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Kung Fu Kitchen 功夫厨房 - Sunshine Plaza

Chicken·Chinese·Malaysian
Closes at 22:00·$12.00 minimum·$3.00 delivery
  • About Kung Fu Kitchen 功夫厨房 - Sunshine Plaza

    Order your favourite dish at home from Kung Fu Kitchen 功夫厨房 - Sunshine Plaza thanks to Deliveroo's home delivery.
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  • 20% off entire menu

    Excluding alcohol. T&Cs apply

功夫盖浇饭

盖饭系列全部赠小菜.

  • 虾仁葱油拌面

    Springy noodles tossed in fragrant scallion oil and topped with juicy shrimp—aromatic and comforting.
    $14.56$18.20
  • 宫保鸡丁盖饭

    Spicy-sweet kung pao chicken cubes served over steamed rice—classic Sichuan flavour with crunch and heat.
    $14.56$18.20
  • 照烧肥牛盖饭

    Tender beef slices glazed in teriyaki sauce, served over fluffy rice—umami-packed and deeply satisfying.
    $14.00$17.50
  • 功夫卤肉饭

    Signature braised pork belly over rice—rich, savoury, and slow-cooked to perfection.
    $12.80$16.00
  • 鱼香肉丝盖饭

    Shredded pork in sweet-sour garlic-chili sauce over rice—a flavour explosion in every bite.
    $12.80$16.00
  • 麻婆豆腐盖饭

    Mapo tofu with minced meat and numbing mala spice, served over rice—bold and comforting.
    $12.16$15.20
  • 老北京烤肥牛盖饭

    Beijing-style grilled beef slices over rice—smoky, sweet, and irresistible.
    $13.60$17.00
  • 湖南小炒肉盖饭

    Spicy stir-fried pork with green chilies over rice—signature Hunan heat and wok hei.
    $13.60$17.00
  • 剁椒小炒牛肉盖饭

    Stir-fried beef with chopped chili peppers over rice—fiery, fragrant, and deeply savoury.
    $12.80$16.00
  • 功夫辣子鸡盖饭

    Kung Fu-style dry-fried chicken cubes with chilies and spices over rice—crispy, spicy, and addictive.
    $12.80$16.00
  • 铁板黑椒牛肉盖饭

    Sizzling black pepper beef served over rice—bold aroma and deep peppery bite.
    $13.60$17.00
  • 干锅花菜盖饭

    Dry-wok cauliflower stir-fried with bacon and spices over rice—smoky, crunchy, and packed with umami.
    $12.00$15.00
  • 酸辣土豆丝盖饭

    Shredded spicy-sour potato over rice—a light yet flavourful vegetarian favourite.
    $12.00$15.00
  • 蒜蓉西兰花盖饭

    Stir-fried broccoli in garlic sauce served over rice—simple, clean, and nourishing.
    $12.00$15.00
  • 功夫水煮牛肉盖饭

    Sichuan-style poached beef slices in chili broth, served over rice—intensely spicy and flavour-packed.
    $15.20$19.00

Main 小炒系列

  • Drypot Organic Cauliflower 干锅有机花菜

    有机花菜超炒五花肉片,辣味十足,酱香浓郁。
    $10.56$13.20
  • Stir-Fried Beef With Chopped Pepper 剁椒小炒牛肉

    牛肉加上剁椒微炒 下饭神器.
    $12.00$15.00
  • Signature Kung Pao Chicken 招牌宫保鸡丁

    酸甜口味,米饭绝配.
    $10.80$13.50
  • Laobeijing Beef BBQ 老北京烤肥牛

    孜然加上肥牛的焦香.
    $11.68$14.60
  • Kung Fu Spicy Chicken 功夫辣子鸡

    招牌辣子鸡 外酥里内嫩 配酒神菜.
    $11.04$13.80
  • Fish-Flavoured Shredded Pork 鱼香肉丝

    Tender shredded pork stir-fried in a sweet, sour, and spicy sauce—not fish-flavoured, but bursting with aromatic garlic, vinegar, and chili.
    $12.00$15.00
  • Kongfu Boiled Beef 功夫水煮牛肉

