Traditional Penang Food - Toa Payoh delivery from Toa Payoh

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About Traditional Penang Food - Toa Payoh
Penang Savour & Traditional Penang Food
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Tiger Prawn Roll 老虎虾卷
$11.80
Salted Egg Sotong 咸蛋苏东
$18.30
Thai Style Ngo Hiang Roll 泰式五香卷
$9.10
Thai Style Tofu 泰式豆腐
$9.10
Deep-fried Pork Belly with Shrimp Paste 虾酱炸花肉
$14.40
Stir-Fried Baby Kai Lan 清炒小介兰
$10.60
Crispy Golden Otah 黄金呜打 (10pcs)
$17.10
Honey Chicken 蜜汁鸡(8pcs)
$17.10
Stir-Fried Baby Kai Lan with Salted Fish 咸鱼小介兰
$13.20

Main

Penang Fried Kuay Teow 炒粿条
Stir-fried flat rice noodles tossed in a smoky wok with prawns, egg, and bean sprouts, infused with the authentic flavors of Penang.
$7.80
Penang Laksa 槟城叻沙
A tangy, spicy, and aromatic noodle soup made with tamarind-based broth, served with thick rice noodles, fish flakes, and a medley of fresh herbs.
$7.30
Signature Ee Mian 招牌伊面
Egg noodles stir-fried to perfection, with a delicious combination of seafood, vegetables, and light gravy, making for a savory and comforting meal.
$7.80
Crispy Noodle in Egg Gravy 滑蛋生面
Crispy fried noodles doused in smooth egg gravy, providing a perfect contrast of textures with every bite.
$7.80
Fried Rice 炒饭
Simple yet flavorful fried rice, packed with eggs, vegetables, and a savory mix of seasonings.
$7.80
Penang Prawn Noodle 槟城虾面
Rich prawn broth served with noodles, succulent prawns, egg, and a mix of toppings for an authentic Penang street food experience.
$7.30
Penang Pork Ribs and Prawn Noodle 槟城排骨虾面
A hearty bowl of noodles in prawn broth, topped with tender pork ribs and prawns, offering a satisfying blend of flavors and textures.
$8.60
Sambal Stir-Fried Noodle 参岜炒面
Spicy and fragrant, these stir-fried noodles are tossed with sambal chili, offering a punch of heat and flavor with every bite.
$8.60
Add-on Egg 加荷包蛋
Add a perfectly fried egg to your dish for extra richness and flavor.
$1.60
Crispy Bee Hoon in Egg Gravy 香底米粉
Thin rice vermicelli fried until crispy and served with a rich, savory egg gravy for a deliciously crispy-meets-soft texture.
$7.80
Seafood Hor Fun in Egg Gravy 滑蛋河
Wok-fried flat rice noodles, mixed with seafood and topped with a velvety egg gravy for a comforting and flavorful dish.
$7.80
Yang Zhou Fried Rice 扬州炒饭
A classic Chinese-style fried rice made with shrimp, BBQ pork, egg, and vegetables, for a well-balanced and hearty meal.
$7.80
Penang Kway Teow Soup 槟城粿条汤
A comforting bowl of flat rice noodles served in a light, flavorful broth, with tender slices of meat and fresh vegetables.
$6.00
Stir-Fried Hokkien Mee 炒福建面
Thick yellow noodles stir-fried with prawns, pork, and vegetables, tossed in a rich soy-based sauce for a robust, umami-packed meal.
$7.80
Crispy Hor Fun in Egg Gravy 炸河粉
Flat rice noodles fried until crispy, then topped with a silky egg gravy and a generous serving of meat or seafood.
$7.80
Chinese Sausage Fried Rice 腊肠炒饭
Fragrant fried rice mixed with savory Chinese sausage, eggs, and vegetables, for a deliciously comforting dish.
$7.80
Nyonya Fried Rice 娘惹炒饭
A fragrant and slightly spicy fried rice, inspired by Nyonya cuisine, with a perfect balance of sweet, salty, and spicy flavors.
$8.60
Sambal Fried Rice 参岜炒饭
Bold and spicy, this fried rice is infused with sambal chili for a rich and flavorful kick.
$8.60
Braised Rice in Egg Gravy (Mui Fan) 烩饭
Soft rice served in a rich, flavorful egg gravy with your choice of meat or seafood, offering a comforting meal.
$7.80
White Rice 白饭
Steamed white rice, light and fluffy, perfect as a base to accompany your main dishes.
$1.30

