Popular with other people
Ayam Buah Keluak
$24.48Ikan Tempra
$26.66Garam Assam Fish
$26.66Sambal Udang
$27.75Assam Prawns
$27.75Curry Fish Head
$35.88Babi Ponteh
$22.30Straits Chinese Fried Rice
$22.30
Appetisers
Ngoh Hiang
A unique roll of minced pork and prawns deep-fried to crispy golden brown.$15.76
Soup
Bakwang Kepiting
A traditional soup of prawns, crab, pork and bamboo shoots served in a crab shell.$20.50Itek Tim
A classic Peranakan soup of duck, pork ribs and salted vegetables.$20.50Udang Masak Nanas
Sea prawns served in an appetizing spice-infused sweet and sour pineapple broth$22.30
Vegetables
Nonya Chap Chye
An all-time favourite vegetarian dish of cabbage, beancurd skin, black fungus in beanpaste.$17.94Lady’s Fingers in Sambal
Fresh lady’s fingers stir-fried in an appetising sambal sauce with prawns.$17.94Long Beans Sambal
Long beans sautéed with our home-made prawn-based sambal, coconut milk and prawns$17.94
Mains
Ikan Tempra
Red snapper fillet sauteed with onions, lemongrass in tantalizing sweet and sour sauce$26.66Ayam Buah Keluak
A perennial favourite dish of the Peranakans. Chicken and spare ribs braised in turmeric, lemongrass and the buah keluak (Indonesian black nuts).$24.48Babi Ponteh
A classic Nonya stew of succulent lean meat in a gravy of beanpaste and garlic.$22.30Curry Fish Head
Freshly steamed Red Snapper fish (half- head) served with our signature Peranakan style curry. The Asian Wall Street Journal loved our fish head so much that they named it the best dish in Singapore!$35.88Assam Prawns
Succulent king prawns in a tantalising tamarind sauce.$27.75Sambal Udang
Tiger prawns sautéed with our signature sambal sauce$27.75Garam Assam Fish
Chermin fillet in a tangy gravy of tamarind, brinjal and lady’s fingers.$26.66Sambal Fish
Selar fish stuffed with our home-made spice blend of lemongrass, chillies, onions, galangal, and deep-fried to perfection.$26.66Beef Rendang
Tender beef pieces braised in traditional spices of chillies, onions, lemongrass, turmeric, kaffir lime leaves and coconut milk.$24.48Babi Assam
Belly pork flavoured with belimbing (sour fruit) and traditional spices. We have had overseas chefs requesting to learn from us how to prepare this rare dish.$22.30Pork Ribs Sioh
Spare ribs marinated for hours in an appetising gravy of coriander and tamarind. Our overseas guests say this beats bbq baby back pork ribs any time.$24.48Ayam Curry Lemak
Chicken in lemak gravy of coconut milk, lemongrass and chili$22.30
Desserts
Chendol
Classic nonya dessert of pandan jelly, coconut ice cream, gula melaka, red beans & palm seed.$11.40Pulot Hitam
Black glutinous rice topped with coconut milk.$8.13Gula Melaka Sago Pudding with Coconut Ice Cream
Pearl Sago drenched in gula melaka (palm sugar) and creamy coconut ice cream.$9.22
Drinks
Coke
$4.787-Up
$4.78Mineral Water
$4.78Tiger Beer
$9.06
Rice and Noodles
Fragrant Jasmine White Rice
$2.18Straits Chinese Fried Rice
Savour our delicious fried rice sauteed with shrimp, vegetables and sambal.$22.30