    Sichuan-style beef slices poached in spicy chili oil broth, served over bean sprouts and vegetables—bold, fiery, and aromatic.
    $12.80$16.00
  • Fried Beef Noodle 肥牛炒面

    Wok-fried noodles tossed with juicy marbled beef slices, garlic, and soy sauce—a satisfying one-plate meal.
    $10.08$12.60
  • Signature Mapo Tofu 招牌麻婆豆腐

    Soft tofu cubes in a tongue-tingling Sichuan mala sauce with minced meat and peppercorns—a true classic with punch.
    $10.24$12.80
  • Sautéed Broccoli with Minced Garlic 蒜蓉西兰花

    Crisp broccoli florets stir-fried in fragrant garlic oil—simple, healthy, and flavourful.
    $7.20$9.00
  • Pork Dumpling 猪肉芹菜水饺

    Juicy pork and Chinese celery wrapped in delicate dumpling skin—served steamed or boiled.
    $10.80$13.50
  • Hot Plate Black Pepper Beef 铁板黑椒牛肉

    Tender slices of beef sizzling on a hotplate, coated in bold black pepper sauce for an irresistible aroma.
    $13.31$16.64
  • Hunan Stir-Fried Pork 招牌湖南小炒肉

    Spicy stir-fried pork with green chilies and garlic—signature Hunan dish packed with smoky, bold flavours.
    $13.31$16.64
  • Signature Tilapia Soup with Pickled Vegetables 招牌金汤酸菜鱼

    Tender tilapia fillets simmered in a golden sour soup with pickled mustard greens—bright, tangy, and deeply satisfying.
    $17.47$21.84
  • Sour and Spicy Shredded Potatoes 酸辣土豆丝

    Julienned potatoes stir-fried in vinegar and chili oil—crisp, light, and addictively tangy.
    $8.00$10.00
  • Healthy Beef Tofu Soup 养生肥牛豆腐汤

    Nourishing soup with soft tofu and premium beef slices in a mild herbal broth—comforting and healthful.
    $8.00$10.00
  • Taiwan Braised Pork Rice 台湾卤肉饭

    Taiwanese-style minced pork braised in sweet soy sauce over steamed rice—rich, savoury, and melt-in-the-mouth.
    $11.23$14.04
  • White Rice 白饭

    Steamed fragrant white rice—perfect side to balance bold dishes.
    $1.25$1.56
  • Yangzhou Fried Rice 扬州炒饭

    Classic fried rice with shrimp, diced vegetables, and egg—lightly seasoned and full of wok hei.
    $10.08$12.60
  • Golden Mini Mantou 黄金小馒头

    Crispy fried mantou served with a side of sweet condensed milk—golden, fluffy, and irresistibly snackable.
    $4.80$6.00

Hotpot Set 小火锅套餐

点火锅套餐请备注汤底:麻辣 鸡汤 番茄 冬阴功 酸菜 菌汤.

  • Pork Collar Set 猪梅花肉套餐

    点火锅套餐请备注汤底:麻辣 鸡汤 番茄 冬阴功 酸菜 菌汤.
    $16.48$20.60
  • Black Pepper Chicken Set 黑椒嫩滑鸡套餐

    点火锅套餐请备注汤底:麻辣 鸡汤 番茄 冬阴功 酸菜 菌汤.
    $16.48$20.60
  • NewZealand Mutton Set 新西兰羊肉套餐

