Side Dish
Handmade Ngor Hiang
Handmade Ngor Hiang infused with an intense aromatic infusion of meat and our secret spice blend to create this deep-fried concoction.$16.90Deluxe Yam Ring
Yam Ring: Throw in Gong Bao Cuttlefish and Gong Bao Chicken, tossed in a medley of other vegetables to complete this crispy dish best paired with a bowl of Yu Piao Geng$26.90Xian Cai Tang
Light savory broth with an impactful punch, crunchy salted vegetables and an assortment of ingredients that results in an exciting blend of shiokness. Picture for illustration purposes only$8.90Har Cheong Gai (Prawn Paste Chicken)
Crisp, fragrant, perfect for families and kids who love the aroma and flavour of Handmade Shrimp Paste Chicken.$17.90Fu Rong Omelette
Basic omelette, can't go wrong. Fresh out of the wok and into the grab driver's hands always.$8.90Thai Style Tofu
Freshly-fried crisp tofu cubes (handmade tofu) drizzled with a refreshing sweet and sour sauce... Throw finely shredded vegetables for added crunch.$13.90
Yummy Rice Delights
Yang Zhou Fried Rice
Fried Rice. Comes with a hearty fried egg.$8.90Jin Pin Tang Fried Rice
What do you get when you pair our Dragon's Breath wok with Salted egg, chopped onion, cubed prawns, and rice? Comes with a hearty fried egg.$10.90Curry Chicken Rice
Consisting of succulent pieces of chicken cooked in a rich and aromatic curry sauce. Comes with a hearty fried egg.$9.90Beef Fried Rice
Our Beef Fried Rice is the perfect late night supper offering generous, tender slices of beef on a bed of warm aromatic fried rice with wok hei.Comes with a hearty fried egg.$9.90Sambal Seafood Fried Rice
A harmonious mixture of fragrant fried rice, assortment of seafood brought together with a tasty sambal paste. Comes with a hearty fried egg.$10.90Pai Gu Wang Rice
Featuring tender, marinated pork ribs (boneless) glazed in a sweet and savory sauce that caramelizes when cooked.Comes with a hearty fried egg.$9.90Si Chap Beef Rice
Savour every mouthful of white rice with a large mouthful of tender beef strips coated with our slightly spicy fermented sauce. Comes with a hearty fried egg.$12.00
Scrumptious Noodle Delights
Seafood Hor Fun
Seafood Hor fun with drenched with savory sauce.$10.90Si Chap Beef Hor Fun
Good ol'fashioned Fermented Black Bean (Sichap) Sauce, traditional flavours have been enhanced by our Ipoh Based Chef to bring out sauce so good you could eat it by itself with rice.$12.00Sambal Seafood Mee Goreng
This dish consists of yellow wheat noodles, with fresh chunks of seafood and stir-fried with a spicy sambal sauce to get a satisfying mix of spice and a good kick of savory!$10.90Chilli Seafood Hor Fun
Chilli Crab Sauce paired with hor fun chock full with wok hei. Perfect for washing down with glass of ice cold beer.$12.00Claypot Seafood Yee Mian
Simmered in a savory broth creating a hearty, flavorful meal loaded with various ingredients.$13.90Zhu Jiao Mi Fen
Sometimes, less is more but with our Signature Pork Trotter Bee Hoon we emphasize on more - the intense flavour and cloy fragrance of this dish makes it a Signature in our books.$14.90
Add-ons
White Rice
Fluffy white rice, prepared steaming hot and every 1-2 hours$1.50Fried Egg
Fried fresh out of the wok.$1.50Dasani
Bottled Water. Disclaimer: different illustration$2.20Honey Lemon
Refreshing honey lemon drink by Local Brand. Disclaimer: different illustration$3.50Roselle Hawthorne
Roselle Hawthorne by Local Brand, sweet and sour drink. Disclaimer: different illustration$3.50Barley
Barley drink by Local Brand, a white-white drink that is sweet and refreshing. Disclaimer: different illustration$3.50
Main Dish
Salted Egg Fried Plump Prawns
Umami bomb, our prawn fritters are seductively crunchy and packed with irresistible flavours. p.s. it's addictive, one piece might not be enough$27.90Cereal Fried Plump Prawns
Both a side and a main, our prawn fritters are well-rounded, packing enough flavour and crunch to make you say oomph. Enjoy bite after bite of chunky, fleshy prawn coated with a layer of cereal.$27.90Chilli Prawn Tofu Stew w Shredded Crab Sauce
Adventure into this loaded dish with finely shredded crab flakes, savour every mouthful of this flavourful sauce loaded with just a hint of spice to highlight the soft yet bouncy texture of the plump prawns.$29.90Sweet N Sour Pork
Lustrous chunks of sweet and sour pork - gu lu rou, the wetter style filled with mouthwatering tomato sauce and a mix of freshly chopped vegetables$16.90Salted Egg Pork Ribs
Tear into chunks of savory, coarse pai gu(s) and enjoy the delightful uneven crunch of the juicy pork ribs. This version is the authentic dry one, fried without skimping on authentic Salted Eggs.$25.90Pai Gu Wang
Plain ol' Pai Gu Wang hits the spot with the right hint of Zest and equal parts cloying sweetness. Refreshing with rice or by itself!$22.90Har Cheong Chicken
Crisp, fragrant, perfect for families and kids who love the aroma and flavour of Handmade Shrimp Paste Chicken.$17.90Ginger Scallion Chicken
Wash down the rest of your meal with this heart chicken stir fried with scallions. Perfect for gobble down aromatic chicken cubes with the perfect crunch each mouthful.$16.90Sambal Chicken
This charming dish has wowed even the most sombre of folks. Savour our mouthwatering chunks of juicy chicken cubes wrapped in a hot and appetising layer of flavour$16.90Shrimp Fried Four-season Beans
The baby of an infusion of wok hei and hei bi. Finished with some fresh cut chilli padi to accelerate the impact of this dish.$13.90Salted Fish Kailan
Premium Salted Fish stir-fried with our Kai Lan with just the right hints of crunch and savory.$13.90Sambal Kang Kong
A crowd favourite, our Sambal Kang Kong is locked in with Onions and Wok Hei as well$13.90Yu Piao Geng (Fish Maw Soup)
Flavourful, savory, this is a Hakka Chef's creation packed with chunks of crabmeat and other delightful nibbles - all premium ingredients.$29.90Imperial Seafood Tofu
An assortment of crunches and squishes from the Prawns, the Tofu and the variety of vegetables. A milder dish for the less adventurous ones.$28.00Curry Fish Head
Medley of fresh vegetables drowned in creamy aromatic Curry. Tear into soft white flesh of our Red Snapper (Ang Ko Li). Flooded with gravy!$38.00