The Salad Fork - Jurong Point

Tau Kwa, Brocolli, Kale, Truffle Balsamic Vinaigrette, Mandarin Orange, Dried Cranberry, Toasted Almond Slice, Soft Yolk Egg, Corn Chip

Choice of 2 salad bowls and 2 drinks (U.P. $38.40).

Choice of 3 salad bowls and 3 drinks (U.P. $56.70)

Choice of 1 foundation, 1 greens, 1 goods, 4 side kicks, 1 crunchie, 1 drizzle, 1 topping.

Fusilli, sustenir kinky kale, herb chicken fillet, sundried tomatoes, mandarin oranges, cherry tomatoes, carrots, toasted almonds, cranberries, basil vinaigrette.

Quinoa, sustenir kinky kale, herb chicken fillet, locally-farmed onsen egg, cherry tomatoes, parmesan cheese, cranberries, red dragonfruit, tortilla chips, caesar salad dressing.

Savoury Quorn nuggets, red rice, tofu, charred miso baby corn, broccoli, romaine lettuce, ginger scallion sauce, japanese cucumbers, onsen egg, cherry tomatoes, asian-style pickles, chopped coriander and peanuts.

Red rice, romaine lettuce, bulgogi beef, charred miso baby corn, cucumber, carrots, broccoli, shredded seaweed, housemade vegan radish pineapple kimchi (spicy), sweet chilli soy vinaigrette (spicy).

Quinoa, sustenir kinky kale, falafel, broccoli, beets miso hummus, cranberries, corn kernels, cherry tomatoes, spiced chickpeas, dukkah, carrot sesame dressing.

Basil pesto rice, arugula, sriracha chicken fillet (spicy), avocado, cherry tomatoes, black beans, charred miso baby corn, coriander, jalapenos (slightly spicy), carrots, tortilla chips, herb yoghurt

Quinoa, sustenir kinky kale, basil king oyster mushroom, cherry tomatoes, carrots, corn kernels, togarashi (spicy), toasted almonds, basil vinagirette.

Orange juice.

Lime juice.

Apple Juice.