About Daawat Tandoori
Introducing the authentic taste of North India steeped in its classics, to the locals in Singapore!
Popular with other people
Butter Chicken
$15.50Orignal Palak Paneer
$13.50Chicken Tikka Masala
$15.50Mutton Dum Biryani
$14.50Chicken Dum Biryani
$13.50Roghan Josh
$16.00Grand Paneer Tikka
$14.00Fish Tikka (6 Pcs)
$14.50Dawaat Mix Tandoori Platter
$16.00Chilli Paneer
$14.00
Veg Starters
Punjabi Samosa (2 Pcs)
A powerful snack and amongst the most popular street food in India. “Masala" Potato fills deep fried in a thin pastry cone.$6.50Grand Paneer Tikka
Chunks of “Cottage Cheese” marinated in spices and grilled in Tandoor.$14.00Traditional Pakoras
A popular tea time snack for most, these are assorted veggie or just onion crisps battered with yellow lentil flour. Severed with a special homemade tamarind chutney.$6.50Chilli Paneer
This crunchy and flavourful dish is another popular Indo-Chinese tango! Give it a go with naan or as a snack, it’s delicious either way.$14.00Veg. Manchurian(Dry)
Mix Veg. ball deep fried and tossed with special house sauce$14.00Stuffed Paneer Pakoras (4 Pcs)
Battered pieces of paneer stuffed with a layer of homemade chutney and deep fried to perfection.$8.50Aloo Tikki
Deep fried potato cutlet made by mixing mashed potato with onion chillies and garam masala.$7.00Chilli Mushroom
Similar to the chilli paneer just made with mushrooms instead.$14.00
Soups
Tomato Soup
On cases of freshly ground tomatoes cooked deliciously in a thick cream soup.$7.00Vegetable Soup
Assortment of fresh garden vegetables in soup.$6.00Mushroom Soup
$7.00Chicken Soup
Tender pieces of chicken cooked in bechemal sauce and fresh chicken stock garnished with cream.$7.00
Meaty Starters
Smoked Tandoori Chicken
Chicken meat is left marinated overnight in yogurt and authentic Indian spices. Roasted to order in a charcoal clay oven (tandoor) keeping the meat tender and juicy.$10.00Dawaat Mix Tandoori Platter
2 chicken tikka, 2 malai kebab, 2 haryali chicken tikka.$16.00Fish Tikka (6 Pcs)
Fish cubes marinated in spicy cream and roasted in the tandoor.$14.50Chicken Tikka (6 Pcs)
Tender boneless chicken (white meat) smothered in a spicy homemade marinade and roasted in tandoor.$15.50Seekh Kebab
Skewered goodness of minced mutton and chicken with tandoori spices.$14.00Battered Prawn Pakora
Infused with muddled ginger, garlic, chilli and lemon squeeze for just enough time before being deep fried.$13.50Lahori Fish
Spiced chickpea batter flavours this punchy fried fish and yes! Lahore (a city) went to Pakistan, but this dish was so good we kept it!$11.50Fish and Chips
Marinated fish, deep fried and served with potato chips.$9.00Malai Chicken Tikka (6 Pcs)
Boneless pieces of chicken marinated in mild pieces and roasted in the tandoor.$14.50Haryali Chicken Tikka (6 Pcs)
Boneless chicken marinated with mint sauce, spices and grilled in tandoor.$15.00
Chaats
Pani Puri
Pani Puri or Gol Gappe is a popular street food of India, where crisp fried dough balls (puri) are stuffed with potatoes, onions, coriander spicy tangy water or sweet chutney.$11.50Samosa Chat
Crispy Indian puff, stuffed with savoured potatoes, green peas and chick pea spicy gravy.$9.50Pani Puri(25 Pcs)
$41.50Dahi Puri
It is a dish made from crispy mini shells or puris which are stuffed with potatoes, onion , coriander, tamarind chutney and chilled Dahi.$13.00Desi Chaat
A mix of papadi (crackers), chole (chickepea) and aloo (potato) topped up with a trio of chutney.$9.50Aloo Tikki Chaat
This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience.$9.50Pani Puri (50 Pcs)
$78.00
Vegetarian Mains
Orignal Palak Paneer
Diced cottage cheese cooked with puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. If you are an anti“spinach” person, this might convince you otherwise!$13.50Dal Tadka
Yellow lentils fried in thick gravy with onions and tomatoes.$10.50PopularAloo Gobi
Indian-spiced potatoes and cauliflower stir-fried with turmeric, this will remind you of the home-cooked food you might be missing.$11.50PopularDal Makhani
