About Black Pearl Steakhouse - East Coast Road
Voted one of the Best Steakhouses in Singapore. Helmed by Celebrity Chef-owner Jonathan Tan for more than 16 years. Black Pearl Steakhouse serves premium beef cuts flown in from USA, New Zealand, Australia and Argentina.
Soup
Blue Swimming Crab Bisque
Crabmeat, Walnut with Dash of Cream$20.70Fresh Mushroom Soup
Button Mushrooms with Dash of Cream$17.25Clam Chowder
$17.25
Salad
Grilled Mango Caesar Salad
Currently sold out$25.30Chef’s Special Waldorf Salad
Granny Smith Apple, Celery, Raisin, Grapes, Walnut, Romaine Lettuce, Mesclun Leaves with Anchovies & Yogurt Dressing$26.45
Starter
Pan Seared Foie Gras
Pan seared Duck Liver with Orange marmalade garlic cruton & Spicy Pickled Cabbage$31.05Escargots Bourguignon
Macadamia Nut Pesto & Garlic Butter$20.70French Fries
$11.50Sweet Potato Fries
$16.10Truffle Fries
$18.40Canadian Pacific Live Oysters (6pcs)
Served with Sherry Vinaigrette & Lemon Wedge$32.20Australian Boston Bay Live Blue Mussels (350g) (Spicy Garlic White Wine Sauce)
$32.20Pan Seared Crab Cake (1pc)
Fennel & Apple Slaw with Chipotle Pepper Sauce (Waiting time min 15 mins)$26.45Char Grilled Fresh Large Squid
Garlic, Roasted Pistachio, Lemon & Oregano Dressing$31.05Gambas Al Ajillo (8pcs)
Chef's special spicy sauce.$26.45Sticky Honey Yuzu Chicken Wings (3 pcs)
Sake, Shio Kombu$18.40
Burgers
Signature Angus CheeseBurger (180g) with Fries
Special mixed Angus beef patty with home-made brioche bun, sunny side up, Romaine Lettuce, Tomato, Chipotle, Brandy Mushroom Mustard Sauce, Cheddar Cheese Slice$32.20
Pasta
Crab Meat Squid Ink Spaghetti
Olive & Mushroom Spaghetti Aglio Olio
Garlic & Chili Padi with Spaghetti, mushrooms mixed pitted Olive & shaved Parmigiana Reggiano$32.20Ebi Sakura Capellini
Ikura, Spring Onion & Shredded Pepper$36.80Spaghetti Carbonara with Diced Chicken Leg
Diced chicken leg, Bacon, cream sauce & raw egg yolk$34.50Spicy Asari Vongole & Anchovies Linguine
Tomato Salsa, Fennel, Garlic, Chilli Padi & Shaved Grana Padano$39.10
Beef Cuts
All Beef Cuts served with Potato Salad, Spring Onions & Mesclun leaves paired with Red Wine Sauce on the side
Grain-Fed Ribeye (500g) Argentina
$89.70Grain-Fed Ribeye (250g) Argentina
Served with sides of the day, mesclun leaves and Shitake Mushroom Sauce on the side$51.75USDA Grain-Fed Tenderloin (250g)
$66.70USDA Prime Ribeye (350g)
Currently sold out$89.70Wagyu Ribeye (200g) MBS 6-7
Served with sides of the day, mesclun leaves and Shitake Mushroom Sauce on the side$82.80
Mains
Grilled Barramundi Fillet
Mango Salsa, Sauteed Cherry Tomato, White Wine Sauce. Shave Hazelnut$37.95Duck Confit
Currently sold out$40.25Rack of Lamb
Served with Potato Salad, Spring Onions & Mesclun leaves paired with Mint Pesto Sauce on the side$63.25
Red Wines
Finca El Camino Malbec (ARG)
$63.25Roche Mazet Cab Sauvignon (FR)
$69.00Thomas Goss Cabernet Sauvignon (AUS)
$80.50Koyle Reserva Cabernet Sauvignon (CHI)
$88.55
White Wines
Monte del Fra Pinot Grigio delle (ITA)
$86.25
Bubbles
Tintoretto Prosecco (ITA)
$89.70