Snacks

Salted Egg Sotong 咸蛋苏东
Tender squid coated in a creamy salted egg yolk sauce, providing a rich and savory experience.
$18.30
Tiger Prawn Roll 老虎虾卷
Crispy fried rolls stuffed with juicy tiger prawns, offering a delightful crunch and succulent seafood flavor.
$11.80
Honey Chicken 蜜汁鸡(8pcs)
Sweet and savory fried chicken coated in a sticky honey glaze, offering a perfect balance of flavors.
$17.10
Crispy Golden Otah 黄金呜打 (10pcs)
Fried otah with a crispy golden crust, filled with flavorful fish paste that is spiced to perfection.
$17.10
Stir-Fried Baby Kai Lan 清炒小介兰
Fresh and tender baby kai lan stir-fried with garlic, offering a light and flavorful vegetable dish.
$10.60
Deep-fried Pork Belly with Shrimp Paste 虾酱炸花肉
Juicy pork belly fried to perfection, with the bold flavors of shrimp paste, for a crispy and savory dish.
$14.40
Stir-Fried Baby Kai Lan with Salted Fish 咸鱼小介兰
Tender baby kai lan stir-fried with savory salted fish, adding a rich umami flavor to this vegetable dish.
$13.20
Thai Style Tofu 泰式豆腐
Crispy fried tofu topped with a tangy Thai-style sauce, perfect for a light yet flavorful vegetarian option.
$9.10
Popular
Thai Style Ngo Hiang Roll 泰式五香卷
Thai-inspired fried meat rolls, seasoned with five-spice powder and herbs, delivering a crispy and flavorful bite.
$9.10
Salad Roll 沙律卷(6pcs)
Fresh and crispy salad rolls, filled with vegetables and served with a tangy dressing, making for a light and refreshing appetizer.
$11.80
Vietnamese Style Spring Roll 越式春卷(6pcs)
Crisp Vietnamese-style spring rolls filled with fresh herbs and vegetables, perfect for a light and healthy snack.
$11.80
Pandan Leaves Chicken-Vegetarian 班兰鸡-素(10pcs)
Marinated vegetarian chicken wrapped in fragrant pandan leaves, deep-fried to golden perfection for a flavorful plant-based delight.
$11.80
Fried Wanton 炸云吞(8pcs)
Crispy fried wantons filled with savory minced meat, served with a dipping sauce for a delicious snack.
$9.10
Popular
Cutterfish Kang Kong 鱿鱼蕹菜
Stir-fried kang kong with tender cuttlefish in a savory sauce, blending seafood and vegetables for a flavorful dish.
$14.40
Penang Loh Bak (Pork Roll) 槟城卤肉
Traditional Penang-style deep-fried pork roll, seasoned with five-spice powder and wrapped in beancurd skin for a crunchy bite.
$14.40
Deep-fried Pork with Fermented Beancurd Sauce 南乳炸肉
Crispy deep-fried pork marinated in fragrant fermented beancurd sauce, offering a unique umami-rich flavor.
$14.40
Prawn Paste Chicken 虾酱鸡(6pcs)
Fried chicken wings marinated in prawn paste, offering a crispy and savory bite packed with umami flavor.
$11.80
Popular
Deep-fried Fish in Baba Sauce 峇峇炸鱼
Crispy fried fish topped with a rich and fragrant Baba-style sauce, offering bold and aromatic flavors.
$25.00
Deep-fried Fish in Nyonya Sauce 娘惹炸鱼
Nyonya-style deep-fried fish, topped with a tangy and spicy sauce, for an authentic taste of Penang.
$25.00
Deep-fried Fish in Thai Sauce 泰式炸鱼
Thai-inspired deep-fried fish coated in a zesty and spicy sauce, perfect for seafood lovers.
$25.00
Deep-fried Fish in Sweet & Sour Sauce 酸甜炸鱼
Crispy deep-fried fish, coated in a tangy sweet and sour sauce, offering a delightful balance of flavors.
$25.00
Salted Egg Prawn 咸蛋虾
Succulent prawns coated in a rich and creamy salted egg yolk sauce, for a decadent and flavorful dish.
$18.30
Special Sweet and Sour Prawn三味虾
Juicy prawns tossed in a tangy sweet and sour sauce, offering a perfect balance of flavors in every bite.
$18.30
Sambal Sotong 参岜苏东
Spicy sambal-coated squid, perfect for those who love bold and fiery seafood dishes.
$18.30
Four Heavenly Kings 四大天王
A stir-fried vegetable medley with eggplant, long beans, okra, and petai, seasoned with savory sauces.
$13.20
Stir-Fried Sambal Kang Kong 参岜炒蕹菜
Currently sold out
$13.20
Stir-Fried Sprouts with Salted Fish 咸鱼炒豆芽
Crisp bean sprouts stir-fried with salted fish, offering a deliciously savory and umami-packed dish.
$11.80
Stir Fried Kang Kong 清炒蕹菜
Lightly stir-fried kang kong with garlic, perfect as a healthy and flavorful side dish.
$10.60

