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Beet Millet Burger (V)
$18.50Genovese Pesto Pasta
$17.40Pesto
$21.80Margherita
$20.60Broccoli
$20.60Mushroom
$20.50Crispy Noodles (V)
$16.30Zesty Quinoa (V)
$15.40Lentil Quinoa Burger (V)
$20.50
All Day Breakfast
Fried Pumpkin Carrot Cake
Steamed cakes made from grated pumpkin, carrots and rice flour pan-fried with eggs, spring onions, chilli and garlic.$11.80Scrambled Tofu with Broccoli (V)
Stir-fried tofu with turmeric, cherry tomatoes and broccoli on gluten-free sourdough toast. Vegetarian.$14.00Veggie Omelette
Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.$15.20Guacamole (V)
Sourdough toast with homemade guacamole made fresh with avocadoes, tomatoes, onions, jalapeños, coriander and lime juice. Vegetarian.$11.80Sweet Pumpkin Pancakes (V)(GF)
Sweet pancakes made with mashed organic pumpkin, coconut oil and gluten-free self-raising flour. Served with fresh seasonal fruits and berry coulis.$14.00GF English Muffins with Scrambled Eggs (GF)
Gluten-free sourdough English muffin with sautéed spinach, mushrooms and scrambled eggs. Served with homemade tropical fruit jam.$15.20
Snacks
Veggie Nuggets (V)
Patties made with carrots, onions, turnips, potatoes and broccoli, coated with bread crumbs and fried in high oleic sunflower oil. Served with organic vegan mayonnaise.$10.80Steamed Dumplings (8pcs) (V)
Our signature dumplings steamed and drizzled with organic sesame oil and tamari.$11.80Fried Dumplings (8pcs) (V)
Our signature dumplings in a golden crisp.$11.80Balsamic Beancurd (V)
Fried beancurd, fresh onions, garlic, cucumber and cherry tomatoes tossed in a balsamic vinegar sauce.$9.90Fried Spring Rolls (2pcs) (V)
Traditional handmade roll of carrots, mushrooms, turnips, black fungus and beancurd. Deep-fried in high oleic sunflower oil.$8.50Fruit Rojak (V)
Fresh fruits and root vegetables in a homemade sweet and sour plum sauce with roasted peanuts and tofu puffs.$8.80Potato Wedges (V)
Fried organic potato and sweet potato wedges. Seasoned with Sonnentor herbs, salt and pepper.$9.50Baked Stuffed Portobello
Portobello mushroom stuffed with minced vegetables and covered with cheddar cheese. Served with fresh greens, potato salad and vegan mayonnaise.$16.30
Burgers
Comes with 2 sides.
Beet Millet Burger (V)
Homemade patty made with beetroot, carrots, onions, millet and potatoes. Stacked with onions, tomatoes, avocado and fresh greens.$18.50Lentil Quinoa Burger (V)
Handmade patty made with Himalayan lentils, roasted walnuts, quinoa and sautéed mushrooms. Stacked with fresh greens, homemade tomato sauce and vegan mayonnaise.$20.50Cheesy Miso Tofu
Miso, tofu, walnuts and broccoli made into a patty and pan-fried with rosemary and mozzarella cheese. Stacked with homemade pesto sauce, rocket and alfalfa sprouts.$19.50Portobello Burger
Herb battered portobello mushroom stacked with fresh greens and vegan mayonnaise.$18.50
Salads
Zesty Quinoa (V)
Quinoa, cherry tomatoes, olives, cucumber and avocado tossed in a zesty olive oil dressing. Topped with fresh coriander, chilli padi and homemade achar.$15.40Real Food Mix (V)
Fresh greens with olives, boiled chickpeas, cherry tomatoes, avocado and sun-dried tomatoes. Topped with roasted tamari almonds, pumpkin seeds, sourdough croutons and vegan parmesan. Dressed in a balsamic-based vinaigrette.$13.00Stuffed Veggie (V)(GF)
Grilled capsicum stuffed with a homemade patty made with grated beetroot, carrots, potatoes, onions and millet. Served with fresh greens, olives, lemon slices, cherry tomatoes, avocado and a citrus dressing.$15.40Egg and Potato
Pan-fried potatoes with fresh greens, olives and cherry tomatoes and a soft-boiled egg. Topped with feta cheese, sourdough croutons, roasted almonds and sunflower seeds. Served with a honey mustard dressing.$15.40Portobello with Lemon Garlic Sauce
Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.$15.40Keto Salad (GF)
Whole avocado, baked cheddar cheese, feta cheese, olives, lots of raw greens dressed with lemon butter sauce and olive oil. Topped with nutritional yeast and a dollop of almond butter.$17.40
Soups
Dumpling Soup (V)
Our dumplings are handmade with much time and effort. No less than 10 ingredients are used, including carrots, mushrooms, beancurd, french beans, celery and turnips.$12.30Kombu Shiitake Soup (V)(GF)
A nutritious soup made with shiitake mushrooms and kombu, an excellent source of iodine. Includes leafy vegetables and tofu.$11.90Mushroom Soup
Made with white button mushrooms, onions, potatoes and celery. Served with grilled artisan sourdough, a drizzle of olive oil and dried shiitake mushroom powder.$14.00
