About The Butcher's Wife
We're a natural wine bar and restaurant in our quaint Tiong Bahru estate. Dive into hearty homemade Brazilian fare, and enjoy it alongside natural 'living' wines that taste of grapes, sun and soil. No additives, no preservatives, no messing. Just a deep connection with planet Earth. Did we mention? We're also gluten-free!
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Seafood Moqueca
$48.00Chargrilled Wagyu Picanha
$64.80Chicken Thigh Dosa
$33.60Sweet Potato Gnocchi ( 8 Pieces )
$33.60Lamb Picanha
$50.40Chargrilled Cabbage
$24.00
Starters
Kick off your meal with pockets of taste bud teasing flavours.
Dadinhos
Sago & cheese cubes, served with spicy gula melaka dip (vegetarian)$18.00Pão De Queijo
Brazilian cheese bread, tomato & chilli sambal (vegetarian)$18.00Roots Salad
Fennel, radish watermelon & coconut and fermented green chili dressing (vegan)$21.60Chargrilled Cabbage
Brown butter roasted cabbage, pomegranate & pine nut salsa, dragon fruit bbq sauce (vegetarian)$24.00Cassava Fries
Tapioca chips, homemade kimchi tartar (vegetarian | dairy free)$18.00Mushroom Forest
Confit portobello, sweet potato purée, ricotta, pickled shimeji, chermoula sauce (vegetarian)$24.00Gluten Free Bread Basket
Our herb focaccia, our homemade ube-walnut bread, pita by The Whole Kitchen, (vegetarian | dairy free)$19.30
Mains
The main attraction. Remember to get some starters to go along!
Seafood Moqueca
Seafood Brazilian stew made with bell peppers and coconut milk, toasted banana farofa$48.00Chargrilled Wagyu Picanha
200g Australian wagyu, burnt ladies’ fingers & heirloom tomato salsa (dairy free)$64.80Lamb Picanha
Pistachio-yoghurt, orange segments salsa$50.40Sweet Potato Gnocchi ( 8 Pieces )
Mushrooms, herb & garlic butter sauce, parmesan, crispy kale (vegetarian)$33.60Chicken Thigh Dosa
Fermented chayote, cashew-cultured cream$33.60Acarajé
Fried black eyed peas bun, dried shrimp, coconut milk and nuts paste, grilled prawns, green mango herb salsa (dairy free)$30.00Chargrilled Spanish Octopus
Tapioca puree, 14 - day white kimchi$46.80
Sides
Still peckish? Add company. All our sides are homemade from our kitchen.
Garlic Brown Rice
Cooked brown rice with fried garlic (vegan)$8.40Smoked Arbequina
Made with smoked oak spanish olive oil.$4.80Garlic Butter
Made from fried garlic with rosemary and thyme.$4.80Cashew-cultured 'Cream Cheese'
Vegan$12.00Herb Focaccia (350g)
Homemade gluten-free bread$15.70
Desserts
Save some space! We always have a second stomach for desserts.
Chocolate & Caramel Lava Cake
Bean to bar chocolate, vanilla pod ice cream$21.60Fresh to Death
Tropical yellow fruit cake with tonka bean jam, fennel ice cream, almond financier$19.30
Sparkling Wines
These sparkling wines are natural wines from Drunken Farmer. No additives, no preservatives, no messing.
Brut Cava Nature by Parés Baltà
Grapes: Xarel-lo, Macabeu, Parellada Notes of brioche and mature fruits. This cava is soft and balanced, well structure, With a long-lasting and complex taste. Perfect to start an evening and like most sparkling wines it pairs well with almost everything.$102.00Champagne Fleur d'Europe Brut Nature,
Grapes: Pinot Blanc Medium, Pure Pinot Noir, Light$221.90
White Wines
Get a bottle to pair with our seafood dishes. These white wines are natural wines from Drunken Farmer. No additives, no preservatives, no messing.
Honeymoon, Pares Balta, 2020
Parellada, Sweet Wine$102.00Materia Blanco, Pares Balta, Xarel-o 2020
There's a cloudy apple cider flavour with hints of fino sherry, a touch of salinity, and a subtle bitterness from the yellow fruit stone on the palate. The wine has a medium-light body and moderate acidity.$108.00
Rosé Wines
Ros de Pacs, Pares Balta, Spain 2020
Freshness, softness and lightness in a young rosé and organic wine. Through its blend of some of the red varieties best adapted to the landscapes of our terroir, we want to convey the softer and more aromatic side of the Penedès. Spring aromas and sensations in the rosé wine of the Origen range.$108.00Miscela Rose, Lammidia, Italy, 2020
Fresh Raspberry, Cranberry, Minerals$102.00
Signature Highball
Highballs featuring our favourite Brass Lion Distillery in Singapore.
Pahit Pink Gin & Mombasa Ginger Beer
180ml$24.00Singapore Dry Gin & Burma Tonic
180ml$24.00Butterfly Pea Gin & Royal Botanic Tonic
180ml$24.00
Beer & Cider
Estrella Galicia Lager (250ml)
$14.40Green Globin Cider (500ml)
$22.80
Mocktails
Want a non-alcoholic option? Try our housemade mocktails.
Apple Lemon Mint
Fresh apple juice, lemon mint, soda, 180ml$15.60Roselle & Pineapple
Hibiscus tea, pineapple, almond, 180ml$15.60
Homemade Kombucha
Kombucha is a fermented, lightly effervescent, sweetened black tea drink commonly consumed for its purported health benefits.
Homemade Kombucha (must-try!)
400ml$18.05
Coffee
Aromatic and full-bodied. We get our beans from Common Man Coffee Roasters.
Long Black
$6.00Latte
$7.20Cappuccino
$7.20Flat White
$7.20Hot Chocolate
$7.80Mocha
$7.80Piccolo
$7.20
Orange Wine
Domaine Danjou-Banessy, Supernova 2017 VdF Roussillon, France (Muscat D'Alexandrie)
100% Muscat D'Alexandre, Fermented On Skins (Orange). Fermented Dry, Jasmine Tea, Crystallised Fruit.$114.00