Beverages

Sour Plum Calamansi Juice 桔子梅(ICE)
A zingy, citrusy blend of calamansi and sour plum that strikes the perfect balance of sweet and sour, ideal for cooling down.
$4.20
Penang Homemade Buah Long Long Juice 槟城自制沙梨果汁(ICE)
A refreshing juice made from the tropical buah long long (golden apple), delivering a tangy and slightly sweet flavor to cool you down on hot days.
$5.20
Penang Chendol with Red Beans 槟城煎蕊小红豆
A refreshing traditional Penang dessert, this chendol is served with creamy coconut milk, fragrant pandan jelly, and sweet red beans, all topped with rich palm sugar syrup.
$4.00
Penang Chendol with Big Red Beans 槟城煎蕊大红豆
A twist on the classic chendol, this version is served with larger, tender red beans, making each bite more satisfying alongside the coconut milk, pandan jelly, and palm sugar.
$4.60
Chia Seeds Lychee Rose 荔枝奇亚籽(ICE)
A unique fusion of flavors, combining the floral notes of rose with the juicy sweetness of lychee and the added texture of chia seeds, perfect for a refreshing drink.
$6.00
Penang Homemade Buah Long Long & Soursop Juice 沙梨红毛榴莲(ICE)
A tropical blend of tangy buah long long and creamy, sweet-tart soursop, this drink is the ultimate refreshment for exotic fruit lovers.
$6.50
Passion Fruit Juice 百香果(ICE)
Bursting with tangy-sweet flavors, this passion fruit juice is a zesty and refreshing option for those who love tropical fruit drinks.
$4.20
Rock Sugar Nutmeg Drink 冰糖豆蔻(ICE)
A soothing drink infused with nutmeg and sweetened with rock sugar, offering a unique, slightly spicy and aromatic experience.
$4.20
Rock Sugar Nutmeg & Sour Plum Juice 冰糖豆蔻酸梅(ICE)
The sharp tang of sour plum meets the warm spice of nutmeg, all balanced with rock sugar for a refreshing and unique flavor combination.
$4.60
Honey Kumquat Juice 金桔蜜(ICE)
Tart and sweet kumquat juice combined with honey for a delightful and thirst-quenching drink.
$4.20
Honey Grapefruit Tea 蜂蜜柚子茶(ICE)
A sweet, tangy, and slightly bitter grapefruit tea infused with honey, offering a refreshing drink with a touch of zest.
$5.20
Penang White Coffee 槟城白咖啡(ICE)
Smooth, aromatic white coffee with a signature creamy and rich taste, served ice-cold for a refreshing boost.
$4.20
Chrysanthemum Tea 菊花茶(ICE)
Light and floral, this iced chrysanthemum tea is both refreshing and soothing, perfect for cooling off.
$2.60
Barley Drink 薏米水(ICE)
A light, subtly sweet drink made from barley, known for its cooling properties and mild flavor.
$3.30