Black lentils fried in thick gravy with pure ghee, onions and tomatoes.$11.50Bhindi Masala
Mildly spicy, hot and full of flavours that come from pan-frying ladyfinger with garam masala. Goes well with any naan!$11.50Channa Lahori
Chick peas cooked with tomatoes and spicy gravy.$11.50Vegetable Jalfrezi
A recipe straight out British Indian cookbooks. A number of veggies stir-fried.$12.50Paneer Butter Masala
A tomato-onion based gravy, oodles of butter and cream gives this dish a smooth, creamy texture.$12.50Paneer Karahi
Cottage cheese cooked in wok in creamy sauce.$12.50Aloo Zeera
Potato cubes cooked in zeera and mildly spicy sauce.$10.00Gobi Manchurian(Gravy)
Cauliflower ball deep fried and tossed with special house sauce$14.00Classic Matter Paneer
Cottage cheese and green peas simmered together in a luscious gravy made with tomatoes, onions, and spices. Once you try it, just a mention of it would get your taste buds tingling!$12.50Vegetables Shahi Korma
Mixed vegetables cooked in thick mild curry and cream.$13.00Veg. Manchurian(Gravy)
Mix Veg. ball deep fried and tossed with special house sauce$14.00Paneer Makhani
Fresh homemade cottage cheese cooked in sweet and sour sauce.$12.50Aloo Mattar
Fresh garden peas and potato cubes cooked in lildly spicy gravy.$11.00
Mutton Mains
Roghan Josh
Of course, we have the most notable dish from the snowy mountains of Kashmir.$16.00Mutton Jalfrezi
An assortment of fresh mutton cubes, stir fried in spicy gravy and served hot.$15.50Mutton Korma
A shahi recipe, with a rich-nutty gravy.$15.50Saag Mutton
Mutton cubes cooked with spinach, herbs and spices.$15.50Mutton Kofta
Finely minced lamb kebab's blended with hot bengal spices and served in an oriented sauce.$15.50Dal Gosht
Mutton cubes cooked in a sweet and sour sauce with potatoes.$15.00Mutton Vindaloo
Mutton cubes cooked in a asweer and sour sauce with potatoes.$14.50Keema Mattar
A delicious blend of sautéed minced meat and peas. Why not try something from the weekly menu of the Mughal royal family?$15.00Bhuna Gosht
Bhuna consists of pan-frying the meat with spices, that’s what gives it the unique taste. Served in an onion based thick gravy.$15.50Methi Mutton
Fresh mutton cubes cooked with fenugreek and spicy sauce.$15.50
Chicken Mains
Butter Chicken
Seasoned chicken in a mildly spiced tomato based creamy gravy. This is without a doubt the most popular dish to emerge from India and a speciality of the house.$15.50PopularChicken Tikka Masala
You are not into the sweet taste of butter chicken? Here’s the spicier version just for you! Shockingly, it wasn’t invented in India.$15.50Chilli Chicken
Chicken cubes cooked into chilli paste, onion and capsicum.$15.50Pudina Chicken
Boneless pieces of chicken cooked in creamy mint sauce.$14.50Dawaat Murg Masallam
Tender fresh chicken marinated in cream and rare spices, cooked on wok.$15.00Chicken Karahi
Cooked in a Karahi (Iron wok) this dish is noted for its spicy taste. Definitely one of the hallmarks of North Indian Cuisine.$15.00Ginger Chicken
Boneless chicken cooked in a ginger sauce and spices.$14.00Achari Chicken
Chicken cubes cooked with pickles, sauce and spices.$14.00Chicken Do Piaza
Chicken cooked in curry sauce with lots of onion rings.$14.00Pepper Chicken
The name says it all.$15.00Murg Cholay
Chick peas and chicken cubes cooked into onion and spices.$14.50
Seafood Mains
Sindhi Methi Fish
If you are wondering what is “Methi”? It’s fenugreek seeds. Paired with yogurt it makes an awesome gravy. Can’t take too spicy? This is a dish to go for then.$15.00Prawn Masala
Spicy, tangy, palate pleasing coastal amazingness.$17.00Local Fish Curry
Got to give you something you are familiar with eh?$15.00Fish Kashmiri
Fish cubes cooked in mild sauce with fruits and nuts, kashmiri style.$16.00Fish Sambal
Fish cubes cooked in hot spicy sauce.$15.00Pepper Fish
Fish cubes cooked with capsicum, onion and pepper and served in sizzlers.$15.00Sambal Prawns
Fresh prawns cooked in hot and red spicy sauce.$16.00Sweet and Sour Fish
Boneless fish cubes cooked in special sweet and sour sauce.$15.00
Tandoori Bread
Pair up your mains!
