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About The Butcher's Wife - Delivered By StoreWe're a natural wine bar and restaurant in our quaint Tiong Bahru estate. Dive into hearty homemade Brazilian fare, and enjoy it alongside natural 'living' wines that taste of grapes, sun and soil. No additives, no preservatives, no messing. Just a deep connection with planet Earth. Did we mention? We're also gluten-free!
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Chicken Thigh Dosa$33.30
Chargrilled Wagyu Picanha$64.20
Chargrilled Spanish Octopus$46.40
Sweet Potato Gnocchi ( 8 Pieces )$33.30
Kick off your meal with pockets of taste bud teasing flavours.
Chargrilled CabbageBrown butter roasted cabbage, pomegranate & pine nut salsa, dragon fruit bbq sauce (vegetarian)$23.80
The Wife's CroquetasCrispy & creamy croquetas, fermented cashew-chilli sauce (vegan)$16.70Popular
Cassava FriesTapioca chips, homemade kimchi tartar (vegetarian | dairy free)$17.90
Mushroom ForestConfit portobello, sweet potato purée, ricotta, pickled shimeji, chermoula sauce (vegetarian)$23.80
Roots SaladFennel, radish watermelon & coconut and fermented green chili dressing (vegan)$21.40
DadinhosSago & cheese cubes, served with spicy gula melaka dip (vegetarian)$17.90Popular
Pão De QueijoBrazilian cheese bread, tomato & chilli sambal (vegetarian)$17.90Popular
Gluten Free Bread BasketOur herb focaccia, our homemade ube-walnut bread, pita by The Whole Kitchen, (vegetarian | dairy free)$23.00
The main attraction. Remember to get some starters to go along!
AcarajéFried black eyed peas bun, dried shrimp, coconut milk and nuts paste, grilled prawns, green mango herb salsa (dairy free)$29.70
Sweet Potato Gnocchi ( 8 Pieces )Mushrooms, herb & garlic butter sauce, parmesan, crispy kale (vegetarian)$33.30
Seafood MoquecaSeafood Brazilian stew made with bell peppers and coconut milk, toasted banana farofa$47.20
Lamb PicanhaPistachio-yoghurt, orange segments salsa$49.90
Chargrilled Spanish OctopusTapioca puree, 14 - day white kimchi$46.40Popular
Chicken Thigh DosaFermented chayote, cashew-cultured cream$33.30Popular
Chargrilled Wagyu Picanha200g Australian wagyu, burnt ladies’ fingers & heirloom tomato salsa (dairy free)$64.20
Vegetarian MoquecaHearty Brazilian stew made from hearts of palm, jackfruit and farofa$45.20
Still peckish? Add company. All our sides are homemade from our kitchen.
Smoked ArbequinaMade with smoked oak spanish olive oil.$3.60
Garlic Brown RiceCooked brown rice with fried garlic (vegan)$8.40
Garlic ButterMade from fried garlic with rosemary and thyme.$4.80
Goat CheeseA must-try! Homemade from our kitchen using goat milk from Hay Dairies. (vegetarian, does not include floral garnish)$14.30
Cashew-cultured 'Cream Cheese'Vegan$7.20
Herb Focaccia (350g)Homemade gluten-free bread$15.60
Save some space! We always have a second stomach for desserts.
Chocolate & Caramel Lava CakeBean to bar chocolate, vanilla pod ice cream$21.40
Fresh to DeathTropical yellow fruit cake with tonka bean jam, fennel ice cream, almond financier$19.10
These sparkling wines are natural wines from Drunken Farmer. No additives, no preservatives, no messing.
Brut Cava Nature by Parés BaltàGrapes: Xarel-lo, Macabeu, Parellada Notes of brioche and mature fruits. This cava is soft and balanced, well structure, With a long-lasting and complex taste. Perfect to start an evening and like most sparkling wines it pairs well with almost everything.$101.00
Champagne Fleur d'Europe Brut Nature,Grapes: Pinot Blanc Medium, Pure Pinot Noir, Light$178.20
Get a bottle to pair with our seafood dishes. These white wines are natural wines from Drunken Farmer. No additives, no preservatives, no messing.
Honeymoon, Pares Balta, 2020Parellada, Sweet Wine$107.00
Materia Blanco, Pares Balta, Xarel-o 2020There's a cloudy apple cider flavour with hints of fino sherry, a touch of salinity, and a subtle bitterness from the yellow fruit stone on the palate. The wine has a medium-light body and moderate acidity.$107.00
Ros de Pacs, Pares Balta, Spain 2020Freshness, softness and lightness in a young rosé and organic wine. Through its blend of some of the red varieties best adapted to the landscapes of our terroir, we want to convey the softer and more aromatic side of the Penedès. Spring aromas and sensations in the rosé wine of the Origen range.$107.00
Miscela Rose, Lammidia, Italy, 2020Fresh Raspberry, Cranberry, Minerals$112.90
Highballs featuring our favourite Brass Lion Distillery in Singapore.
Pahit Pink Gin & Mombasa Ginger Beer180ml$23.80
Singapore Dry Gin & Burma Tonic180ml$23.80
Butterfly Pea Gin & Royal Botanic Tonic180ml$23.80
Kampong Cocktails using tropical fruits we know and love.
Pink Guava SourGin, citrus, guava, egg white, 180ml$26.20
Lychee CachaçaCachaça, lychee, citrus coconut water, 180ml$26.20
Spiced Pineapple CalamansiDark rum, calamansi, pineapple, fermented red chilli honey, 180ml$26.20
Beer & Cider
Estrella Galicia Lager (330ml)$17.90
Green Globin Cider (500ml)$22.60
Want a non-alcoholic option? Try our housemade mocktails.
Roselle & PineappleHibiscus tea, pineapple, almond, 180ml$15.50
Apple Lemon MintFresh apple juice, lemon mint, soda, 180ml$15.50
Kombucha is a fermented, lightly effervescent, sweetened black tea drink commonly consumed for its purported health benefits.
Homemade Kombucha (must-try!)400ml$17.90
Aromatic and full-bodied. We get our beans from Common Man Coffee Roasters.
Domaine Danjou-Banessy, Supernova 2017 VdF Roussillon, France (Muscat D'Alexandrie)100% Muscat D'Alexandre, Fermented On Skins (Orange). Fermented Dry, Jasmine Tea, Crystallised Fruit.$112.90