Yi Dian Xin Hong Kong Dim Sum - Upper Serangoon Road delivery from Kovan

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Yi Dian Xin Prawn Dumpling 一点心虾饺
3 pieces. Dumpling with chunks of prawn wrapped in translucent skin.
$5.60
Siew Mai With Mushroom 北菇蒸烧卖
3 pieces. Dumplings with pork, mushroom, and shrimp.
$5.00
Shanghai Xiao Long Bao 上海小笼包
3 pieces. Soup dumpling with pork filling. Best to be consumed while it is hot.
$4.60
Steamed Glutinous Rice 古早糯米鸡
Lor mai kai with chicken thigh meat, mushrooms, and char siew.
$4.40
Steamed Chicken Claw With Black Pepper Sauce 黑椒蒸凤爪
Indulge in the exquisite flavors of our Steamed Chicken Claw With Black Pepper Sauce. Each tender chicken claw is delicately steamed to perfection and bathed in a luscious black pepper sauce, creating a culinary delight that captivates the palate.
$4.80
Steamed Pork Ribs 豉汁蒸肉骨
Well-marinated pork ribs with black beans and a dash of garlic.
$4.80
Glutinous Rice In Lotus Leaf 荷叶糯米鸡
Immerse yourself in the aromatic delight of our Glutinous Rice In Lotus Leaf. This classic dim sum dish features tender chunks of chicken nestled within fragrant glutinous rice, all wrapped in a lotus leaf for a harmonious blend of flavors and textures.
$5.40
Bean Curd Roll In Oyster Sauce 蚝汁鲜竹卷
3 pieces.
$4.80
Otah Siew Mai 乌达烧卖
3 pieces. Siew mai with otah, chicken, and shrimp.
$5.00
Steamed Carrot Cake 腊味蒸萝卜糕
Ingredients: Chunk of radish, dried shrimp and lap cheong.
$4.40

Beancurd Prawn Roll 鲜虾腐皮卷
3 pieces.
$5.00
Mango and Shrimp Roll 鲜虾香芒筒
3 pieces.
$5.60
Deep-Fried Shrimp Dumpling 沙律明虾角
3 pieces.
$5.00
Crispy Red Bean Paste With Banana 三味香酥饼
3 pieces.
$5.00
Deep Fried Taro Dumpling 蜂巢炸芋角
Fluffy Taro Dumpling with Pork and Mushroom Filling
$6.00

Signature Salted Egg Custard Pau 招牌流沙包
3 pieces. Oozy salted egg custard flows out like lava from the bun. A must-have dim sum dish.
$5.40
Chicken Big Pau 特大鸡肉大包
XL Size Pau with Mushroom, Egg, Chicken Thigh Meat and Turnip. Available Daily While Stock Last
$4.40
Steamed BBQ Pork Pau 蚝皇叉烧包
2 pieces. Handmade fluffy HK-style char siew pau.
$3.80
Pan-fried Salted Fish and Pork Bun 香煎咸鱼猪肉包 (2pcs)
Pan-fried Crispy Bun with Salted Fish and Pork Filling, Tender and Flavorful Bite. Available in The Month of November Only.
$5.00
Red Bean Paste Pau 豆沙包
2 pieces. Handmade pau with red bean paste.
$3.40

Century Egg and Lean Meat Congee 皮蛋瘦肉粥
Currently sold out
$5.00
Prawn Rice Roll 虾肠粉
Prawn wrapped in silky smooth rice roll.
$5.60
Plain Chee Cheong Fun 猪肠粉
Drizzle with HK-style light soya sauce, chilli, and sweet sauce.
$3.80
Boat Congee 艇仔粥
Currently sold out
$5.50
Steamed Pork Ribs Rice 盅仔排骨饭
Indulge in the savory delight of our Steamed Pork Ribs Rice. Tender pork ribs, marinated to perfection, atop a bed of steamed rice. A classic dim sum favorite that promises a flavorful experience.
$5.60
Lean Pork Congee 香滑瘦肉粥
Currently sold out
$5.00
Char Siew Rice Roll 叉烧肠粉
BBQ pork aka char siew wrapped in a silky smooth rice roll.
$5.00
Steamed Chicken Claw Rice 盅仔凤爪饭
Elevate your dim sum experience with our Steamed Chicken Claw Rice. Delicate chicken claws, expertly steamed and served on a bed of fragrant rice. A culinary delight that combines tenderness and authentic flavors.
$5.60
Red Snapper Sliced Fish Congee
Currently sold out
$8.00