Real Food - Yishun delivery from Yishun Central

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Veggie Omelette
Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.
$18.90
GF English Muffins with Scrambled Eggs (GF)
Gluten-free sourdough English muffin with sautéed spinach, mushrooms and scrambled eggs. Served with homemade tropical fruit jam.
$18.90
Scrambled Tofu with Broccoli (V)
Stir-fried tofu with turmeric, cherry tomatoes and broccoli on gluten-free sourdough toast. Vegetarian.
$16.60
Guacamole (V)
Sourdough toast with homemade guacamole made fresh with avocadoes, tomatoes, onions, jalapeños, coriander and lime juice. Vegetarian.
$13.00
Sweet Pumpkin Pancakes (V)(GF)
Sweet pancakes made with mashed organic pumpkin, coconut oil and gluten-free self-raising flour. Served with fresh seasonal fruits and berry coulis.
$18.90

Fruit Rojak (V)
Fresh fruits and root vegetables in a homemade sweet and sour plum sauce with roasted peanuts and tofu puffs.
$10.00
Fried Spring Rolls (2pcs) (V)
Traditional handmade roll of carrots, mushrooms, turnips, black fungus and beancurd. Deep-fried in high oleic sunflower oil.
$9.60
Balsamic Beancurd (V)
Fried beancurd, fresh onions, garlic, cucumber and cherry tomatoes tossed in a balsamic vinegar sauce.
$12.00

Comes with 2 sides.

Portobello Burger
Herb battered portobello mushroom stacked with fresh greens and vegan mayonnaise.
$22.60

Zesty Quinoa (V)
Quinoa, cherry tomatoes, olives, cucumber and avocado tossed in a zesty olive oil dressing. Topped with fresh coriander, chilli padi and homemade achar.
$16.80
Portobello with Lemon Garlic Sauce
Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
$17.00

Mushroom and Turmeric Risotto (V)
Mushrooms, capsicum, corn kernels, coriander and brown rice simmered in a Kombu broth with soy milk and turmeric.
$18.00
Baked Brown Rice
Brown rice, mushrooms, tomatoes, corn kernels, coriander and cheddar cheese baked in a special homemade vegetable and tomato sauce.
$20.15
Organic ‘Belachan’ Fried Rice (V)
Handmade belachan made from naturally-dried and fermented organic soy. Stir-fried with brown rice, carrots, shimeji mushrooms, purple cabbage and corn kernels.
$15.50
Fried Brown Rice (V)
Organic brown rice stir-fried with french beans, carrots, capsicum, corn kernels and pineapple.
$13.00
Popular
Fried Vermicelli (V)
Gluten-free organic brown rice vermicelli stir-fried with assorted vegetables, organic tamari and toasted sesame oil.
$13.50
Egg Fried Noodles
Organic noodles stir-fried with oyster mushrooms, bak-choy, bean sprouts, spring onions, eggs and chilli paste.
$14.50
Curry Noodles (V)
Homemade curry made with organic soy milk and extra virgin coconut oil. Served with organic noodles and assorted vegetables.
$19.00
Yee Mee (V)
Crispy vegan yee mee noodles, mushrooms and leafy vegetables doused in gravy made with kudzu powder and Tamara. Topped with fried burdock and carrot strips.
$18.90

Mushroom Soy Carbonara (V)
Assorted mushrooms in a vegan white cream sauce. Flavoured with herbs and topped with nutritional yeast for a cheesy texture.
$20.15
Mushroom and Celery Penne
Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.
$20.15
Genovese Pesto Pasta
Homemade pesto, grilled cucumber, olives and crumbled boiled potatoes. Topped with feta cheese and fresh basil leaves.
$21.40
Vegetable Caponata (V)
Slow-cooked sweet tomato puree, aubergines, olives and assorted vegetables tossed with balsamic vinegar. Topped with vegan parmesan cheese.
$21.40
Mushroom Aglio Olio (V)
Pasta tossed with fresh garlic, oregano, parsley and sautéed mushrooms.
$17.80
Pomodoro Crudo Pasta (V)
Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
$20.10
Baked Penne
Whole wheat penne, aubergines, onions, spinach, coriander and cheddar cheese baked in a special homemade vegetable and tomato sauce.
$20.15

Apple Beetroot Carrot
Beetroot and carrots contain folic acid, which helps to maintain a healthy brain.
$9.50
Apple
Promotes bowel regularity and is commonly used to flush away gallstones.
$10.50

Kombucha Iced Tea
Currently sold out
$9.50
Organic Fermented Lemonade
Homemade by fermenting organic lemon slices with cane sugar for weeks. The result is a natural and great tasting enzyme drink with lots of good bacteria.
$10.60

Turmeric Latte
Turmeric and star anise infused soy milk with a splash of coconut oil. Sprinkled with freshly grated black pepper which aids the absorption of turmeric, a superfood spice with excellent anti-inflammatory effects. Served warm.
$8.80