    点火锅套餐请备注汤底:麻辣 鸡汤 番茄 冬阴功 酸菜 菌汤.
    $17.60$22.00
  • Amercen Beef Set 美国肥牛套餐

    点火锅套餐请备注汤底:麻辣 鸡汤 番茄 冬阴功 酸菜 菌汤.
    $17.60$22.00
  • Superior Beef Set 精品肥牛套餐

    点火锅套餐请备注汤底:麻辣 鸡汤 番茄 冬阴功 酸菜 菌汤.
    $17.60$22.00
  • Fish Slice Set 嫩滑鱼片套餐

    点火锅套餐请备注汤底:麻辣 鸡汤 番茄 冬阴功 酸菜 菌汤.
    $17.60$22.00

A La Carte Soup Base 单点小火锅汤底

  • Tom Yum Soup 冬阴功汤底

    A zesty and aromatic Thai-inspired soup base bursting with lemongrass, lime, and chili—perfect for a refreshing spicy kick.
    $4.96$6.20
  • Tomato Soup 番茄汤底(最受欢迎)

    A rich and tangy broth made from slow-simmered ripe tomatoes—Kung Fu Kitchen’s crowd-favourite hotpot base.
    $4.96$6.20
  • Mushroom Soup 菌汤锅底(蘑菇汤)

    Earthy and nourishing soup infused with a trio of mushrooms, offering a comforting, umami-rich experience.
    $4.96$6.20
  • Pickled Vegetables Soup 酸菜汤底

    A tangy and appetizing broth steeped with Chinese pickled mustard greens, ideal for balancing rich ingredients.
    $4.96$6.20
  • Chicken Soup 鸡汤锅底(招牌)

    Signature golden chicken broth brewed for hours for a clean, comforting base rich in natural collagen and flavour.
    $4.96$6.20
  • Mala 麻辣汤底

    Classic Sichuan-style mala soup base with a fiery mix of dried chilies and peppercorns that numb and excite the palate.
    $4.96$6.20

Meat 肉类单点

  • Four Bowls of Auspicious Seafood 吉祥海鲜四碗

    A prosperous seafood combo featuring four kinds of delicacies—luxurious, flavour-packed, and perfect for sharing.
    $15.20$19.00
  • American Beef 美国肥牛

    Thinly sliced American-style marbled beef—ideal for fast cooking in soup bases, tender and juicy.
    $9.28$11.60
  • New Zealand Mutton 新西兰羊肉

    Fresh slices of New Zealand mutton—lean and flavourful, perfect for hotpot or stir-fry.
    $10.08$12.60
  • Beef and Mutton 牛羊双拼

    A savoury surf-and-turf-style combo of beef and mutton slices—a hearty meat lover’s choice.
    $11.20$14.00
  • Superior Beef 精品肥牛

    Premium fatty beef slices selected for tenderness and taste—melts in your mouth when cooked briefly in broth.
    $9.28$11.60
  • Fish Slice 嫩滑鱼片

    Fresh, smooth fish slices that stay tender and flaky in soup or stir-fry.
    $9.28$11.60
  • Chicken Slice 嫩滑鸡肉

    Lean chicken slices—tender, juicy, and perfect for absorbing bold flavours in hotpot or dry stir-fry.
    $7.20$9.00
  • Pork Collar 梅花肉

    Well-marbled pork collar cuts with just the right balance of fat and meat—succulent and flavourful.
    $8.00$10.00
  • Beef Omasum 新鲜黑毛肚

    Fresh beef omasum (tripe)—a chewy delicacy with great texture, ideal for dipping in spicy broth.
    $8.00$10.00
  • Fresh Prawn 鲜虾

    Plump, fresh prawns—sweet, succulent, and perfect in any soup base or stir-fry.
    $9.28$11.60
  • Premium Squid Flower 精品鱿鱼花

    Expertly sliced squid arranged like a blooming flower—tender, bouncy, and beautifully presented for hotpot lovers.
    $8.00$10.00
  • Premium Porkbelly 精品五花肉

    Delicately marbled pork belly slices—rich, juicy, and melt-in-your-mouth with every bite.
    $7.04$8.80
  • Refreshing Shrimp Paste 爽口虾滑