Rice and Noodles
Mushroom and Turmeric Risotto (V)
Mushrooms, capsicum, corn kernels, coriander and brown rice simmered in a Kombu broth with soy milk and turmeric.$15.20Dumpling Noodles Dry (V)
Our unique handmade dumplings served with organic noodles, leafy vegetables and cherry tomatoes.$13.80Fried Vermicelli (V)
Gluten-free organic brown rice vermicelli stir-fried with assorted vegetables, organic tamari and toasted sesame oil.$11.90Crispy Noodles (V)
Crispy yee mee noodles, mushrooms and leafy vegetables doused in gravy made with kudzu powder and Tamara. Topped with fried burdock and carrot strips.$16.30Fried Brown Rice (V)
Organic brown rice stir-fried with french beans, carrots, capsicum, corn kernels and pineapple.$10.80Baked Brown Rice
Brown rice, mushrooms, tomatoes, corn kernels, coriander and cheddar cheese baked in a special homemade vegetable and tomato sauce.$16.20Organic ‘Belachan’ Fried Rice (V)
Handmade belachan made from naturally-dried and fermented organic soy. Stir-fried with brown rice, carrots, shimeji mushrooms, purple cabbage and corn kernels.$13.00Egg Fried Noodles
Organic noodles stir-fried with oyster mushrooms, bak-choy, bean sprouts, spring onions, eggs and chilli paste.$11.90Mushroom Noodles Dry (V)
Organic noodles with leafy vegetables, braised shiitake mushrooms and cherry tomatoes.$12.30Curry Noodles (V)
Homemade curry made with organic soy milk and extra virgin coconut oil. Served with organic noodles and assorted vegetables.$17.40
Pizzas
Pesto
Pesto sauce, olives, feta cheese, grated parmesan cheese, fresh rocket, fresh basil leaves, extra virgin olive oil.$21.80Mushroom
Cheddar cheese, vegan ‘parmesan’, assorted wild mushrooms, extra virgin olive oil, dried herbs and spices.$20.50Broccoli
Yogurt, cheddar cheese, grated parmesan cheese, broccoli, extra virgin olive oil.$20.60Margherita
Mozzarella cheese, tomato puree, fresh basil leaves, extra virgin olive oil, dried herbs and spices.$20.60Patate
Vegan ‘parmesan’, sliced organic potatoes, fresh rosemary, fresh lemon juice, extra virgin olive oil.$17.50Roasted Peppers (V)
Vegan ‘parmesan’, tomato puree, organic peppers, oyster mushrooms, extra virgin olive oil, basil leaves, dried herbs and spices.$22.80Pomodoro
Roasted cherry tomatoes, sun-dried tomatoes, grated parmesan cheese, fresh basil leaves, extra vrgin olive oil, dried herbs and spices.$20.60
Pastas
Genovese Pesto Pasta
Homemade pesto, grilled cucumber, olives and crumbled boiled potatoes. Topped with feta cheese and fresh basil leaves.$17.40Mushroom Aglio Olio (V)
Pasta tossed with fresh garlic, oregano, parsley and sautéed mushrooms.$14.10Vegetable Caponata (V)
Slow-cooked sweet tomato puree, aubergines, olives and assorted vegetables tossed with balsamic vinegar. Topped with vegan parmesan cheese.$18.50Mushroom and Celery Penne
Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.$17.40Pomodoro Crudo Pasta (V)
Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.$16.30Baked Penne
Whole wheat penne, aubergines, onions, spinach, coriander and cheddar cheese baked in a special homemade vegetable and tomato sauce.$17.00Vegetable Balls Pasta (V)
Assorted beet and chickpea veggie balls served with pasta tossed in homemade tomato sauce.$16.20Mushroom Soy Carbonara (V)
Assorted mushrooms in a vegan white cream sauce. Flavoured with herbs and topped with nutritional yeast for a cheesy texture.$17.40
Cold-Pressed Organic Juices
Carrot
High in beta-carotene and fibre. A good source of anti-oxidants.$13.20Apple
Promotes bowel regularity and is commonly used to flush away gallstones.$9.80Orange (Non-organic)
An excellent source of vitamin C, which helps to improve our body’s immune system.$8.90Apple Beetroot Carrot
Beetroot and carrots contain folic acid, which helps to maintain a healthy brain.$9.50Orange Carrot
A nutritious and balanced combination that tastes incredibly good.$8.70
Organic Coffee
Soy Cappuccino
$7.50Soy Latte
$7.50Long Black
$5.50
Dairy-Free Probiotic Drinks
Kombucha Iced Tea
Currently sold out$7.80Kefir
Homemade kefir infused with different natural flavours.$7.80Organic Fermented Lemonade
Homemade by fermenting organic lemon slices with cane sugar for weeks. The result is a natural and great tasting enzyme drink with lots of good bacteria.$9.70
Real Special Blends
Turmeric Latte
Turmeric and star anise infused soy milk with a splash of coconut oil. Sprinkled with freshly grated black pepper which aids the absorption of turmeric, a superfood spice with excellent anti-inflammatory effects. Served warm.$8.80