Naan Basket
Assorted naans - Plain, butter and garlic naan.$10.00PopularGarlic Naan
Topped up with finely chopped garlic bits.$4.50Butter Naan
Warm piece of soft naan slathered with butter.$4.50Tandoori Roti
Made with whole wheat four, if you’re on a heathy diet.$3.00Plain Naan
Plain Indian bread roasted crispy in earthen oven. Nothing fancy.$3.00Bhature
Popular puffed Indian deep fried bread, bhatura is best enjoyed with Chana Lahori (spiced chickpea curry).$7.50Missi Roti
Made with chickpea and whole wheat flour with bits of carrot and cabbage.$4.00Kashmiri Naan
Stuffed with dry nuts.$6.00Cheese Naan
Stuffed with freshly grated cheddar cheese.$6.00Masala Kulcha
Stuffed with spiced peas and potato. Pair it up with Channa Lahori to experience one of the most famous evening snack of Delhi.$5.50Paneer Naan
Stuffed with mashed cottage cheese.$6.00Sesame Naan
Indian bread topped with sesame seeds and roasted crsiply in earthen oven.$4.50Keema Naan
Indian bread stuffed with minced mutton and roasted in earthen oven.$6.00
Basmati Rice
Mutton Dum Biryani
Rice slowly cooked in a sealed clay pot with fresh boneless mutton over charcoals.$14.50PopularChicken Dum Biryani
Rice slowly cooked in a sealed clay pot with fresh boneless chicken over charcoals.$13.50Steamed Rice
Plain rice to pair up with any of your mains!$3.50Briyani Rice
Cooked in a clay pot with a little bit of spices.$5.00Vegetable Biryani
The vegetarian version of the famous dum briyani.$10.50Zeera Rice
Lightly tossed with cumin seeds and clarified butter (ghee) to elevate the taste of rice.$7.00Veg Fried Rice
An Indian-Chinese recipe where basmati rice stirfried with vegetables such as Carrots, French Beans, Green Peas and onion.$8.50Egg Fried Rice
Inspired by the Chinese fried rice but with an Indian spin off.$8.50Kashiri Pulao
Briyani rice flavoured with saffron strand cooked with dry fruits.$8.50Seafood Biryani
Biryani rice cooked with prawns, fish and spices.$14.50Chicken fried Rice
A fried rice full of lean protein.$10.00
Sides
Raita
Dahi battened and topped up with bits of cucumber, cabbage, and carrot. It rinses your palate so you can enjoy each and every bite of the delicious food.$4.50Green Salad
Fresh cucumber, onion and tomatoes, green chilli.$5.00Homemade Dahi
A traditional yogurt side for Indians.$3.50Russian Salad
Mixture of fruits and vegetable served in cream and mayonnaise.$6.00
Desserts
Royal Kulfi
Traditional Indian ice-cream. It’s so creamy you'll love it!$5.50Shah's Gulab Jamun
Think donuts are not sweet enough, try this! Been sweetening Indian festive and celebration meals for as long as we can remember.$5.50Chawal-Ki-Kheer
You would have never known that this can be done with rice. A pudding, you may call it!$5.50Cottage Rasmalai
Our answer to cheesecake, with no crust.$7.50Ice-Cream
Just the regular.$4.50
Beer
Tiger 330Ml
$6.50Carlsberg 644ML
$11.50Heineken 330ML
$6.50Corona 355ML
$9.50Erdinger 500 Ml
$12.00KingFisher 650 ML
$11.50
Drinks
Masala Tea
Mixture of aromatic Indian spices and herbs such as black pepper, ginger, cassia leaf, nutmeg, cloves, cardamom and cinnamon.$4.00Lemonade
Nimbu Pani, the best way to beat Singapore's hot weather!$5.00Orignal Lassi
$4.50Mango Lassi
Yogurt drink.$5.00Butter Milk
Yogurt drink with mint and spices.$5.00Rose Milk
Bandung.$4.00Canned Drinks
$3.00Strawberry Lassi
Yogurt drink.$5.00Fresh Juice
$4.50Milk Shake
$5.50Milo (with Cream)
$4.50Coffee
$4.50Tea Tarik
Literally translates to “Pulled Tea”.$3.50
Wine
Pierre Jean
2018 Colombard Chardonnay from France$46.00Frontera
2019 Sauvignin blanc from chile$46.00Rare Vineyards
2018 Cabernet Merlot from France$46.00Pierre Jean
2018 Merlot from France$46.00