About LiXin Teochew Fishball Noodles - Bukit Batok East Ave 4
Li Xin Teochew Fishball Noodles started off in 1968 selling handmade fishballs from a pushcart. Our founder stall is still operating at Toa Payoh Lor 7 up til today! We currently have outlets islandwide bringing you our signature fishballs and other products made from our own central kitchen daily, using pure yellowtail fish with no preservatives, fillers or surimi
Noodles (Dry) 干面
All our dry noodles come default with tomato ketchup for an authentic Li Xin experience. Do opt to remove it in the sauce selection if you prefer it that way.
Fishball Noodles (Dry) 鱼圆面 （干）
Our fishballs are made using pure yellowtail fish, containing no preservatives fillers or surimi, giving it that unmistakable firmness and bounce that is synonymous with Li Xin$7.00Fish Cake Noodles (Dry) 鱼饼面（干）
$7.50
Noodles (Soup) 汤面
Fishball Noodles (Soup) 鱼圆面 （汤）
Our fishballs are made using pure yellowtail fish, containing no preservatives fillers or surimi, giving it that unmistakable firmness and bounce that is synonymous with Li Xin$7.00Fish Cake Noodles (Soup) 鱼饼面（汤）
$7.50
Soup 汤
Fishball Soup (10 pcs) 鱼圆汤
$8.50
Sides
Fish Cake 鱼饼
Made using pure yellowtail fish and shaped by hand, contains no preservatives, fillers or surimi$4.50Jumbo Wanton (3pcs) 炸云吞
$4.50
