & India Veer Attikan
Black
$6.50Espresso
Hot$5.50White
$7.60Mocha
$7.60