    House-made shrimp paste with a light, springy texture and naturally sweet seafood flavour—perfect for scooping into soup.
    $8.00$10.00
  • Four Bowls of Auspicious Beef 吉祥牛肉四碗

    A premium beef platter featuring four unique cuts—ideal for sharing and indulgence.
    $14.40$18.00
  • Sotong Ball 苏东丸

    Savory squid-flavored balls with a springy texture—addictive and delicious in hot broth.
    $4.80$6.00
  • Lobster Ball 龙虾丸

    Succulent lobster-infused balls that release bursts of seafood flavour when cooked.
    $4.80$6.00
  • Beef Ball 牛肉丸

    Juicy, meaty beef balls crafted for hotpot—chewy and full of umami.
    $4.80$6.00
  • Assorted Meatball 丸子拼盘

    A tasty medley of meatballs including beef, squid, and seafood—something for every palate.
    $6.56$8.20
  • Fish Roe Ball 鱼籽包

    Delicate fish balls filled with popping fish roe—each bite a savoury surprise.
    $4.80$6.00
  • Crab Stick 蟹味棒

    Classic crab-flavoured sticks—mild, sweet, and great for soups or quick bites.
    $4.80$6.00
  • Luncheon Meat 午餐肉

    Pan-fried or boiled slices of nostalgic luncheon meat—salty, savoury, and satisfying.
    $4.80$6.00
  • Quail Egg 鹌鹑蛋

    Soft-boiled quail eggs—bite-sized, creamy, and a must-have for hotpot.
    $4.80$6.00

Vegetable A La Carte 青菜单点

  • Napa Cabbage 大白菜

    Sweet, tender napa cabbage leaves—soak up soup flavours beautifully.
    $3.84$4.80
  • Flammulina Enoki 金针菇

    Long, slender enoki mushrooms—delicate in texture and perfect for light broths.
    $4.16$5.20
  • Tong-Ho 茼蒿

    Aromatic chrysanthemum greens with a slightly bitter note—popular for balancing rich soup bases.
    $4.16$5.20
  • Potato Slice 土豆片

    Thinly sliced potatoes—soak up broth and turn deliciously soft while retaining shape.
    $3.84$4.80
  • Lotus Roots 莲藕

    Crunchy lotus root slices—earthy, refreshing, and visually appealing.
    $3.84$4.80
  • Soft Tofu 嫩豆腐

    Silky tofu cubes that melt into the broth, adding depth and texture.
    $3.60$4.50
  • Sweet Potato Vermicelli 红薯宽粉

    Wide glass noodles made from sweet potato starch—smooth, chewy, and great for absorbing broth.
    $3.60$4.50
  • Assorted Vegetables 蔬菜拼盘

    A colourful medley of seasonal vegetables to lighten and freshen your hotpot.
    $4.80$6.00
  • Egg Noodle 鸡蛋手工面条

    Hand-pulled egg noodles—chewy and hearty, perfect with soup or dry sauce.
    $3.60$4.50
  • Fine Fans 细粉丝(冬粉)

    Delicate vermicelli noodles—light and springy, perfect for quick dips in the pot.
    $3.60$4.50

Beverage 饮料

  • Mineral Water 矿泉水

    Refreshing bottled mineral water to keep you hydrated through the heat.
    $2.40$3.00
  • Coke 可乐(有糖)

    Classic Coca-Cola to pair perfectly with the rich and spicy dishes.
    $2.40$3.00
  • Sprite 雪碧

    Lemon-lime sparkling beverage to refresh your palate between bites.
    $2.40$3.00
  • Wanglaoji 王老吉

    Famous Chinese herbal tea known for its cooling properties—perfect with spicy meals.
    $2.91$3.64
  • Iced Lemon Tea 冰红茶

    Chilled black tea with a splash of lemon—light, tangy, and incredibly refreshing.
    $2.91$3.64
  • Plum Drink 酸梅汤

    Traditional sweet-sour plum drink that soothes the throat and complements bold flavours.
    $2.91$3.64

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