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Forum Seafood Village Restaurant - Boat Quay

  • Chinese
  • Seafood
  • Opens at 11:00
  • 42 Boat Quay, Singapore, 049831

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1 Person Bento Set 碟头饭

  • Steamed Chicken with Dried Lily Buds and Black Fungus 金针云耳蒸滑鸡、卤水蛋、金银蒜菠菜、黑松露炒饭

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  • Steamed Spare Ribs and Yam with Black Bean Sauce豉汁香芋蒸排骨、卤水蛋、金银蒜菠菜、黑松露炒饭

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  • Steamed Pork Patty with Preserved Vegetable 梅菜蒸肉饼、卤水蛋、金银蒜菠菜、黑松露炒饭

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Selected Specialty Dishes 精美小菜

  • Steamed Boneless Cod Fish Fillet with Minced Ginger and Spring Onion 姜葱茸蒸无骨鳕鱼

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  • Baked Cod Fish with Miso and Garlic Sauce 味增焗蒜香鳕鱼

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  • Stir-fried Scallops with Black Truffle 黑松露炒带子

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  • BBQ Scallops 烧烤带子

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  • Fried US Black Tail's Beef with Garlic and Onion 蒜香美国黑尾牛粒

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  • Stir-fried Spanish Black Pork with Mushrooms 野菌炒西班牙黑猪柳

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  • Stir-fried De-shelled Prawns with Wasabi Sauce 芥末虾球

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  • Deep-fried De-shell Prawns with Minced Garlic 蒜香炸虾球

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  • Sauteed De-shell Prawns with Broccoli 西兰花虾球

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  • Deep-Fried Crispy Prawns 香脆炸虾

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  • Grilled Prawns with Minced Garlic 蒜茸烤虾

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  • Spring Roll 春卷

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Selected Seafood 精选海鲜

  • Baked Crab with Rice and Glutinous Rice with Ginger and Spring Onion 招牌鸳鸯米局蟹

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  • Thai Curry Crab 泰式咖喱蟹

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  • Stir-fried Crab with Ginger and Spring Onion 姜葱炒蟹

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  • Thai Curry Prawn 泰式咖喱虾

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  • Baked Prawns with Better and Cereal 特色麦片虾

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  • Deep-fried "Soon Hock" with Light Soya Sauce 油浸顺壳鱼

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  • Stir-fried Rose Clams with Sambal Sauce 参巴炒玫瑰蚌

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Selected Seasonal Vegetables 季节时蔬

  • Sauteed Broccoli with Garlic Sauce 蒜蓉西兰花

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  • Sauteed Thai Kailan with Garlic Sauce 蒜蓉泰国芥兰仔

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  • Stir Fry Cucumber with Black and White Fungus 黑白木耳炒青瓜

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Rice and Noodles 招牌粉面饭

  • Black Truffle Seafood Fried Rice 黑松露海皇炒饭

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  • XO Sauce Fish Noodle 魔鬼XO酱鱼茸面

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Herbal Soups 润肺抗炎汤

  • Double-Boiled Chicken Soup

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  • Double-Boiled Pork Ribs Soup with Walnut

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  • Double-Boiled Pork Ribs Soup with Sweet Corn

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